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By Hariharan U
Published on October 15, 2025
Few journeys in the culinary world are as inspiring as that of Jerson Montereyjack Fernandes. Today, as Director of Culinary Operations at Sodexo India and a Guinness World Record holder, Chef Jerson exemplifies how passion and perseverance can turn humble beginnings into extraordinary achievements. His mantra "Never forget your roots", underscores a career built not just on technical mastery, but on heart, purpose, and authenticity.
Chef Jerson holds the unique distinction of being the only Indian chef to cook twice for the White House Delegates, USA. A testament to his international caliber. His accolades speak volumes: India’s Best Chef 2021-22 and 2022-23, Star Chef Award of India 2019, and felicitations from the Chief Minister of Goa and the Mayor of Mumbai. He also became India’s first Executive Hotel Chef to deliver a TEDx talk, sharing culinary wisdom with a broader audience. He was also recognized as the most Creative chef of India in 2016 and 2017.
From corporate boardrooms to Bollywood sets, Chef Jerson’s clientele reads like a roll call of Indian excellence. He has crafted meals for the whose who of the corporate, sporting and glamor industry. To name a few, business titans such as Azeem Premji (Wipro), Rohit Java (Hindustan Unilever), Sindhu G (SAP), Naveen Jindal (Jindal Steel) etc, while delighting Bollywood stars Kareena Kapoor, Abhishek Bachchan, Ajay Devgan, Vicky Kaushal etc, Tollywood heroes Prabhas, Ravi Teja, Sathyaraaj etc and sports legends Steve Waugh, Kapil Dev, Mary Kom, Leander Paes etc.
Beyond the glamour, Chef Jerson has pioneered meaningful initiatives. He became India’s first Executive Chef to train and collaborate with special needs children, a CSR effort close to his heart. He has also imparted culinary training to the armed forces at INS Hamla, earning their special recognition.
With 150,000 plus organic Instagram followers, 4 million average monthly views, and 61,000+ LinkedIn connections making him the second-most-followed Indian chef globally, Jerson has mastered the art of digital storytelling. His appearances on the sets of MasterChef India in 2024 and 2025 further cemented his status as a household name.
Chef Jerson Fernandes proves that with dedication, humility, and an unwavering commitment to excellence, even a dishwasher can cook for the world’s best and inspire millions along the way. His journey shows that humble beginnings are no barrier to extraordinary achievements. From cooking for the celebrities to mentoring future chefs, his story blends talent with heart. Beyond awards and recognition, his work inspires, uplifts, and makes a meaningful impact. He proves that with passion, perseverance, and purpose, even the loftiest dreams are within reach.
Chef Jerson currently heads the culinary operations in the Corporate Food segment for Sodexo India, the French multinational renowned for its global food and facilities services. He reports to Mr. Rakesh Agarwal (COO – Corporate Food, India), whom he fondly regards as his guiding light and mentor in the corporate world.
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By Manu Vardhan Kannan
Published on December 16, 2025
Hyatt Centric Janakpuri has announced the appointment of Tarun Choudhary as its new Security Manager, strengthening the hotel’s leadership team with an experienced professional in hospitality security operations.
Tarun brings over eight years of experience across security operations, loss prevention, fire and life safety, and government liaison. He has previously worked with leading hospitality brands such as Fairmont Udaipur, Mementos by ITC Hotels, and Raffles Udaipur, where he played a key role in managing safety operations at large-scale luxury properties.
In his earlier roles, Tarun has overseen end-to-end security functions, led high-performing teams, handled VVIP movements, and implemented strong safety protocols and emergency response systems. His experience in managing complex security environments adds significant value to Hyatt Centric Janakpuri’s operational framework.
In his new role, Tarun Choudhary will be responsible for strengthening the hotel’s safety and security standards, ensuring regulatory compliance, and supporting a secure and seamless guest experience for travellers exploring the city. His calm leadership style, operational rigour, and hands-on approach are expected to further reinforce the hotel’s commitment to guest safety and overall wellbeing.
Published on December 13, 2025
Trehan Iris, a leading name in Indian real estate for over seven decades, has announced a strategic initiative to embed holistic wellness at the heart of all upcoming developments. Following its guiding philosophy, “Nourish Your Being”, the company is incorporating biophilic design, nature-led environments, and mindful community amenities to create living and working spaces that elevate everyday well-being.
In line with this vision, Trehan Iris has appointed actor, model, fitness and wellness icon Milind Soman as its Wellness Advisor. Known for promoting holistic health, endurance, and sustainable lifestyles, Milind will guide the wellness framework for upcoming projects in Gurugram and Noida, helping shape spaces that encourage residents and professionals to adopt healthier, more mindful habits.
Abhishek Trehan, Executive Director, Trehan Iris, said, "Wellness is the ultimate luxury. Our collaboration with Milind Soman brings this philosophy to life in our developments, ensuring that every design element, amenity, and experience supports holistic well-being."
Aman Trehan, Executive Director, Trehan Iris, added, "Real estate must evolve with people’s changing needs, and wellness is central to that evolution. With Milind’s guidance, we’re designing spaces that naturally promote healthier lifestyles."
Expressing his enthusiasm, Milind Soman commented, "Wellness is not about doing something extra, it's about integrating healthy habits and mindful choices into everyday life. I’m delighted to partner with Trehan Iris to shape communities where well-being becomes intrinsic to how people live, move, and connect."
Trehan Iris continues to redefine luxury real estate, ensuring that holistic wellness, nature, and balance remain integral to all future developments, including residential, commercial, and mixed-use projects across Gurgaon, Noida, and Bangalore.
About Trehan Iris:With over seven decades of expertise, Trehan Iris has delivered more than 15 million sq. ft. across 100+ landmark projects, including IRIS Broadway Gurgaon, IRIS Tech Park, and IRIS Cyber Tower. The company is expanding into wellness-led residential, commercial, and hospitality developments, crafting future-ready communities that integrate nature, vitality, and lifestyle innovation.
Published on December 11, 2025
voco Amritsar by IHG has announced the appointment of Ahmed Faisal as the Associate Director of Food & Beverage, strengthening the leadership team ahead of the hotel’s upcoming opening.
Ahmed brings strong pre-opening experience and a solid foundation in IHG’s service culture, known for shaping distinctive food and beverage concepts that enhance guest satisfaction and operational standards.
He previously served at voco Jim Corbett by IHG as a core part of the pre-opening team. During his tenure, he played a key role in building the hotel’s F&B identity, from menu and concept development to service refinement and guest engagement.
Continuing his growth within the IHG family, Ahmed now moves to voco Amritsar where he will lead menu planning, restaurant operations, team development and overall F&B strategy for the city’s newest upscale hotel.
His experience, creativity and focus on guest-centric dining are expected to contribute meaningfully to the hotel’s culinary positioning as it prepares to welcome travellers and locals alike.
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