Mastering the Art of Leadership Through Cuisine: Jerson Fernandes

Mastering the Art of Leadership Through Cuisine: Jerson Fernandes

By Hariharan U

Published on October 15, 2025

Few journeys in the culinary world are as inspiring as that of Jerson Montereyjack Fernandes. Today, as Director of Culinary Operations at Sodexo India and a Guinness World Record holder, Chef Jerson exemplifies how passion and perseverance can turn humble beginnings into extraordinary achievements. His mantra "Never forget your roots", underscores a career built not just on technical mastery, but on heart, purpose, and authenticity.

Chef Jerson holds the unique distinction of being the only Indian chef to cook twice for the White House Delegates, USA. A testament to his international caliber. His accolades speak volumes: India’s Best Chef 2021-22 and 2022-23, Star Chef Award of India 2019, and felicitations from the Chief Minister of Goa and the Mayor of Mumbai. He also became India’s first Executive Hotel Chef to deliver a TEDx talk, sharing culinary wisdom with a broader audience. He was also recognized as the most Creative chef of India in 2016 and 2017.

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From corporate boardrooms to Bollywood sets, Chef Jerson’s clientele reads like a roll call of Indian excellence. He has crafted meals for the whose who of the corporate, sporting and glamor industry. To name a few, business titans such as Azeem Premji (Wipro), Rohit Java (Hindustan Unilever), Sindhu G (SAP), Naveen Jindal (Jindal Steel) etc, while delighting Bollywood stars Kareena Kapoor, Abhishek Bachchan, Ajay Devgan, Vicky Kaushal etc, Tollywood heroes Prabhas, Ravi Teja, Sathyaraaj etc and sports legends Steve Waugh, Kapil Dev, Mary Kom, Leander Paes etc.

Beyond the glamour, Chef Jerson has pioneered meaningful initiatives. He became India’s first Executive Chef to train and collaborate with special needs children, a CSR effort close to his heart. He has also imparted culinary training to the armed forces at INS Hamla, earning their special recognition.

With 150,000 plus organic Instagram followers, 4 million average monthly views, and 61,000+ LinkedIn connections making him the second-most-followed Indian chef globally, Jerson has mastered the art of digital storytelling. His appearances on the sets of MasterChef India in 2024 and 2025 further cemented his status as a household name.

Chef Jerson Fernandes proves that with dedication, humility, and an unwavering commitment to excellence, even a dishwasher can cook for the world’s best and inspire millions along the way. His journey shows that humble beginnings are no barrier to extraordinary achievements. From cooking for the celebrities to mentoring future chefs, his story blends talent with heart. Beyond awards and recognition, his work inspires, uplifts, and makes a meaningful impact. He proves that with passion, perseverance, and purpose, even the loftiest dreams are within reach.

Chef Jerson currently heads the culinary operations in the Corporate Food segment for Sodexo India, the French multinational renowned for its global food and facilities services. He reports to Mr. Rakesh Agarwal (COO – Corporate Food, India), whom he fondly regards as his guiding light and mentor in the corporate world.


Neha Chhabra to Lead Sofitel Mumbai BKC into Its Next Chapter of Luxury and Innovation

Neha Chhabra to Lead Sofitel Mumbai BKC into Its Next Chapter of Luxury and Innovation

By Manu Vardhan Kannan

Published on November 5, 2025

Sofitel Mumbai BKC is delighted to announce the appointment of Ms. Neha Chhabra as its new General Manager. With over two decades of distinguished experience in luxury and business hospitality, Neha brings a deep understanding of operations, guest experience, and brand leadership, perfectly reflecting Sofitel’s signature blend of French zest and Indian warmth.

A seasoned hotelier and dynamic leader, Neha has led several prestigious properties under globally acclaimed hospitality brands. Most recently, she served as General Manager at JW Marriott Goa, where she positioned the property among North Goa’s most celebrated luxury destinations. Under her leadership, the hotel garnered over 27 industry accolades, including honours from Travel + Leisure India, Condé Nast Traveler, and the HICSA Hotel of the Year 2024.

Prior to this, Neha was General Manager at Courtyard by Marriott Bengaluru Hebbal, where her agile leadership through the pandemic drove both operational excellence and strong financial performance. Her earlier roles at JW Marriott Mumbai Sahar, The Trident Bandra Kurla, and The Oberoi New Delhi further enriched her expertise in delivering exceptional service and guest satisfaction across diverse luxury environments.

Renowned for her people-first approach and commitment to excellence, Neha has received numerous prestigious accolades, including:

  • Goa’s Best General Manager 2024 (CMO Asia)

  • Leadership Excellence 2022 (APEC GM Awards)

  • Diamond General Manager of the Year 2021–22 (Global, Courtyard Brand)

She has also been honoured among the Most Fabulous Women Leaders in Hospitality and recognized as Hotel Manager of the Year 2019 by BW Hotelier and Stelliers South Asia.

Reflecting on her appointment, Neha Chhabra shared,

“Joining Sofitel Mumbai BKC is an exciting opportunity to build on the brand’s legacy of French sophistication and Indian hospitality. I look forward to leading the exceptional team here to further strengthen Sofitel’s position as Mumbai’s most distinguished luxury destination and to create meaningful, memorable experiences for our guests.”

In her new role, Neha will oversee the hotel’s overall operations and strategic direction, focusing on enhancing guest experiences, driving sustainable growth, and fostering a culture of creativity and excellence among her teams.

With her vast experience and visionary leadership, Neha Chhabra’s appointment marks an inspiring new chapter for Sofitel Mumbai BKC, as the hotel continues to redefine luxury hospitality in the heart of India’s financial capital.


Prashanth Kuchimanchi Appointed General Manager at Four Points by Sheraton Mahabalipuram Resort and Convention Centre

Prashanth Kuchimanchi Appointed General Manager at Four Points by Sheraton Mahabalipuram Resort and Convention Centre

By Author

Published on November 3, 2025

Prashanth Kuchimanchi has been appointed as the General Manager of Four Points by Sheraton Mahabalipuram Resort and Convention Centre, effective November 1, 2025.

With over two decades of extensive experience in hospitality, Prashanth brings a wealth of expertise in hotel operations, events and convention management, guest experience, and revenue optimization. Known for his strategic leadership and commitment to operational excellence, he has consistently driven growth and delivered memorable guest experiences throughout his career.

In his most recent role at The Leela Gandhinagar & Mahatma Mandir Convention & Exhibition Centre, Prashanth led operations for a large-scale luxury hotel and convention environment. During his tenure with The Leela Palaces, Hotels and Resorts, he was instrumental in elevating service standards, guest satisfaction, and premium dining experiences across a complex property that included convention facilities and multiple F&B outlets.

A family-oriented individual, Prashanth is married to Niharika and they have two daughters, Nitya Stuti and Sveshta Udita. Outside of work, he is known for his warm personality, love for travel and food, and looks forward to exploring the cultural heritage of Mahabalipuram with his family.

His appointment marks an exciting new chapter for Four Points by Sheraton Mahabalipuram Resort and Convention Centre as it continues to strengthen its leadership and guest experience under his guidance.


Supriyo Dhali Appointed General Manager of Fortune Select Siliguri

Supriyo Dhali Appointed General Manager of Fortune Select Siliguri

By Manu Vardhan Kannan

Published on November 2, 2025

Fortune Hotels, a member of the ITC Hotels Group, has announced the appointment of Supriyo Dhali as the General Manager of Fortune Select Siliguri.

An accomplished hotelier with over 25 years of experience, Dhali brings a strong record of success in hotel operations, guest engagement, and brand-led service excellence. In his new role, he will oversee the hotel’s overall functioning with a focus on enhancing the guest experience and strengthening the brand’s presence in the region.

Throughout his career, Dhali has held leadership positions across leading hospitality brands, including Sterling Holidays, Lemon Tree Hotels, Club Mahindra, Park Inn by Radisson, Taj Hotels, and ITC Hotels.

Before joining Fortune Select Siliguri, he served as General Manager at Sterling Aravalli, Udaipur, where he successfully led a 70-key upscale resort with multiple banquet venues, driving both guest satisfaction and operational performance.

Known for his disciplined leadership, people-first approach, and commitment to creating memorable guest experiences, Dhali is set to play a key role in driving the continued growth and service excellence of Fortune Select Siliguri, the company said in a release.

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