We're excited to welcome a new culinary talent to our team at Le Meridien Mahabaleshwar Resort and Spa. Joseph Varghese, our new Executive Chef, brings with him a wealth of experience from his remarkable journey across renowned establishments.

With over 13 years of culinary expertise, Chef Joseph has honed his skills in a range of diverse locations, from major metropolitan cities in India to international destinations. His journey has taken him through esteemed kitchens such as The Ritz Carlton Doha, Marriott Doha, Sheraton Abu Dhabi, Yas Viceroy Abu Dhabi, Atlantis the Palm Dubai, and various prestigious Indian locations.

Chef Joseph's dedication to the culinary arts is truly inspiring. His background includes a deep-seated passion for food and an impressive array of experiences in multi-cuisine environments. He's not only well-versed in traditional Indian cuisine but has also mastered the intricacies of Japanese, Peruvian, Pan-Latin, and Mediterranean cooking.

In his new role as Executive Chef, Chef Joseph will spearhead the culinary operations at our resort. His expertise will shine as he curates exceptional menus and dining experiences for our valued guests. With his creative touch and wide-ranging skills, he's set to elevate our dining offerings, providing guests with unforgettable moments of gastronomic delight.

We're thrilled to have Chef Joseph Varghese on board, and we look forward to the delectable journey he will take us on at Le Meridien Mahabaleshwar Resort and Spa. Stay tuned for the exquisite culinary experiences he has in store for our guests!