New Flavors, New Heights: Chef Joseph Varghese Takes the Helm at Le Meridien Mahabaleshwar

New Flavors, New Heights: Chef Joseph Varghese Takes the Helm at Le Meridien Mahabaleshwar

By Author

Published on August 14, 2023

We're excited to welcome a new culinary talent to our team at Le Meridien Mahabaleshwar Resort and Spa. Joseph Varghese, our new Executive Chef, brings with him a wealth of experience from his remarkable journey across renowned establishments.

With over 13 years of culinary expertise, Chef Joseph has honed his skills in a range of diverse locations, from major metropolitan cities in India to international destinations. His journey has taken him through esteemed kitchens such as The Ritz Carlton Doha, Marriott Doha, Sheraton Abu Dhabi, Yas Viceroy Abu Dhabi, Atlantis the Palm Dubai, and various prestigious Indian locations.

Chef Joseph's dedication to the culinary arts is truly inspiring. His background includes a deep-seated passion for food and an impressive array of experiences in multi-cuisine environments. He's not only well-versed in traditional Indian cuisine but has also mastered the intricacies of Japanese, Peruvian, Pan-Latin, and Mediterranean cooking.

In his new role as Executive Chef, Chef Joseph will spearhead the culinary operations at our resort. His expertise will shine as he curates exceptional menus and dining experiences for our valued guests. With his creative touch and wide-ranging skills, he's set to elevate our dining offerings, providing guests with unforgettable moments of gastronomic delight.

We're thrilled to have Chef Joseph Varghese on board, and we look forward to the delectable journey he will take us on at Le Meridien Mahabaleshwar Resort and Spa. Stay tuned for the exquisite culinary experiences he has in store for our guests!


Rutu Panjwani Joins as Corporate Marcom Head at Renest Hotels & Resorts

Rutu Panjwani Joins as Corporate Marcom Head at Renest Hotels & Resorts

By Manu Vardhan Kannan

Published on February 4, 2025

Renest Hotels & Resorts has announced the appointment of Rutu Panjwani as its new Corporate Marketing & Communications Head. With a distinguished career spanning over 12 years, she has been instrumental in leading brand marketing and communications for some of the most recognized names in the hospitality industry, including Hilton and IHG. Her extensive experience in strategic brand positioning, corporate messaging, and digital marketing makes her a valuable addition to Renest’s leadership team.

Before joining Renest, Rutu Panjwani was associated with Phoenix Mills Ltd., where she played a crucial role in the pre-launch marketing and PR efforts for Palladium Mall in Ahmedabad. She has been at the forefront of designing comprehensive marketing strategies, media planning, and budget management, ensuring impactful brand communication and positioning.

At Renest Hotels & Resorts, her focus will be on strengthening the brand’s identity and elevating its marketing and communication strategies. She will oversee corporate communications, digital marketing initiatives, media planning, and overall brand-building efforts to enhance engagement and visibility. Her expertise in leveraging multi-channel marketing strategies and consumer insights will play a key role in expanding Renest’s footprint across India.

Renest Hotels & Resorts has established itself as a unique boutique hospitality brand, offering immersive stays in some of India’s most scenic locations. With properties in Shirdi, Tirupati, Haridwar, Manali, Jaipur, and Gandhidham, the brand has recently expanded to Mussoorie and has ambitious plans to establish a presence in Goa, Leh, and Jim Corbett. The addition of Rutu Panjwani to the leadership team is expected to enhance Renest’s brand narrative, guest experience, and market outreach.

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With her proven expertise and leadership, she is set to bring fresh perspectives to Renest’s marketing approach, ensuring that the brand continues to resonate with travelers seeking unique and nature-inspired experiences. This appointment marks another strategic step in Renest’s journey toward becoming a key player in the boutique hospitality segment.


Tenzin Phuntsok Joins Grand Mercure Bengaluru Gopalan Mall as Executive Chef

Tenzin Phuntsok Joins Grand Mercure Bengaluru Gopalan Mall as Executive Chef

By Nishang Narayan

Published on February 2, 2025

Grand Mercure Bengaluru Gopalan Mall has announced the appointment of Tenzin Phuntsok as its executive chef. With nearly 17 years of experience in the hospitality industry, Phuntsok brings a wealth of culinary expertise, leadership acumen, and an unwavering passion for gastronomy.

Phuntsok has honed his craft at renowned establishments, including his most recent role as executive chef at JW Marriott Chandigarh, where he managed diverse culinary operations and achieved remarkable milestones in food quality and guest satisfaction. His previous experiences also include leadership roles at prestigious properties such as InterContinental Chennai Mahabalipuram Resort, Swissotel Kolkata, and Taj Deccan Hyderabad.

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His culinary journey, inspired by his grandmother, spans a diverse range of cuisines and a commitment to delivering exceptional dining experiences. In his new role, Phuntsok will oversee all culinary operations, curate innovative menus, enhance guest dining experiences, and uphold the highest standards of food quality and safety. His vision aligns seamlessly with the hotel’s ethos of celebrating both local and global culinary traditions.

Phuntsok holds extensive expertise in food preparation, menu development, event catering, and inventory management, coupled with strong leadership and team-building skills. His dedication to operational excellence and culinary innovation is set to elevate the gastronomic offerings at Grand Mercure Bengaluru Gopalan Mall.

With Phuntsok at the helm, guests can look forward to an enhanced dining experience that blends creativity, tradition, and impeccable hospitality.


Novotel Imagicaa Welcomes Tejal Hundal to Lead Front Office Operations

Novotel Imagicaa Welcomes Tejal Hundal to Lead Front Office Operations

By Nishang Narayan

Published on January 31, 2025

Novotel Imagicaa is pleased to announce the appointment of Tejal Hundal as the new Front Office Manager. With a distinguished background in the hospitality industry, Tejal brings extensive experience and a strong commitment to guest relations, making her a valuable addition to the team.

A Proven Leader in Hospitality

Tejal began her journey in hospitality as part of the Management Training Program in the Front Office at Novotel Ahmedabad. She then progressed to Novotel Mumbai Juhu Beach as a Duty Manager before serving as Guest Experience Manager at Novotel Mumbai International Airport. Across these roles, she has demonstrated exceptional leadership, operational expertise, and a keen focus on enhancing guest satisfaction.

A Vision for Excellence

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Expressing her enthusiasm for her new role, Tejal shared:
"I am excited to take my journey forward with Novotel Imagicaa Khopoli as the Front Office Manager. I look forward to bringing my experience in guest relations and front office operations to enhance the team's performance and elevate guest satisfaction."

Her deep-rooted experience within Accor’s ecosystem underscores her ability to adapt to dynamic hospitality environments. Under her leadership, Novotel Imagicaa aims to reinforce its reputation for delivering seamless and memorable guest experiences.

The Novotel Imagicaa family warmly welcomes Tejal and looks forward to her contributions in driving service excellence and operational efficiency.

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