A blockbuster has landed in Mumbai, and it’s flame-grilled to perfection! Nando’s has officially opened its flagship Casa in Kamala Mills, bringing its world-famous PERi-PERi flavours to the city for the first time.

After winning hearts across Delhi, Hyderabad, Bangalore, and Chennai, the launch marks a major milestone in Nando’s India journey. “From the start of our Joint Venture, we have been working to bring Nando's to Mumbai in a big way and are super excited to officially launch the Mumbai chapter,” said Sameer Bhasin, CEO of Nando’s India. “Mumbai is not just a commercial hub, but a city that thrives on community, culture, and connection. We see a beautiful synergy between the city's spirit and Nando's values.”

Originating from a small suburb in Johannesburg in 1987, Nando’s became a global dining sensation with its signature flame-grilled PERi-PERi chicken. Today, it has over 1,250 Casas across 23 countries, including 500 in the UK alone.

The Kamala Mills launch represents more than just another outlet, it’s the official arrival of Nando’s in Mumbai, a city known for its food culture and vibrant energy. With this step, Nando’s now operates 18 Casas in 7 major Indian cities and plans to open 12 more this year. Over the next decade, the brand aims to grow to 100 outlets nationwide.

Every Nando’s meal is made using fresh ingredients, free from artificial flavours and colours. Its PERi-PERi bastings and sauces, crafted from African Bird’s Eye Chili, lemon, garlic, and spices, allow guests to choose their heat level, from Lemon & Herb to Extra Hot.

What truly sets Nando’s apart is its bold mix of flavour, fire, and friendship. It’s more than just chicken, it’s an experience that connects people around the table.

Explore the taste of PERi-PERi at the newest hotspot in Kamala Mills or visit nandosindia.com to find your nearest Casa.