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By Manu Vardhan Kannan
Published on May 5, 2026
Meliá Pattaya Hotel has introduced a new ‘Dim Sum Unlimited Brunch’ at its Yitong Chinese Restaurant & Sky, bringing a fresh dining experience for guests looking to enjoy a relaxed weekend meal.
Set on the 12th floor in the heart of Pattaya, the rooftop restaurant and bar hosts this brunch every Saturday and Sunday from noon until 3pm. The offering includes an all-you-can-enjoy spread of steamed and deep-fried dim sum, along with soups, rice and noodle dishes, and desserts.
The menu features a wide mix of classic dim sum favourites. Guests can enjoy steamed options like Ha Gaw, shrimp balls, rice rolls with shrimp, pork shumai, Xiao Long Bao, pork wontons with Mala spicy sauce, and a variety of buns including Cantonese pork, BBQ pork and Chinese mushroom. The deep-fried selection includes taro and roasted pork dumplings, shrimps wrapped in tofu sheet, pan-fried turnip cake, vegetable spring rolls and green chives dumplings.
Alongside dim sum, the brunch also offers comforting dishes such as double-boiled pork ribs soup, ‘Yitong’ fried rice with crab meat, and Tang Yuan glutinous rice balls served in caramelised ginger broth, adding a balanced mix to the overall experience.
Sharing the idea behind the concept, Peter Laird, Director of Food and Beverage at Meliá Pattaya Hotel, said,
“Translating to ‘touch of the heart’, dim sum represents a Cantonese tradition of sharing small, delicate dishes and tea, sometimes described as a ‘team sport’ where everyone shares. At Yitong, we’ve made it a team sport of serving a joyous, communal dining experience with an incredible selection of dishes accompanied by a front-row view of Pattaya’s shoreline.”
The dining experience is further enhanced by the restaurant’s design. Guests are welcomed by a striking ribbon-like ceiling installation inspired by calligraphy. The space blends gold and black accents with hints of crimson, symbolising prosperity, while large windows offer sweeping views of Pattaya’s beach and skyline.
The main dining area features soft lighting, earthy tones and natural textures inspired by the landscapes of Chonburi and Northern Thailand, creating a calm and refined setting. The rooftop sky bar adds to the charm with greenery and panoramic views, making it an ideal spot for a weekend outing.
The ‘Dim Sum Unlimited Brunch’ also comes with a special ‘Dine as five and pay for four’ offer, making it a great option for groups looking to enjoy a shared dining experience.
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