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By Hariharan U
Published on November 9, 2025
The National Restaurant Association of India (NRAI) Kolkata Chapter brought together the city’s dynamic food and beverage community for its much-anticipated Annual Social 2025, held at Olterra, Park Street. The evening was a vibrant celebration of camaraderie, connection, and new beginnings, perfectly capturing the essence of Kolkata’s spirited hospitality scene.
Designed around the theme of togetherness and renewal, the event paid tribute to the chapter’s ongoing journey and the people shaping its future. The evening began with a heartfelt acknowledgment of the outgoing management committee, whose dedication and leadership over the past term strengthened NRAI Kolkata’s initiatives and advocacy efforts.
The spotlight then turned to the new management committee, marking a symbolic transition and ushering in a fresh chapter for the association — one focused on innovation, inclusivity, and continued collaboration within the restaurant industry.
Once the formal proceedings concluded, the evening transformed into a lively celebration. Celebrity DJ Akash Rohira set the tone with an energetic playlist that had guests on their feet. Restaurateurs, entrepreneurs, and industry professionals mingled over cocktails and a networking dinner, exchanging ideas and laughter in an atmosphere brimming with warmth and creativity.
Reflecting on the occasion, Abhimanyu Maheshwari, Mentor, NRAI Kolkata Chapter, shared, “It’s heartening to see the Kolkata Chapter continue to grow in strength and vision. The seamless blend of professionalism, passion, and friendship in our community sets a benchmark for others. The evening beautifully captured that spirit of collaboration and renewal.”
Adding his thoughts, Piyush Kankaria, Chapter Head, NRAI Kolkata, said, “This gathering is a celebration of both tradition and teamwork. It reflects the vibrant energy of Kolkata’s restaurant community and our shared commitment to strengthening this ecosystem. As we welcome the new committee, our focus remains on creating more opportunities for collaboration, learning, and growth.”
Representing over 450 restaurants and F&B brands, NRAI Kolkata continues to champion innovation, empower entrepreneurs, and build a strong foundation for the city’s evolving hospitality sector.
The Annual Social 2025 wasn’t just a night of celebration — it was a reminder of Kolkata’s unmatched sense of community, creativity, and connection. As the city’s restaurant fraternity looks ahead, the evening set a positive tone for another year of collaboration and culinary evolution in the City of Joy.
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