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By Hariharan U
Published on October 17, 2025
This Diwali season, Mumbai's restaurant scene is ready to welcome you with open arms, twinkling lights, and plates full of delicious memories waiting to happen. If you're wondering where to take your celebrations this year, we've rounded up some of the city's finest spots that promise good food, great vibes, and that special festive glow.
Elegant Evenings at Amelia, BKC
Tucked away in the heart of BKC, Amelia brings European elegance to your Diwali table. This isn't just dinner, it's an experience wrapped in candlelight and sophistication. Their menu features beautifully plated dishes that look almost too good to eat. Think truffle-infused small plates, perfectly hand-rolled pastas, and desserts that define indulgence. The craft cocktails here are something special too. Whether you're planning a romantic evening or a small gathering with your closest people, Amelia delivers refined luxury without being over the top. It's the kind of place where friendship and fine food come together naturally.
The restaurant is located in BKC, and you can expect to spend around ₹2500 for two. Reservations can be made at 9619221133.
Vibrant Flavours at Torii, Bandra
If you like your festivities colourful and full of energy, Torii in Bandra is calling your name. This spot brings together Pan-Asian and Latin influences in a way that just works. The menu is packed with exciting dishes, fresh sushi rolls, crispy gyoza that crunch just right, and wok-tossed mains loaded with umami flavours. The interiors are chic, the lighting sets the perfect mood, and the bar programme adds that extra sparkle to your evening. It's ideal for those who want their Diwali dinner to feel as lively as it does delicious.
You'll find Torii in Bandra, with an approximate cost of ₹3800 for two. Call 098333 73888 to book your table.
Comfort Food at Cream Centre
Sometimes, the best celebrations are the ones that feel like home. Cream Centre has been a Mumbai favourite for years, and for good reason. This all-vegetarian spot is where nostalgia meets comfort on every plate. Their Chole Bhature, sizzlers, pastas, and that famous sizzling brownie have been bringing families together for generations. It's the kind of meal where everyone's laughing, sharing, and probably fighting over the last bite of dessert. Perfect for a family outing or a cosy night with friends who feel like family.
Fiery Fun at Nando's, Lower Parel
Want to add some heat to your Diwali? Nando's famous PERi-PERi flavours bring the fire to your festive table. Their flame-grilled chicken, loaded platters, spicy paneer wraps, and zesty sides pack bold flavours that make you smile with every bite. The vibe here is casual, playful, and full of good energy, making it perfect for celebrations with your crew. Picture this: loud laughter, clinking glasses of lemonade, and a table full of people having the best time. Some Diwali nights are meant to be exactly this, easy, fiery, and fun.
Jyran at Sofitel BKC
For those seeking something truly special, Jyran offers a five-star experience rooted in North-West Frontier traditions. This Diwali, the restaurant transforms into a candlelit sanctuary of elegance. Every dish here tells a story, from smoky kebabs to slow-cooked curries that carry the soul of age-old recipes with a modern touch. The interiors are plush with deep colours and handcrafted details, and there's a beautiful alfresco terrace if you prefer dining under the stars. Their signature gin bar is one of the few in the city, offering cocktails that perfectly complement the rich flavours on your plate. This is quiet luxury at its finest.
BarQat at JW Marriott Sahar
The name means 'abundance', and that's exactly what you get at BarQat. This restaurant celebrates Indian culinary heritage with a contemporary twist. The golden interiors, mirrored walls, and warm lighting create an atmosphere that feels almost cinematic. The menu takes you on a journey across India, from saffron-rich gravies of the north to the spiced coastal flavours of the south. Each dish is thoughtfully layered and beautifully plated. The service is impeccable, and the bar programme cleverly mixes Indian ingredients with global spirits. It's traditional at heart but completely modern in execution, making it perfect for a festive dinner that honours heritage while embracing the new.
Late Checkout in Lower Parel
If your Diwali plans involve celebrating well past midnight, Late Checkout is where you need to be. This restored warehouse space is a beautiful mix of contrasts, raw industrial walls meet velvet textures, vintage elegance flows into modern cool, and low lighting meets disco shimmer. The cocktails here are inventive, made with in-house infusions, and the Asian-inspired bar plates are designed to keep you going through the night. The music starts mellow and builds as the evening progresses. You even enter by golf cart, which sets the tone for the unique experience ahead. It's a stylish escape for those who want their Diwali glow to last long after dinner ends.
This Diwali, Mumbai's dining scene has something for everyone. Whether you're after elegant fine dining, comfort food that feels like a warm hug, or a lively night out with friends, these restaurants are ready to make your festival of lights truly memorable. So gather your people, pick your spot, and get ready for a celebration that's all about good food, great company, and the joy of being together.
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Published on November 6, 2025
Crowne Plaza Greater Noida welcomed the festive spirit with warmth, flavour, and togetherness at its much-loved Annual Cake Mixing Ceremony, held on October 31, 2025. Themed “Mix, Mingle & Celebrate the Season,” the event set the tone for the holidays, blending tradition and community joy in a delightful afternoon filled with laughter, music, and festive aromas.
The celebration saw bloggers, content creators, and corporate guests come together, donning aprons and gloves to take part in the age-old ritual of mixing dried fruits, nuts, and aromatic spices, the ingredients that will soon mature into the hotel’s signature Christmas cakes. The vibrant spread of ingredients, beautifully arranged, created a feast for the senses and a perfect backdrop for the season’s first celebration.
The highlight of the afternoon was a heartfelt Christmas carol performance by students of Father Agnel School, Greater Noida. Their cheerful medley filled the air with the warmth of the holidays, perfectly capturing the essence of joy and togetherness that defines the season.
Guests were also treated to an elegant spread of gourmet small plates curated by the hotel’s culinary team. The menu featured Fresh Burrata with Basil Oil and Sundried Tomato on Olive Sourdough, Peri-Peri Corn and Olive Puffs, Cheese and Edamame Dim Sum with Truffle Oil, Smoked Chicken Rolls with Spiced Tamarind Chutney, Tempura Prawns with Mustard Dressing, and decadent desserts like Winter Fruit Tartlets and Five Spice Dark Chocolate Slice.
Speaking on the occasion, Sharad K Upadhyay, General Manager, Crowne Plaza Greater Noida, said “The Cake Mixing Ceremony is a cherished tradition that marks the joyful beginning of our festive season. It’s a wonderful opportunity for our community to come together, share laughter, and create lasting memories. The enthusiasm of our guests and the energy of the young carolers made this year’s celebration truly special.”
Echoing the sentiment, Chef Arun Vats, Executive Chef, Crowne Plaza Greater Noida, added, “This ceremony is the soul of the season for us. Every ingredient we mix carries a wish for happiness, prosperity, and warmth for the year ahead. Our team takes great pride in preparing these festive cakes, which are a symbol of togetherness and a 17th-century-old tradition that began in England, where the community came together to prepare for the harsh winters.”
The freshly mixed fruits and nuts will now be soaked in spirits for the coming weeks, allowing the flavours to develop before being baked into rich Christmas and New Year cakes. Guests can look forward to savouring these festive creations throughout the holiday season at Crowne Plaza Greater Noida.
By Manu Vardhan Kannan
Published on November 4, 2025
Lemon Tree Hotels Limited has announced the launch of its latest managed property, Lemon Tree Hotel, Motihari, marking another milestone in the brand’s steady expansion across Eastern India. The opening further strengthens its footprint in Bihar, where the group already operates one property.
Located in the historic city of Motihari in the East Champaran district, the hotel invites guests to experience the region’s rich heritage and cultural legacy. Motihari holds deep historical significance as the birthplace of author George Orwell and the starting point of Mahatma Gandhi’s Champaran Satyagraha, a defining movement in India’s freedom struggle. Its strategic location also makes it a convenient gateway to Nepal and nearby cities such as Patna and Darbhanga, catering to both business and leisure travellers.
The new property features 50 well-appointed rooms and suites across various categories, designed to offer comfort and functionality. In its first phase, 32 rooms have opened along with Citrus Café, the hotel’s signature multi-cuisine restaurant, and a selection of banquet spaces including Tangerine Grand 1, Tangerine Grand 2, and a Boardroom. Guests can also enjoy the hotel’s spa, fitness centre, and swimming pool, which complement its blend of leisure and business amenities.
In the second phase, the hotel will unveil the remaining 18 rooms, along with Kebab Theater, a modern Indian specialty restaurant offering authentic kebabs, tikkas, and regional delicacies, and the final banquet venue, Tangerine.
Commenting on the launch, Vishvapreet Singh Cheema, President, Lemon Tree Hotels, said,
“Motihari stands as a city of deep historical and cultural relevance, marking an important chapter in India’s independence movement. With the opening of Lemon Tree Hotel, Motihari, we are pleased to extend our signature comfort and warmth to travellers visiting this iconic destination, blending modern hospitality with the city’s timeless charm.”
With this new addition, Lemon Tree Hotels continues to build on its vision of creating accessible, high-quality hospitality experiences across emerging destinations in India.
Published on November 3, 2025
Adding a playful twist to Halloween, Big Bowl, one of India’s fastest-growing cloud kitchen brands, has launched its latest campaign — ‘Smash Your Hunger with Big Bowl.’ The digital-first initiative turns everyday hunger pangs into spooky, laugh-out-loud moments, just in time for the festive season.
Launched across YouTube, Instagram, and OTT pre-rolls, the campaign features two short horror-comedy films that hilariously portray hunger as a monster everyone loves to defeat. From late-night study marathons to boring work hours, the films tap into everyday situations that Gen Z can instantly relate to blending humour, horror, and hunger with Big Bowl’s signature desi tone.
Big Bowl once again positions itself as the go-to comfort food brand for young, busy Indians. Its catchy tagline, “Smash Your Hunger with Big Bowl,” perfectly sums up its energetic, bold, and relatable appeal.
Taking the theme further, Big Bowl has introduced new space-inspired packaging, featuring astronauts and aliens to depict how hunger exists everywhere, but only one brand can save the day.
Speaking about the campaign, Aayush Madhusudan Agrawal, Founder & Director, Lenexis Foodworks, shared, “Big Bowl continues to stay at the intersection of value, variety, and convenience three things that define modern food delivery in India. This campaign is not just about food; it’s about owning that hunger moment in a fun and memorable way. As we expand our offerings and move into outdoor catering, our mission remains simple to make great food accessible and satisfying.”
Adding to this, Vikas Iyer, Marketing Head, Lenexis Foodworks, said, “Every Gen Z consumer has a ‘hunger story’', those unexpected moments when hunger hits hard. With ‘Smash Your Hunger,’ we turned hunger into a character that’s funny, scary, and totally relatable. The Halloween timing gave us the perfect chance to mix spooky visuals with digital-first humour that today’s audiences love.”
The campaign extends beyond films with #SmashYourHungerChallenge on social media, inviting fans to share their funniest or scariest hunger moments. Influencer collaborations and new menu additions across Indian and Chinese bowls further build excitement for the festive season.
Currently present across 240+ locations in 40+ cities, Big Bowl continues to grow rapidly under Lenexis Foodworks, which also operates successful QSR brands like Chinese Wok and The Momo Co. The brand is on track to cross ₹150 crore ARR this financial year, solidifying its place among India’s leading delivery-first food companies.
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