McDonald’s India – North and East Celebrates Milestone with 50th McCafé Opening

McDonald’s India – North and East Celebrates Milestone with 50th McCafé Opening

By Nithyakala Neelakandan

Published on May 29, 2024

McDonald’s India - North and East has expanded its coffee offerings with the inauguration of its 50th McCafé in the region, a significant step in their growth strategy. This expansion underscores McDonald’s commitment to making great-tasting coffee accessible to a wider audience.

McCafé, the in-restaurant coffee brand of McDonald’s, is known for its freshly brewed, barista-crafted coffee made with 100% Arabica beans. These beans are sustainably sourced and certified by the Rainforest Alliance, ensuring high standards of biodiversity conservation and preventing deforestation. Skilled baristas, extensively trained in the art of coffee making, prepare each cup to perfection. McCafé’s menu includes a variety of hot and cold beverages like Mocha, Hot Chocolate, Americano, Frappé, coolers, shakes, and a selection of delectable food items. Notably, the classic McCafé cappuccino starts at an affordable price of Rs. 99.

Rajeev Ranjan, Managing Director of McDonald’s India - North and East, expressed his excitement about the new opening, stating, “We are thrilled to launch our 50th McCafé, offering barista-crafted, great-tasting coffee in a warm and welcoming environment at a very affordable price. The rapidly increasing acceptance and preference for our McCafé offerings among our esteemed customers is truly gratifying. We plan to expand our McCafé footprint further and continue providing feel-good, delicious moments to our customers.”

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McCafé’s presence within McDonald’s restaurants adds a layer of convenience for customers. Located strategically within the restaurants, customers can enjoy multiple ordering options, including drive-thru services, especially along highways, digital self-ordering kiosks inside the premises, and home delivery.

The sustainability efforts of McCafé extend beyond just great coffee. The collaboration with the Rainforest Alliance ensures that the Arabica beans are sourced sustainably, helping coffee farmers improve productivity through sustainable farming methods and better farm management. This certification aligns with McDonald’s broader commitment to environmental responsibility and sustainable practices.

Connaught Plaza Restaurants Pvt. Ltd. operates McDonald’s outlets in the North and East of India, including the 50th McCafé in Noida, Sector-132. The company runs more than 190 restaurants across the region, serving millions of customers annually and providing direct employment to over 5,500 people. McDonald’s continues to enhance customer convenience through diverse formats such as standalone restaurants, drive-thrus, 24/7 locations, and McDelivery services.

With the opening of the 50th McCafé, McDonald’s India - North and East marks a significant milestone in its mission to offer high-quality coffee experiences. The continued expansion aims to cater to the growing demand and preferences of coffee lovers, ensuring they enjoy every sip in a warm and welcoming atmosphere.


Faasos Introduces Paratha Burger, Blending Desi Flavours with a Global Favourite

Faasos Introduces Paratha Burger, Blending Desi Flavours with a Global Favourite

By Hariharan U

Published on November 13, 2026

Faasos, a food brand from Rebel Foods, has introduced its Paratha Burger range, combining the familiar format of a burger with the flaky, layered texture of lachha paratha. Available across 20 cities in India from November 12, 2026, the launch gives a distinctly Indian interpretation to a globally popular fast-food favourite.

Instead of conventional burger buns, the new range uses lachha paratha as its outer layer, enclosing flavourful patties, generous fillings and indulgent sauces. Described by the brand as having a “flaky outside, freaky inside” format, the product is positioned as a loaded burger experience rather than a wrap, roll or stuffed paratha.

The range features six vegetarian and non-vegetarian options across three flavour profiles: Teriyaki, Chipotle and Hot Garlic.

The non-vegetarian selection includes Teriyaki Chicken Dynamite, Chipotle Chicken Blast and Hot Garlic Chicken. The vegetarian options are Teriyaki Paneer Dynamite, OG Chipotle and Hot Garlic Manchurian.

Commenting on the launch, Mohit Mahajan, AVP – Marketing, Rebel Foods, said, “At Rebel Foods, product innovation is about finding new ways to make familiar food formats exciting for consumers. With the Paratha Burger, we have brought together the flaky, layered goodness of Indian lachha paratha with the bold, globally inspired flavours of a burger. The idea was to create something that feels familiar yet new, combining the comfort of a desi favourite with the indulgence of a loaded burger. The pilot across Mumbai and NCR is helping us understand the consumer response to the flavours that resonate the most with them. Our focus remains on expanding our offerings and bringing exciting food experiences to consumers across India.”

The flavour combinations range from the sweet and savoury notes of Teriyaki to the smoky profile of Chipotle and the sharper, more pronounced flavours of Hot Garlic. The concept builds on the appeal of familiar food formats while introducing new textures and internationally inspired flavour combinations.

Customers can order the Faasos Paratha Burger at a promotional price of ₹169. The launch also includes Buy One Get One (BOGO) offers and specially curated combos.

The introduction of the Paratha Burger adds another format to Faasos' menu innovation efforts, bringing together an Indian flatbread and the structure of a burger. The range also reflects the brand's approach of adapting familiar food experiences through new combinations of ingredients, textures and flavours.


Tropika Brewing Co. Brings Mexican Flavours to Bengaluru with Mexican Fiesta

Tropika Brewing Co. Brings Mexican Flavours to Bengaluru with Mexican Fiesta

By Manu Vardhan Kannan

Published on November 12, 2026

Tropika Brewing Co. is bringing Mexican-inspired flavours to Bengaluru with Mexican Fiesta, a special culinary showcase featuring a selection of dishes, charcoal-grilled specialities, desserts and tequila-led cocktails. The experience celebrates bold flavours and fresh ingredients through a specially curated menu.

The menu features a mix of vegetarian and non-vegetarian dishes, including Asado Corn Cob, crispy empanadas, Goat Nihari Birria Tacos, Chipotle Bowls, Quesadillas and Chimichangas. Guests can also explore a dedicated live grill serving Chipotle Honey BBQ Wings, Mexican Chorizo Grill and Serrano Paneer Skewers.

For dessert, the spread includes Flan Napolitano and Churros Sundae, offering a sweet finish to the meal. The beverage selection adds to the experience with tequila-led cocktails such as Mexican Sour, Paloma Cerveza, El Picante and Sol de Jalisco.

Bringing together Mexican-inspired dishes, smoky grilled preparations and refreshing cocktails, Mexican Fiesta offers guests a lively dining experience at Tropika Brewing Co. in Marathahalli, Bengaluru. The menu is available from 12:00 PM onwards, inviting guests to explore a range of flavours inspired by Mexican cuisine.

Event Details:

  • Event: Mexican Fiesta

  • Venue: Tropika Brewing Co., Marathahalli, Bengaluru

  • Timings: 12:00 PM onwards.


Katha Coffee Brings Childhood Nostalgia to Its New Bachpan Menu

Katha Coffee Brings Childhood Nostalgia to Its New Bachpan Menu

By Manu Vardhan Kannan

Published on November 12, 2026

Katha Coffee is bringing childhood memories to the table with its special Bachpan Menu, a playful selection of café creations inspired by familiar treats and flavours. Available at its Gachibowli and Banjara Hills outlets in Hyderabad, the menu celebrates the little joys of growing up through a range of nostalgic food and beverage options.

The menu features a mix of sweet treats and beverages, including the Oh So Ferroo Diner Pancake, Jim Jm Cinnamon Roll and Jim Jm Frappe. Guests can also enjoy the Oh So Alpenli*be Latte, Oh So Ferroo Latte and the uniquely named Rasna Espresso, each adding a playful touch to the café experience.

With familiar flavours presented in a café-style format, the Bachpan Menu aims to bring back memories of carefree childhood days while offering guests something different to enjoy during their visit.

The menu is available at Katha Coffee & Bakehouse in Gachibowli, located on DLF Road, and its Banjara Hills outlet on Road Number 3, Hyderabad. Through this special offering, the café invites guests to revisit their favourite childhood flavours and enjoy them in a new way.

Event Details:

  • Offering: Bachpan Menu at Katha Coffee

  • Venue 1: Katha Coffee & Bakehouse, Gachibowli, Sy. No. 111, 1-47/2, Door No. A/1, DLF Road, Gachibowli, Hyderabad, Telangana – 500032

  • Venue 2: Katha Coffee & Bakehouse, Banjara Hills, 8-2-351, Road Number 3, Green Valley, Banjara Hills, Hyderabad, Telangana – 500082

  • Availability: Ongoing.

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