One8 Commune Gurgaon: A Culinary Oasis in the Heart of Gurugram

One8 Commune Gurgaon: A Culinary Oasis in the Heart of Gurugram

By Author

Published on September 30, 2023

If you're a food enthusiast in Gurugram, get ready to embark on a culinary journey like no other. True Palate Café's latest addition, One8 Commune Gurgaon, nestled within the lavish M3M International Financial Center (IFC), promises to redefine Gurugram's gastronomic landscape.

Crafted with meticulous attention to detail and designed by the renowned Studio Renesa, One8 Commune Gurgaon is an ode to elegance and sophistication. As you step inside, you'll be greeted by a sweeping, graceful curvature that guides you through an ambiance that can only be described as a symphony of mauve, lavender, pink, and subtle hints of rose gold. Lush greenery breathes life into every corner, infusing vibrancy into the atmosphere.

Virat Kohli, the man behind this culinary haven, shares his excitement, stating, "I'm thrilled to launch One8 Commune in Gurgaon. It's not just a restaurant; it's a spirit of togetherness. We've combined international cuisine with the excitement of creating memorable moments. I can't wait for you to experience it!"

One8 Commune Gurgaon caters to various experiences, from daytime rendezvous to laidback coffee interludes and evenings of gourmet dining and vibrant nightlife. The space is thoughtfully divided into two levels, ensuring a harmonious balance for every visitor.

The menu, curated by Chef Agnibh Mudi, offers a global odyssey of flavors and innovation, featuring the freshest organic produce. With over 40 dishes to choose from, including Spaghetti Cherry Tomato Stew, Tomato Barley Risotto, Zucchini Croquettes, Nasi Goreng, Green Mac n Cheese, and Mushroom Galouti, there's something to delight every palate. Don't miss the 'Virat's Favourites' section, featuring culinary delights like Avocado Tartare and Pearl Barley Risotto.

One8 Commune represents more than just dining; it's an embodiment of artistry, inclusivity, and culinary excellence. As you savor delectable dishes and immerse yourself in the captivating ambiance, you'll discover why One8 Commune Gurgaon is poised to be the go-to destination for Gurugram's food connoisseurs.

Address: 2nd Floor Unit Number- R, M3M International Financial Centre, One8 Commune, 3209 & 3210, Badshahpur, Sector 66, Gurugram, Haryana 122002

About Truepalate Pvt. Ltd.:

True Palate Pvt. Ltd. is a dynamic hospitality conglomerate with multiple brands across India and expanding overseas. One of its key offerings is the casual dining restaurant and everyday bar called 'One8 Commune.' Co-owned by Ankit Tayal, Vartik Tihara, and Anshul Goel and helmed by Indian Cricketer, Virat Kohli, One8 Commune aims to establish 20 locations across India by the end of 2023. The brand is rapidly growing and has plans for expansion in the UK and Canada. Another venture under True Palate, a regional Indian restaurant called Pincode, is set to inaugurate its inaugural flagship branch in Dubai later this year.


Discover the Art of Cocktail Craftsmanship at Reservoire

Discover the Art of Cocktail Craftsmanship at Reservoire

By Nithyakala Neelakandan

Published on October 18, 2024

At Reservoire, cocktail-making is transformed into an art form, combining creativity, precision, and high-quality ingredients. The bar is known for its unique cocktail categories, offering a memorable experience with each drink. Their menu features Avengers-themed cocktails, inspired by characters like Iron Man, Black Widow, and the Hulk, alongside Hollywood-inspired drinks such as "Pirates of the Caribbean" and "Treasure Island."

image

For those seeking innovative options, clarified cocktails provide a silky texture and crystal-clear look, while reimagined classics get modern updates. Their experiential cocktails take guests on a flavor journey, ensuring that every sip is an adventure.

What sets Reservoire apart is its attention to detail and customization. Each cocktail is tailored to individual tastes, making the drinking experience personalized and memorable. With a diverse selection of over 150-180 cocktails, there is something for everyone, from casual drinkers to cocktail enthusiasts.

image

In addition to regular offerings, Reservoire introduces seasonal and limited-edition cocktails every month, highlighting fresh ingredients and festive themes. Whether a guest prefers a classic martini or a bold tequila-based drink, Reservoire’s philosophy ensures that each cocktail tells a story, integrating pop culture references with refined mixology.

Guests can enhance their drinks by pairing them with thoughtfully curated dishes from the menu, where food and cocktails complement each other perfectly. The vibrant ambiance blends art and nature, creating a stunning garden oasis in the heart of Bangalore, making Reservoire the ideal spot to relax with an exceptional drink in hand.


The Great Indian Street Food Festival Unveiled at Crowne Plaza Ahmedabad

The Great Indian Street Food Festival Unveiled at Crowne Plaza Ahmedabad

By Nithyakala Neelakandan

Published on October 18, 2024

Crowne Plaza Ahmedabad is bringing the rich flavors of Indian street food to its all-day dining venue, Essence, with “The Great Indian Street Food Festival.” This exciting event will run from October 17 to October 26, 2024, offering a vibrant showcase of street food specialties from across India’s four regions: North, South, East, and West.

image

The festival will feature live food stations serving iconic dishes like spicy dosas from the South, tangy chaats from the North, flavorful puchkas from the East, and the popular vada pav from the West. Guests can indulge in these street delicacies without leaving the comfort of the city.

image

Commenting on the festival, Suraj Kumar Jha, General Manager of Crowne Plaza Ahmedabad, said, "The Great Indian Street Food Festival is an invitation to our guests to experience the spirit of Indian streets through food. We’ve curated a menu that reflects the heart of India’s culinary heritage and brought it to our restaurant to create an unforgettable dining experience for everyone."

image

Executive Chef Daksh Sirwani shared his passion behind the festival: "Our team has worked passionately to bring the authentic flavors of India’s bustling streets to the plates of our guests. We’ve carefully crafted each dish, ensuring that it remains true to its roots while delivering the signature quality of Crowne Plaza. This festival is not just about food; it’s about culture, tradition, and the stories behind every bite."

image

The festival will be open daily from 7:00 PM to 11:00 PM, priced at INR 1799 plus taxes. Visitors can make reservations by contacting the hotel directly. This event offers a unique opportunity to explore India's culinary diversity under one roof in the heart of Ahmedabad.

image


Brush Creek Distillery Partners with Purdue for Life on Limited-Edition Bourbon

Brush Creek Distillery Partners with Purdue for Life on Limited-Edition Bourbon

By Nithyakala Neelakandan

Published on October 18, 2024

Brush Creek Distillery has launched a special-release Straight Bourbon Whiskey in collaboration with the Purdue for Life Foundation, celebrating the shared legacy of the university and alumni Bruce and Beth White, founders of Brush Creek Ranch. The bourbon reflects Purdue’s values and history, with each bottle priced at $74.18, representing Purdue’s founding year, 1874. It is available online through Bourbon Outfitters and at the Brush Creek Distillery in Saratoga, Wyoming.

image

Managing Director Andrew Wason expressed the distillery’s excitement about the partnership, stating, “We are thrilled to unveil this special-release whiskey with Purdue for Life and to support the organization’s ongoing efforts to engage alumni and strengthen the community.” The limited-edition bourbon showcases Wyoming’s rugged spirit and Purdue’s innovative legacy, aged for seven years—symbolizing the seven degrees offered at Purdue’s White Lodging – J.W. Marriott, Jr. School of Hospitality and Tourism Management, which honors Bruce White's contributions to the hospitality industry.

image

The bourbon offers a rich tasting experience, with aromas of spiced honey, mint, citrus zest, and baking spices. The palate reveals layers of vanilla custard, caramel, dark chocolate, and spearmint, leading to a smooth, lingering finish with hints of pipe smoke and spice.

Founded in 2019, Brush Creek Distillery focuses on small-batch spirits, including bourbon, rye, gin, and vodka. The distillery’s commitment to craftsmanship is evident through this release, blending Wyoming's natural elements with Purdue’s spirit of innovation.

The Purdue for Life Foundation, established in 2020, helps alumni stay connected, supports lifelong learning, and encourages engagement with the university. The bourbon serves as a tribute to Purdue’s past while also supporting ongoing alumni initiatives.

Stay up-to-date with the latest Hospitality news and trends in the Hospitality industry!

Subscribe to Hospitality news e-magazine for free and never miss an issue.

By clicking subscribe for free you agree to the Terms & Conditions and acknowledge our Privacy Policy.

Advertise With Us

We have various options to advertise with us including Events, Advertorials, Banners, Mailers, etc.