Muro Cafe Launches Specialty Coffee Menu in Bengaluru for World Coffee Day

Muro Cafe Launches Specialty Coffee Menu in Bengaluru for World Coffee Day

By Nithyakala Neelakandan

Published on September 27, 2024

In celebration of World Coffee Day, Muro Cafe has introduced a range of specialty coffee drinks to its menu, showcasing the rapidly growing coffee culture in Bengaluru. Among the highlights are two new crowd-favorites: the Iced Wild Honey Latte and the Coffee Paloma. These innovative beverages offer coffee lovers the chance to explore unique flavors that go beyond the traditional espresso or americano.

Muro Cafe sources its coffee from some of the finest coffee-growing regions worldwide. Each blend is carefully crafted to enhance the natural flavors and aromas of the beans, providing a distinct and rich experience for both dedicated coffee enthusiasts and casual drinkers. The menu is designed to cater to a wide range of tastes, inviting customers to try something new and exciting.

Some of the highly recommended drinks on the new menu include the Iced Wild Honey Latte, a refreshing take on a classic latte with a hint of wild honey and a touch of salt, and the Coffee Paloma, a refreshing blend of grapefruit cordial and espresso. Other unique offerings like the Oat Licious, Thai Tamarind Coffee Fusion, and Cold Brew Gin & Tonic also stand out for their creativity and flavors.

Iced Wild Honey Latte: A mildly salted iced latte with a touch of wild honey for sweetness, this drink offers a delightful combination of flavors. It is made with a perfect balance of espresso, chilled milk, wild honey, and a honeycomb garnish.

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INGREDIENTS:-

Espresso – 40ml

Wild Honey - 25ml

Salt – 1 pinch

Milk – 180ml

Ice cube – 6-7

Honeycomb – 1nos

GARNISH: - Honey Comb with Wooden spoon.

PREPARATION METHOD:-

Pull out 40ml of espresso with 25ml wild honey and pinch of salt

Stir the mixture well

Take highball glass

Add 6-7 ice cubes

Add 180ml of chilled milk

Top-up with honey & espresso mixture

Garnish with honey comb

SERVING METHOD: - Highball glass, coaster, straw.

Coffee Paloma: This drink is an invigorating blend of espresso and in-house grapefruit cordial, enhanced with a dash of brown sugar and garnished with a slice of grapefruit and a sprig of mint. The kaffir lime dust adds an extra layer of zest to the drink.

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INGREDIENTS:-

Espresso – 40ml

Grapefruit cordial – 30ml

Brown sugar – 20grms

Grapefruit half-moon slice – 1nos

Mint spring – 1nos

Ice cubes – 6 -7

Kaffir lime dust – 2 dash

GARNISH: - Grapefruit half-moon, Mint spring

PREPARATION METHOD:-

Take cocktail shaker

Add 40ml espresso

Add 20grms brown sugar

Add 30ml of in house grape fruit cordial

Fill cocktail shaker with ice cube

Shake the mixture for 20 sec

And take lowball glass and rim with kaffir lime dust, fill 6-7 ice cube

Fine strain the drink and pour over the ice cubes

GARNISH: - with grapefruit slice and mint sprig

SERVING METHOD: - Low ball glass, coaster.


Tribes Coffee Opens First Flagship Café in Bengaluru, Showcasing India’s Tribal Coffee Heritage

Tribes Coffee Opens First Flagship Café in Bengaluru, Showcasing India’s Tribal Coffee Heritage

By Manu Vardhan Kannan

Published on June 14, 2025

 Bengaluru’s coffee scene just got a soulful upgrade. Tribes Coffee has officially opened its first flagship café in HSR Layout, introducing a concept that blends wild-grown tribal beans, curated global eats, and a strong social mission.

Founded on the idea of celebrating India’s indigenous communities, Tribes Coffee is the country’s first and only terroir-based coffee brand, offering brews that carry the essence of forests, mineral-rich soils, and tribal heritage. Each cup tells a story — rooted in generations of tradition and grown in harmony with nature.

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To mark the opening, four tribal women from Nimmagedda, Andhra Pradesh — Seedarapu Gangamma, Buridi Asha Latha, Buridi Munisha, and Addakatla Gennu — were invited as chief guests. Honoured by the Prime Minister in 2022 for their work in sustainable tribal farming, these women represent the heart and soul behind the beans.

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“With Tribes Coffee, we’re not just serving coffee — we’re offering a taste of untold stories,” shared Kiran Nerlige Gowda, Founder of Tribes Coffee. “This café is a tribute to the tribal women and communities who’ve nurtured India’s most distinct coffee in remote forests, often without recognition. We’re here to change that.”

At the core of the brand is a strong commitment to uplift tribal communities. Beans are procured directly from growers, ensuring fair pricing and authenticity. Moreover, 10% of annual profits are reinvested into these communities for education, healthcare, and cultural preservation.

“Urban health through tribal wealth is our mantra,” Gowda added. “Each cup contributes to their dignity, their joy, and their future. That’s our ultimate brew.”

The café spans 1,400 sq. ft., designed to reflect tribal aesthetics — with clay-toned walls, curved layouts, hand-painted murals, and boulder-inspired furniture. The space is both warm and artistic, echoing the spirit of tribal life and inviting guests into a sensory journey from bean to brew.

The menu features signature coffees from regions like Nimmagedda, Koraput, Araku Valley, Similiguda, Paderu, and Daringbadi, along with global dishes curated to complement the coffee without overpowering its distinct flavours.

Must-Try Coffee: Natural Embedded Flavoured Coffee
Must-Try Food: Mushroom & Truffle Zero Flour Pizza, Quinoa & Sweet Potato Veg Burger, Cold Egg Sandwich

Location: Tribes Coffee, 23rd Main, 22nd Cross Rd, HSR Layout, Bengaluru, Karnataka 560102
Opening Hours: 9 AM to 10.30 PM


Make Dad Feel Like Royalty – Father's Day Dining at Courtyard by Marriott Mumbai International Airport

Make Dad Feel Like Royalty – Father's Day Dining at Courtyard by Marriott Mumbai International Airport

By Nishang Narayan

Published on June 14, 2025

On Sunday, June 15th, 2025, the hotel invites you to honour your dad with a culinary celebration that goes beyond the plate. Choose from two exquisite dining destinations: Ummrao, known for its Awadhi finesse, and MoMo Café, a global all-day dining favourite.

Dining Timings:

  • Ummrao: Lunch from 12:30 PM to 4:00 PM, Dinner from 7:00 PM to 11:30 PM

  • MoMo Café: Dinner from 7:00 PM to 11:00 PM

As a special treat, all fathers enjoy 50% off on dining, plus a complimentary round of sparkling wine to toast the occasion. Guests can also unwind with exclusive pool access, turning the day into a luxurious retreat.

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Live music sets a soulful tone for this joyful celebration, creating an atmosphere brimming with warmth, laughter, and unforgettable memories.

About the Hotel:

Located in Andheri East, Courtyard by Marriott Mumbai International Airport is a preferred address for both business and leisure travellers. The hotel offers sophisticated rooms, a spa, outdoor pool, and a vibrant mix of dining venues including Ummrao, MoMo Café, and Ark 2.0 Bar.

With convenient access to Mumbai’s key business zones like BKC, SEEPZ, MIDC, and top city attractions, the hotel combines comfort and connectivity with an elevated hospitality experience.

This Father’s Day, celebrate not just with a meal, but with a moment. Because your dad deserves nothing less than royal treatment.


Celebrate Father's Day with a Heartfelt “Dad & Me” Experience at Courtyard by Marriott Ranchi

Celebrate Father's Day with a Heartfelt “Dad & Me” Experience at Courtyard by Marriott Ranchi

By Nishang Narayan

Published on June 14, 2025

This Father’s Day, make memories that matter at Courtyard by Marriott Ranchi with a soulful and flavour-packed “Dad & Me” celebration.

On Sunday, June 15th, 2025, families are invited to experience a joyful afternoon from 12:30 PM to 4:00 PM, designed especially to honour the bond between fathers and their loved ones. At ₹3600++ for two, the celebration promises a perfect blend of heart, taste, and togetherness.

Guests can look forward to interactive cooking demos, signature mocktail pairings, and exclusive culinary specials, turning mealtime into meaningful moments. The experience is elevated by live music performances that set the tone for a relaxed yet festive gathering.

Adding to the thoughtful indulgence, fathers can enjoy complimentary access to the pool, offering them a well-deserved break and a chance to unwind amidst the celebrations.

Whether you're whipping up dishes together or simply enjoying each other's company, the “Dad & Me” brunch at Courtyard by Marriott Ranchi is a tribute to all the little moments that make fatherhood unforgettable.

Celebrate love, laughter, and legacy this Father’s Day — only at Courtyard by Marriott Ranchi.

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