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By Nithyakala Neelakandan
Published on September 11, 2024
As Ganesh Chaturthi approaches, several renowned brands have unveiled special modak boxes and hampers to celebrate the festival with traditional sweets and innovative treats. From classic modaks to gourmet delicacies, these offerings are perfect for adding sweetness to the festivities. Here’s a look at some of the most notable options available this year.
Courtyard by Marriott Mumbai International Airport
Courtyard by Marriott is embracing the spirit of Ganesh Chaturthi with its curated 'Taste Tradition' gift boxes. These gift sets come in a variety of options, offering both classic and healthy alternatives for a guilt-free indulgence. The selection includes dry fruit modaks, Anjeer (fig) modaks, seeds and maple modaks, and Sunbarbons Honey Granola modaks. These treats are designed to satisfy both traditional and modern tastes, without compromising on health.
For those looking to celebrate with loved ones, these boxes are ideal for sharing. Prices range from INR 1,500 for a 15-modak box to INR 2,400 for a 24-modak box.
For orders, customers can contact the hotel directly at +91 91366 9459 or +91 97644 13716.
ITC Maratha
ITC Maratha is offering a special Ganesh Chaturthi Meal + Modak Box from August 20 to September 10. The package includes a traditional meal along with artisanal modaks made from high-quality ingredients. Customers can choose from meals for two, four, or even ten people, with modak quantities varying accordingly. Whether you prefer the classic coconut and jaggery filling or more adventurous flavors, there’s something for everyone.
Prices start at INR 3,500 for a meal for two, including nine modaks, and go up to INR 14,000 for a meal for ten with 16 modaks. For reservations, call ITC Maratha at 02240341800.
Hyatt Centric
Hyatt Centric is celebrating Ganesh Chaturthi with handcrafted chocolate modaks. These treats combine traditional ingredients like coconut, jaggery, saffron, and almonds with modern techniques. Perfect for those seeking a luxurious and sweet way to celebrate, Hyatt Centric’s modaks offer a unique twist on the festival’s classic treat.
Blue Bop Cafe
Blue Bop Cafe invites customers to indulge in their gourmet bakery, Bluebop Bakes, during Ganesh Chaturthi. Their offerings include traditional Indian sweets like Gulab Jamun and barfi brownies, as well as creative treats like Rasmalai layered cakes and Motichoor cream jars. Whether you’re hosting at home or attending a pandal, these baked goods will bring an extra touch of sweetness to your celebrations.
Gaylord Mumbai
A staple in Mumbai’s culinary scene for generations, Gaylord bakery is offering a special selection of treats this Ganesh Chaturthi. Customers can enjoy classic pastries and modern creations like Gulab Jamun Cheesecake and Almond Meringues. With its rich history and quality offerings, Gaylord’s bakery adds a timeless touch to the festive season.
From modak boxes to hampers, these options offer something for everyone this Ganesh Chaturthi. Whether you’re gifting loved ones or indulging yourself, these selections promise to enhance the joy and sweetness of the celebration.
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By Manu Vardhan Kannan
Published on August 10, 2026
Marking India's 80th Independence Day, Sheraton Grand Palace Indore is hosting a special Independence Day Brunch at S Café on 15 August 2026, bringing together festive flavours, cultural celebrations, and family-friendly experiences under one roof.
The brunch has been curated as a tribute to India's rich culinary heritage, offering an extensive vegetarian menu featuring regional favourites alongside international dishes. Guests can enjoy Indian specialities such as Nizami Paneer Tikka, Navratan Korma, Peshawari Paneer, and Soya Nihari, complemented by global flavours including Laksa Soup, Minestrone Genovese, Thai Corn Cake, and Spinach & Cheese Tartlets.
Adding to the experience are live cooking stations serving freshly prepared Paneer Shawarma and Chilli Paneer Bao, giving guests the opportunity to enjoy dishes made to order.
The festive atmosphere will be enhanced with tricolour-inspired décor, live music, and a dedicated Kids' Activity Zone, creating a memorable celebration for families and friends.
With a combination of authentic flavours, warm hospitality, and a vibrant setting, Sheraton Grand Palace Indore invites guests to celebrate the spirit of India's 80th Independence Day over a memorable brunch experience.
Event: Independence Day Brunch
Venue: S Café, Sheraton Grand Palace Indore
Date: 15 August 2026
Time: 1:00 PM – 4:00 PM.
By Hariharan U
Novotel Vijayawada Varun invites diners to embark on a culinary journey through the royal kitchens of Hyderabad with the sixth edition of its ‘Lost Cuisine’ series on 9th August 2026 at Food Exchange.
The exclusive one-day brunch experience aims to revive the forgotten flavours and timeless traditions of Nizami cuisine, offering guests in Vijayawada a rare opportunity to explore the rich culinary legacy of Hyderabad’s royal kitchens.
Rooted in a blend of Persian, Turkish, Mughlai, and Deccani influences, Nizami cuisine is celebrated for its slow-cooking methods, balanced spices, and intricate layers of flavour. Over generations, it has played a significant role in shaping Hyderabad’s food culture and remains one of India’s most cherished culinary traditions.
Curated by the culinary team at Novotel Vijayawada Varun, the specially designed menu brings back traditional recipes and iconic dishes, featuring a selection of royal delicacies including Haazma-e-Zam Zam, Lost Nizami Mutton Maraq, Asaf Jahi Shamiya Kebab, Pathar Ka Gosht, Roohani Kachhi Yakhni Biryani, Bagara Khana, Meetah Gosht, Hyderabadi Lagan Ka Murgh, and the classic Khubani Ka Meetha with Gaadi Malai.
Speaking about the initiative, Manish Pathak, Hotel Manager, Novotel Vijayawada Varun, said, “The Lost Cuisine series is our way of celebrating India's diverse culinary heritage by bringing regional food traditions to our guests. With the sixth edition, we are presenting Nizami cuisine, which continues to be recognized for its history, craftsmanship, and enduring influence on Indian gastronomy.”
A signature initiative of Novotel Vijayawada Varun, the Lost Cuisine series focuses on preserving India’s diverse regional food traditions by reviving authentic recipes and sharing the stories, techniques, and cultural significance behind them.
Event: Lost Cuisine Series – Nizami Cuisine BrunchDate: 9th August 2026, SundayVenue: Food Exchange, Novotel Vijayawada Varun
Published on August 9, 2026
JW Kitchen at JW Marriott Kolkata is set to host the Osama Jalali Food Festival, bringing India's forgotten recipes and rich culinary traditions to the table. Celebrated food historian and author Osama Jalali will showcase a selection of heirloom recipes, regional delicacies and traditional cooking techniques, offering diners an opportunity to explore lesser-known flavours from different parts of India.
Running over ten evenings from 14–23 August 2026, the festival will feature specially curated dinner menus inspired by royal kitchens, historic food traditions and regional home cooking.
More than just a food festival, the experience aims to connect diners with the stories and traditions behind India's diverse cuisine. Each dish reflects a different part of the country's culinary heritage, giving guests an opportunity to discover authentic flavours and recipes that have been passed down through generations.
For food lovers and those interested in India's culinary history, the festival offers a chance to explore traditional Indian cooking through a specially curated dining experience.
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