one8 Commune Bangalore is excited to introduce Commune Collective with its debut event, “At the Pass with Varun Pereira,” taking place on August 3rd and 4th. This special chef pop-up, part of a new series aimed at bringing unique global dining experiences to Bangalore, will feature an authentic Mexican street food celebration.

Chef Varun Pereira, known for his roles at Lupa and Sly Granny, partners with one8 Commune’s Corporate Chef Agnibh Mudi to present a menu inspired by Chef Varun’s recent travels to Mexico. The pop-up will showcase a range of dishes including fresh tacos, sizzling birria, taquitos, and camarones. These will be paired with tequila cocktails from Don Julio and finished off with inventive desserts.

Chef Pereira is enthusiastic about the event, stating, “I am very excited about this collaboration with one8 Commune and to be the first to kick off their Commune Collective series. Chef Agnibh has been the perfect partner as his innovative ideas and cooking style complement mine very well. My journey through Mexico was a revelation, and this menu is a tribute to its rich culinary heritage.”

Chef Mudi shares this excitement, noting, “Teaming up with Chef Varun has been nothing short of exciting. Our shared passion for authentic flavors has resulted in a menu that is both new and exciting. This collaboration allows us to offer something truly special to our guests.”

The pop-up promises an interactive dining experience with a Chef’s Bar where guests can watch tacos being prepared, a Live Taco Station for custom tacos, and a DIY Nacho Bar with various sauces and toppings.

Guests can also enjoy a selection of Don Julio cocktails crafted by Head Mixologist Sandesh Krishna, including the Paloma, Cilantro Watermelon Picante, and Clarified Alphonso Rita. Unique frozen cocktails will add a refreshing twist to the evening. For dessert, the Corn Tac-Oh! combines Ulo Ice Cream’s sweet corn ice cream with a crispy waffle taco, topped with spicy chili caramel popcorn or chocolate crumble.

“At the Pass with Varun Pereira” offers an immersive and unforgettable dining experience, highlighting authentic Mexican flavors and creative cocktails.

Event Details:
What: Commune Collective: At the Pass with Varun Pereira
When: August 3rd & 4th
Time: 1 PM to 3 PM and 7 PM to 10 PM (Lunch and Dinner Slots on both days)
Price: INR 1500 (fully redeemable)
Address: one8 Commune, 10/5, 6th Floor, Rathnam’s Complex, Kasturba Road, Mahatma Gandhi Rd, Bengaluru, Karnataka 560001
For reservations, visit Zomato or call +91 8548881818.