Mercure Debuts in Nepal with the Opening of Mercure Kathmandu Sukedhara Heights

Mercure Debuts in Nepal with the Opening of Mercure Kathmandu Sukedhara Heights

By Manu Vardhan Kannan

Published on January 20, 2025

Mercure has announced the opening of Mercure Kathmandu Sukedhara Heights, its first hotel in Nepal. Nestled in the heart of Kathmandu, this landmark property is a testament to the brand's commitment to unveiling the local treasures of each destination while offering warm, inviting stays for travelers.

Experience Modern Comfort with Nepali Charm

Mercure Kathmandu Sukedhara Heights features thoughtfully designed accommodations that celebrate the essence of Kathmandu. With a variety of room configurations, each space is infused with modern amenities, abundant natural light, and breathtaking views of the city, surrounding mountains, or the majestic Himalayas. The interiors artfully blend contemporary design with traditional Nepali accents, creating an inviting ambiance reflective of the region’s rich heritage.

Culinary Delights to Savor

At the heart of the hotel's offerings are its exceptional dining experiences:

  • DYNE: An all-day dining restaurant featuring a menu of international classics and authentic local dishes.

  • Sopra Italian: Serving authentic Italian cuisine with a modern twist.

  • Zaiqa: Showcasing the bold and vibrant flavors of traditional Indian cuisine.

  • Sukra Bar: A rooftop lounge offering a relaxed setting and panoramic vistas, perfect for unwinding with a drink.

Unwind and Rejuvenate

Guests can enjoy the rooftop infinity pool, offering sweeping views of the Kathmandu Valley, or recharge at the state-of-the-art fitness center equipped with steam and sauna facilities. These amenities are designed to provide relaxation and rejuvenation during every stay.

Events and Celebrations

With exceptional venues tailored for weddings, corporate meetings, and social gatherings, Mercure Kathmandu Sukedhara Heights promises seamless and memorable events. A dedicated team ensures every occasion is executed to perfection.

Leadership Remarks

Garth Simmons, Chief Operating Officer, Premium, Midscale & Economy Division, Asia at Accor, expressed his excitement:
"The opening of Mercure Kathmandu Sukedhara Heights is a key milestone in Accor’s expansion journey across Asia. This hotel reflects our commitment to bringing distinctive and immersive experiences to travelers while celebrating the rich culture and heritage of the destinations we serve."

Desh Bandhu Basnet (Ajit), Chairman of The Metropolitan Hotel Private Limited, highlighted the partnership:
"Mercure Kathmandu Sukedhara Heights embodies our shared vision of exceptional hospitality, embracing Nepal’s vibrant culture and traditions. We are proud to bring this esteemed brand to Nepal."

A Commitment to Local Heritage

Mercure Kathmandu Sukedhara Heights perfectly blends international standards with Nepal’s vibrant traditions, offering guests a unique experience that celebrates the region's culture and natural beauty.

For more information or reservations, visit Mercure Hotels.


NILE Hospitality to Launch Rajkot’s First International Branded Hotel with Radisson Hotel Group

NILE Hospitality to Launch Rajkot’s First International Branded Hotel with Radisson Hotel Group

By Author

Published on May 25, 2026

NILE Hospitality has announced the upcoming opening of Park Inn & Suites by Radisson Rajkot, marking a significant milestone in Rajkot’s hospitality landscape as the city’s first internationally branded hotel.

The launch further strengthens NILE Hospitality’s growing portfolio of internationally managed properties while reinforcing its long-term strategic collaboration with Radisson Hotel Group. The upcoming property represents the seventh operational partnership between the two organisations and is expected to be the first among several Park Inn & Suites developments planned across emerging Indian markets.

Located in one of Gujarat’s fastest-growing commercial hubs, the hotel will feature 55 contemporary rooms, an all-day dining restaurant, and modern banquet facilities spread across approximately 2,500 sq. ft., catering to business meetings, social gatherings, and events.

The property will operate as an exclusively vegetarian hotel, reflecting regional culinary preferences and evolving traveller expectations in the Gujarat market.

The opening is expected to significantly elevate Rajkot’s hospitality ecosystem by introducing globally benchmarked service standards to a city witnessing strong industrial, commercial, and infrastructure-driven growth. Rajkot continues to emerge as a key business centre in Gujarat with thriving engineering, automobile, manufacturing, and SME sectors, creating increasing demand for professionally managed branded hospitality offerings.

Speaking on the development, Vikram Singh Chauhan said, “The hospitality landscape in Rajkot continues to undergo significance in line with the long-term development of its diverse economy and potential. Introducing Rajkot’s first international branded hotel, along with NILE’s long-established presence in Gujarat and Radisson’s world-class distribution network, will put us in a great position to contribute to the ongoing growth and diversification of the city’s hospitality sector.”

He further added that the collaboration with Devdwarika LLP as promoters reinforces the company’s commitment towards offering premium accommodation experiences for both leisure and business travellers seeking globally recognised hospitality standards.

The project highlights the growing importance of emerging urban markets within India’s hospitality expansion story, with branded hotel operators increasingly targeting high-growth commercial cities beyond major metros.


Ramee Group of Hotels Expands East India Footprint with Upcoming Hotel in Gaya

Ramee Group of Hotels Expands East India Footprint with Upcoming Hotel in Gaya

By Hariharan U

Published on May 25, 2026

Ramee Group of Hotels has announced its upcoming hospitality project in Gaya, further strengthening the group’s growing presence across East India. The expansion aligns with the company’s broader strategy of entering high-potential destinations driven by spiritual tourism, leisure travel, and business demand.

Recognised as one of India’s most significant pilgrimage destinations, Gaya continues to attract strong domestic and international footfall, supported by improving tourism infrastructure and enhanced connectivity. The city’s growing hospitality demand has made it an important market for hotel brands looking to expand into emerging travel hubs.

The upcoming property is being designed to offer a blend of comfort, convenience, and contemporary hospitality experiences. The hotel will feature well-appointed guest rooms, an all-day dining restaurant, banquet facilities, and an open-to-sky jacuzzi experience aimed at both leisure and spiritual travellers.

The property is also expected to position itself as a preferred venue for weddings, conferences, corporate events, and social gatherings with nearly 4,000 sq. ft. of dedicated banquet space.

Speaking on the expansion, Saurabh Gahoi said, “East India remains a key focus market in the company’s expansion plans, with Gaya emerging as a strategic hospitality destination due to its religious importance, growing tourism landscape, and improving infrastructure. The property aims to offer a seamless and guest-centric experience for both pilgrimage and business travellers.”

He further highlighted that increasing tourism activity and rising demand for quality accommodation continue to strengthen Gaya’s position as a promising growth market for the hospitality sector.

The launch marks another step in Ramee Group’s ongoing India expansion strategy as the company continues to build a diversified hospitality portfolio across business, leisure, and pilgrimage-led destinations. The group remains focused on delivering thoughtfully designed hospitality experiences backed by service excellence and guest comfort.


IHCL Goa Celebrates Cultural Diversity Through Inclusive Hospitality Initiatives

IHCL Goa Celebrates Cultural Diversity Through Inclusive Hospitality Initiatives

By Hariharan U

Published on May 25, 2026

Indian Hotels Company Limited (IHCL) Goa marked World Day for Cultural Diversity for Dialogue and Development on 21 May by reinforcing its commitment towards inclusive hospitality, cultural preservation, and community-driven experiences across its Goa properties.

Recognised globally by UNESCO and the United Nations, the day highlights the importance of cultural diversity, dialogue, mutual respect, and inclusion in building stronger communities and sustainable societies.

Through a range of initiatives spanning regional cuisine, local artisan collaborations, traditional celebrations, and cross-cultural employee engagement programmes, IHCL Goa continues to integrate cultural diversity into its hospitality experiences.

Key initiatives include the Tribal Food Festival hosted in association with the Tata Steel Foundation at Taj Exotica Resort & Spa Goa, regional food festivals at Taj Holiday Village Resort & Spa, cross-cultural team activities at Taj Fort Aguada Resort & Spa, and local artisan collaborations at Taj Cidade de Goa.

The company also continues to celebrate Goa’s rich cultural traditions through events and festivities including Sao Joao celebrations, Carnival parades, and cake mixing ceremonies hosted across its hotels in the state.

Speaking on the occasion, Ranjit Phillipose said Goa has always represented a confluence of cultures, traditions, and stories from across the world, adding that IHCL Goa remains focused on creating hospitality experiences where diversity is celebrated through people, cuisine, service, and local engagement.

He further highlighted that cultural diversity within hospitality is not only about coexistence, but also about encouraging learning, dialogue, and meaningful human connections among guests, employees, and communities.

IHCL Goa’s initiatives reflect the growing importance of culturally immersive and locally rooted hospitality experiences within India’s luxury tourism sector, while also supporting regional communities, traditions, and talent.

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