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By Author
Published on November 27, 2024
Indulge in an extraordinary dining experience that celebrates India's finest culinary talent with 'The Power Play,' an exclusive series of limited-seating dinners brought to you by Masters of Marriott Bonvoy and Culinary Culture.
This remarkable series showcases a five-course degustation menu, each course crafted by one of India's leading chefs, blending authentic regional flavors with modern techniques. Held at The Ritz-Carlton, Pune on 30th November 2024, and The Ritz-Carlton, Bangalore on 7th December 2024, the events promise a feast for the senses.
Each event will feature six renowned chefs who redefine gastronomic artistry:
Chef Doma Wang (The Blue Poppy, Kolkata)
Chef Mythrayie Iyer (Farmlore, Bengaluru)
Chef Vanshika Bhatia (Omo Café, Gurgaon)
Chef Pooja Dhingra (Founder of Le 15)
Chef Seefah Ketchaiyo (Seefah, Mumbai) – Pune Event
Chef Nooresha Kably (Izumi, Mumbai) – Bangalore Event
As a prelude to the dinners, attendees can enjoy exclusive fireside chats with the chefs, hosted by Mr. Vir Sanghi, Chairman of Culinary Culture. These discussions will dive into India's evolving culinary scene, highlighting the talent and innovation shaping multicultural cuisine.
Seating for this one-of-a-kind culinary journey is limited. Secure your spot to savor the artistry of India's top chefs and immerse yourself in the magic of 'The Power Play.'
For reservations and more information, visit Masters of Marriott Bonvoy
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