Nando's to Launch Five New Restaurants in Mumbai

Nando's to Launch Five New Restaurants in Mumbai

By Manu Vardhan Kannan

Published on December 30, 2024

Nando's, the globally recognized South African brand known for its flame-grilled PERi-PERi chicken, is expanding into Mumbai with plans to open five new restaurants across the city. These locations will include a flagship restaurant at Terminal 2, Mumbai airport, and others at prominent shopping malls, marking an exciting chapter for the brand in India.

Building on its success in Delhi and a strong reception in Hyderabad, Nando's is confident that Mumbai, a city known for its love of bold flavors, will embrace its signature spicy dishes. The new restaurants, referred to as "Casas" (meaning "home" in Portuguese), will bring the distinctive Afro-Portuguese experience to Mumbai’s vibrant dining scene.

“We are incredibly proud to launch Nando’s in Mumbai, a city that’s always been known for its bold, diverse food culture. We’ve received a lot of demand, and we can’t wait to introduce our flame-grilled PERi-PERi chicken to Mumbai’s spice lovers,” said Sameer Bhasin, CEO of Nando’s India.

Nando’s is renowned not only for its spicy chicken dishes but also for its lively restaurant atmosphere. Guests can expect an immersive dining experience, with décor and music inspired by the brand’s Southern African and Portuguese heritage. In addition to signature dishes like PERi-PERi chicken, Nando’s will offer an array of burgers, veggie options, and more.

“We’re excited to bring Mumbai a dining experience that’s much more than just great food. Nando’s vibrant atmosphere, from its restaurant design to its curated Afro-Luso music, will truly set it apart,” added Karan Kapur, Executive Director at K Hospitality Corp, Nando’s joint-venture partner in India.

With this expansion, Nando's is ready to make its mark on Mumbai’s food scene, promising a blend of flavor, culture, and a unique dining experience.


Glow Glossary x Harajuku Bakehouse Bring a Matcha-Filled Weekend Experience to Mumbai

Glow Glossary x Harajuku Bakehouse Bring a Matcha-Filled Weekend Experience to Mumbai

By Hariharan U

Published on June 18, 2026

Harajuku Bakehouse in Mumbai’s BKC is set to transform into a vibrant matcha-inspired playground this weekend as it partners with Glow Glossary for a limited-time immersive pop-up experience from 19 to 21 June 2026.

The three-day event brings a curated selection of specialty matcha beverages, including Mango Matcha, Strawberry Matcha, and Coconut Oat Matcha, designed to highlight bold flavours and visual appeal. Guests can also pair their drinks with signature Japanese-inspired bakes such as Matcha Melon Pan, Mochis, and other artisanal desserts from the café’s Tokyo-inspired menu.

Beyond food and beverages, the experience extends into interactive elements designed to engage visitors throughout their visit. These include a live charm bracelet station for custom accessories, a café-wide crossword challenge, and scratch cards offering surprise rewards and offers.

Positioned as more than a café visit, the Glow Glossary x Harajuku Bakehouse pop-up blends food, design, and interactive storytelling to create a multi-sensory weekend experience for guests in Mumbai.


ITC Launches Ultra Mintz, Redefining Premium Sugar-Free Mint Experience in India

ITC Launches Ultra Mintz, Redefining Premium Sugar-Free Mint Experience in India

By Hariharan U

Published on June 18, 2026

ITC Ltd has announced the launch of Ultra Mintz, a premium sugar-free mint range aimed at meeting the rising demand for sophisticated and convenient on-the-go freshness products in India.

The new offering comes in two variants - Strong Peppermint and Sensational Strawberry, combining bold flavour profiles with a refined taste experience. Designed for modern consumers, Ultra Mintz is packaged in a sleek, pocket-friendly tin that reflects a more premium and stylish identity.

According to the company, the launch is aligned with growing consumer interest in high-quality adult confectionery that blends convenience with enhanced product experience. Ultra Mintz aims to provide a refreshing solution for everyday moments such as travel, meetings, post-meal freshness, and quick refresh breaks.

Priced at ₹150, Ultra Mintz is currently available across leading quick-commerce platforms and select retail stores, marking ITC’s continued expansion in the confectionery and premium mint segment.


Pa Pa Ya Marks International Sushi Day with Signature Flavours and Modern Creations

Pa Pa Ya Marks International Sushi Day with Signature Flavours and Modern Creations

By Manu Vardhan Kannan

Published on June 18, 2026

Mumbai's Pa Pa Ya is celebrating International Sushi Day with a special invitation for sushi enthusiasts to enjoy a day dedicated to one of the world's most loved Japanese delicacies.

Known for its contemporary approach to Asian cuisine, Pa Pa Ya offers guests an opportunity to savour a selection of expertly crafted sushi, ranging from timeless classics to innovative signature creations. The celebration highlights the artistry, precision, and flavours that have made sushi a favourite among food lovers across the globe.

Whether guests prefer traditional rolls or enjoy exploring modern interpretations, the restaurant's menu caters to a variety of tastes, delivering a dining experience that combines creativity with authentic flavours.

Adding to the occasion is Pa Pa Ya's vibrant and stylish ambience, creating the perfect setting for friends, families, and sushi enthusiasts to come together and celebrate International Sushi Day.

With a focus on quality ingredients, skilled craftsmanship, and memorable dining experiences, Pa Pa Ya continues to be a preferred destination for those looking to enjoy exceptional sushi in a contemporary setting.

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