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By Manu Vardhan Kannan
Published on December 15, 2024
Clarks Exotica Convention Resort and Spa, Bangalore, celebrates the extraordinary leadership of its Group CEO, Mr. Balaji, who has reshaped the resort’s journey towards unmatched success. Under his transformative vision, the resort has achieved remarkable milestones, including doubling its turnover and tripling occupancy rates, firmly establishing itself as a top choice for leisure and corporate travelers alike.
Mr. Balaji’s career with Clarks Exotica began in 2011, where he took on a critical leadership role across multiple verticals, including Operations, Sales Marketing, Finance, Procurement, and HR. These responsibilities set the stage for the resort’s extraordinary growth.
By December 14, 2011, Mr. Balaji was promoted to Vice President, where his leadership broadened to include strategic oversight of various departments. His diverse expertise and commitment to operational excellence culminated in his appointment as Group CEO, where he now oversees the group’s continued growth across all aspects of hospitality.
Mr. Balaji believes in fostering an environment of succession planning and eliminating hierarchical barriers. He emphasizes the importance of attitude over technical skills and encourages his team to embrace challenges as opportunities for growth.
In his own words: "Every challenge is an opportunity to evolve, to grow, and to innovate. It is this relentless pursuit of excellence, day in and day out, that fuels me and my team to continuously raise the bar."
This philosophy has inspired the team to deliver unparalleled guest experiences while continuously innovating to stay ahead in the competitive hospitality industry.
Mr. Balaji’s innovative strategies have revolutionized the resort’s offerings, ensuring a seamless blend of traditional Indian hospitality with cutting-edge amenities. From optimizing operational frameworks to introducing enhanced guest experiences, his leadership embodies the ethos of "Atithi Devo Bhava" (The guest is God).
Through his visionary approach, Mr. Balaji has positioned Clarks Exotica as a leader in hospitality. His ability to inspire, innovate, and push boundaries reflects in the resort’s consistent growth and stellar reputation.
As Clarks Exotica celebrates this milestone, the team looks forward to scaling greater heights under Mr. Balaji’s leadership, continuing its legacy of excellence and innovation.
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By Nishang Narayan
Published on June 20, 2025
Hyatt Regency Chennai proudly announces the appointment of Chef Rizwaan Qureshi as MasterChef – Indian Cuisine, marking a new chapter in the hotel’s culinary journey with the elegance of tradition and the brilliance of innovation.
Hailing from the legendary Qureshi family, Chef Qureshi carries the soul of royal Awadhi cuisine in his craft—where every dish is a heartfelt expression of memory, culture, and timeless technique. Known for their deep-rooted culinary heritage, the Qureshi lineage has shaped India’s gastronomic narrative for generations. Now, that legacy finds a new home at Hyatt Regency Chennai.
With over 22 years of global experience, Chef Qureshi has worked across India, the UK, UAE, Oman, Malaysia, and Brunei Darussalam. He has led diverse kitchen teams, launched successful restaurants, and consistently delivered award-winning menus. His tenure at Moghul Express, Leicester, was a standout success—with the restaurant earning a 5-star TripAdvisor rating and being ranked among the Top 10 overall in the region.
At the heart of his culinary philosophy are signature dishes like the Barra Kebab and Mutton Dum Biryani, heirlooms passed down from his great-grandfather. These iconic plates will now be part of the curated experience at Hyatt Regency Chennai, offering guests an authentic and immersive taste of India’s regal past.
In his new role, Chef Qureshi will lead the Indian kitchen operations, curate regionally-inspired menus, and mentor the culinary team in both classic techniques and modern presentation. His approach, rooted in quality, hygiene, and culinary storytelling, aims to elevate the hotel's dining offerings to unmatched heights.
With his arrival, Hyatt Regency Chennai is poised to redefine Indian fine dining—serving up bold, soulful flavours with unmatched finesse and heartfelt tradition.
Published on June 19, 2025
ALIVAA HOTELS & RESORTS has proudly announced the inclusion of Hotel Hoften Lotus Court in Noida, Uttar Pradesh, marking a significant milestone as the 14th property in its rapidly expanding portfolio. With this move, ALIVAA strengthens its presence in North India while continuing to focus on offering dynamic and youth-driven hospitality experiences through The Hoften brand.
The Hoften brand, under the ALIVAA umbrella, is known for its efficient and smart service, making it a preferred choice among the modern, young traveller. The addition of Hotel Lotus Court underscores the group’s strategy to penetrate high-potential urban markets with thoughtfully curated, experience-first properties.
“We are absolutely thrilled to welcome Hotel Lotus Court into The Hoften family and the wider ALIVAA Hotels & Resorts collection,” shared Akash Bhatia, CEO – ALIVAA Hotels & Resorts (Managed & Franchise Business). “Noida is a truly dynamic destination, and this partnership enables us to offer our guests an even broader range of exceptional experiences.”
Vikramjit Singh, Founder of ALIVAA Hotels & Resorts, emphasized the significance of this development in the company’s long-term vision. “As we strive to become a leading national player, Noida holds a critical position in our strategic roadmap. This signing establishes our foothold in the country’s apparel hub and is the first of many planned for this city.”
The enthusiasm was equally echoed by Ashish Mittal, owner of Hotel Lotus Court. “Joining forces with ALIVAA Hotels & Resorts and bringing Hotel Lotus Court under The Hoften brand is a momentous occasion for us. Their deep expertise and unwavering commitment to guest satisfaction perfectly complement our vision for providing outstanding stays in Noida. We eagerly look forward to this new chapter.”
This strategic expansion reiterates ALIVAA Hotels & Resorts’ ambition to grow across the country while maintaining a strong emphasis on innovation, smart hospitality, and guest delight.
About ALIVAA HOTELS & RESORTS:
A vibrant and rapidly growing hospitality group, ALIVAA HOTELS & RESORTS operates a diverse collection of hotels and resorts under its flagship brands – ALIVAA and The Hoften. With a commitment to quality and guest-centric experiences, the brand continues to shape exceptional stays in both established cities and emerging travel destinations.
Published on June 18, 2025
JW Marriott Goa has announced the appointment of Himanshu Taneja as its new General Manager, marking an exciting chapter for the luxury beachfront resort. Backed by over 25 years of experience in the hospitality industry, Taneja is set to lead a dynamic leadership team focused on employee engagement, guest satisfaction, stakeholder relations, and revenue growth.
An alumnus of the Institute of Hotel Management and Catering Technology, Trivandrum, Taneja began his career with The Leela Mumbai and went on to work with premier hotel groups such as Taj Hotels and The Oberoi Group before joining Marriott International in 2010.
His journey with Marriott has been both versatile and impactful. From serving as Executive Chef at JW Marriott Mumbai Juhu to becoming the Director of Culinary for South Asia, Taneja shaped Marriott’s food and beverage vision with trend-setting concepts. In 2023, he transitioned to a broader role as Senior Director of Operations for South and East India, Bangladesh, and Sri Lanka, overseeing 48 hotels across the region.
Known for his strategic foresight, operational acumen, and people-first leadership, Taneja brings a unique blend of culinary expertise and business intelligence to his new role. His focus at JW Marriott Goa will include strengthening the resort’s positioning in the market, enhancing service standards, and fostering a culture of excellence.
As he takes the helm at this picturesque property, Taneja’s leadership is expected to bring fresh energy and continued innovation to the guest experience at JW Marriott Goa.
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