OYO to Double Company-Serviced Hotel Revenue Share and Footprint by FY26

OYO to Double Company-Serviced Hotel Revenue Share and Footprint by FY26

By Manu Vardhan Kannan

Published on June 10, 2025

Global hospitality technology company OYO has announced an ambitious plan to expand its company-serviced hotels in FY26, doubling their booking revenue share from 22% to 44%, reinforcing the brand’s focus on delivering premium guest experiences and boosting profitability in the Indian market.

Currently operating over 1,300 company-serviced hotels across India, OYO’s fastest-growing segment includes Townhouse, Townhouse Oak, Capital O, Palette, and its premium brand SUNDAY—hotels that have consistently proven popular among mid-segment and premium travellers.

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The footprint of these company-serviced hotels will grow significantly from 124 cities to over 300 cities. New locations include Mohali, Faridabad, and Jalandhar in the North; Cuttack, Asansol, and Darjeeling in the East; Mangalore, Kollam, Port Blair, and Kasaragod in the South; and Bhilwara, Vapi, Junagarh, and Jalgaon in the West.

Higher Occupancy and Customer Satisfaction

These properties are already performing better than average. With a customer rating of 4.6, compared to OYO’s overall average of 4.0, and an occupancy rate 2.7 times higher than franchisee hotels, the company-serviced model is delivering strong guest loyalty and satisfaction. OYO’s internal data shows that the repeat customer rate is 1.3 times higher for these hotels.

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According to Varun Jain, Chief Operating Officer, OYO,

“The program is in line with OYO’s strategic focus for 2025 for the India market, which aims to drive profitability by enhancing the overall guest experience. The superior ratings reflect better service standards, well-maintained facilities, and a seamless guest experience which results in stronger guest loyalty and repeat stays in our hotels.”

Top Performing Properties

The top five company-serviced hotels based on guest feedback ratings include:

  • Palette Heritage Scindia Ghat, Varanasi

  • Super OYO Townhouse Oak Mahadevpura, Bangalore

  • OYO Townhouse Lakdi Ka Pul, Hyderabad

  • Palette Patel Nagar, Bhopal

  • Super OYO Townhouse Oak Alandur, Chennai

Company-Serviced Model: A Growth Engine

OYO first introduced the company-serviced model in FY23, where it contributed under 2% of booking revenue. Since then, it has become the company’s fastest-growing segment globally, supported by standardised operations, enhanced service quality, and a superior guest experience.

These hotels are listed as ‘Company Serviced’ on the OYO app and website, and offer property owners two models: revenue sharing or fixed rentals. With a dedicated on-ground team and channel partner network, OYO has rapidly scaled this segment by leveraging data-driven insights to identify high-demand areas and enhance service delivery.

The expansion will focus on leisure destinations, pilgrimage centres, and business corridors, where demand is strong and property owners are willing to engage in long-term partnerships.

OYO’s renewed focus on this model underlines its commitment to providing high-quality, reliable, and consistent stays for both business and leisure travellers, shaping the next phase of growth in India’s hospitality space.


IBCA Invites Applications for 2025-2026 Culinary and Bakery Courses

IBCA Invites Applications for 2025-2026 Culinary and Bakery Courses

By Manu Vardhan Kannan

Published on June 13, 2025

The Institute of Bakery & Culinary Arts (IBCA) has officially announced the opening of admissions for the Academic Year 2025-2026, inviting applications for its Culinary Arts and Bakery & Pastry Arts programs. These courses are designed for aspiring chefs and baking enthusiasts looking to sharpen their skills and build a successful career in the food and hospitality industry.

IBCA offers hands-on learning experiences under expert guidance and has strong connections with top hotels and restaurants for training and placement. Final placements are conducted through selection trials and interviews at the end of each course.

The following programs are available for enrolment:

  • 18 Months Advanced Diploma in Culinary (Level 3)

  • 18 Months Advanced Diploma in Pastry (Level 3)

  • 12 Months Diploma in Culinary Arts (Level 2)

  • 12 Months Diploma in Pastry Arts (Level 2)

  • 6 Months Certificate Course in Pastry (Level 1)

  • 3 Months Certificate Course in Culinary

  • 3 Months Certificate Course in Pastry

  • Hobby Courses in Culinary and Pastry

Interested candidates must complete the online application form available on the institute’s official website. Admission requirements will follow guidelines as per the norms of relevant education regulatory bodies.

Eligible applicants are those who have passed or are appearing for the 10+2 qualifying examination from recognized boards like AISSCE, CBSE, ICSE, IB, or equivalents.

Recognized both nationally and internationally, IBCA is accredited with City & Guilds (London), Confederation of Tourism & Hospitality (UK), Tourism and Hospitality Skill Council (THSC), and National Skills Development Corporation (NSDC), India.

Last Date to Apply: 15th July 2025
Website: https://www.chefibpa.com/

Whether you're looking to pursue a professional career or simply indulge in a culinary passion, IBCA offers the ideal foundation to turn your interest into expertise.


Gadda Da Vida at Novotel Juhu Heats Up Evenings with Bollywood and Karaoke Nights

Gadda Da Vida at Novotel Juhu Heats Up Evenings with Bollywood and Karaoke Nights

By Manu Vardhan Kannan

Published on June 13, 2025

Looking for the perfect way to relax and soak up Mumbai’s lively evening vibes? Gadda Da Vida at Novotel Mumbai Juhu Beach brings a musical twist to the city’s nightlife with its much-loved Bollywood Theme Night and Karaoke Night, set against the serene backdrop of the Arabian Sea.

Every Friday, Gadda Da Vida transforms into a haven for Bollywood lovers with soulful live performances by Rahul Soni, known for his heartfelt renditions of classic Hindi hits. Whether you prefer the comfort of indoor seating or the breezy vibe of the alfresco section, the venue delivers a cinematic and immersive experience.

The culinary offerings match the mood with crowd favorites like Butter Garlic Prawns, Cheese Chilli Toast, Lal Mirch Paneer Tikka, and the house special GDV Caesar Salad. To elevate your evening further, enjoy a range of beverages from Hoegaarden and Carlsberg Smooth beers to premium labels like Hibiki Harmony and Johnnie Walker Blue Label, not to mention the expertly crafted artisanal cocktails.

For those who love to sing their hearts out, Wednesdays are for Karaoke Night, where guests take center stage and belt out their favorite Bollywood tracks in a spirited and supportive atmosphere.

Novotel Mumbai Juhu Beach is all about creating unforgettable sensory experiences. The themed evenings at Gadda Da Vida combine music, nostalgia, and hospitality to craft the ultimate seaside celebration.

Event Details:

Bollywood Theme Night

  • Day: Every Friday, 2025

  • Time: 5 PM onwards

  • Venue: Gadda Da Vida, Lobby Level, Novotel, Balraj Sahani Marg, Juhu Beach, Mumbai – 400049

Karaoke Night

  • Day: Every Wednesday, 2025

  • Time: 7 PM onwards

  • Venue: Gadda Da Vida, Lobby Level, Novotel, Balraj Sahani Marg, Juhu Beach, Mumbai – 400049

Join in for evenings of music, memories, and the magic of Mumbai under the stars.


Wyndham Hotels & Pegasus Airlines Launch Partnership to Offer Reward Conversion for Flights

Wyndham Hotels & Pegasus Airlines Launch Partnership to Offer Reward Conversion for Flights

By Manu Vardhan Kannan

Published on June 13, 2025

Wyndham Hotels & Resorts, the largest international hotel group in Türkiye, has announced an exciting new loyalty programme partnership with Pegasus Airlines, the country’s top low-cost carrier. This collaboration enables Wyndham Rewards members to convert their loyalty points into Pegasus BolPoints, opening up opportunities for more rewarding travel experiences.

With this new initiative, Wyndham Rewards members can seamlessly exchange their points for Pegasus flight tickets, seat upgrades, extra baggage, in-flight meals, and even transfer BolPoints to other Pegasus BolBol members. The conversion starts at 6,000 Wyndham Rewards points for 1,200 BolPoints, with no cap on the number of transfers.

"At Wyndham, our mission is to make hotel travel possible for all. Travel isn’t just about where you stay, it’s about how you get there, too. That’s why we’ve teamed up with Pegasus Airlines to bring even more value to Wyndham Rewards members. Whether you’re flying across Türkiye, Europe or the Middle East, members now enjoy discounts, upgrades, and travel perks on 151 routes."
Dimitris Manikis, President, Wyndham Hotels & Resorts EMEA

This strategic partnership marks a milestone for Pegasus Airlines as well, becoming their first loyalty collaboration with a hotel group and launching their first-ever points conversion programme.

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"We’re making travel even more rewarding. Teaming up with Wyndham—the largest international hotel brand in Türkiye—allows us to connect our passengers to more benefits. It’s all about enhancing the journey, from booking flights to enjoying trusted stays."
Güliz Öztürk, CEO, Pegasus Airlines

To mark the launch, a limited-time promotion will run from July to September 2025, offering triple Wyndham Rewards points on eligible stays at participating hotels across EMEA. To take part, Wyndham Rewards members must register with Pegasus BolBol at flypgs.com.

Recognised for its user-friendly design and generous rewards, Wyndham Rewards—with over 115 million members—continues to lead the way as one of the top-rated hotel loyalty programmes globally. Members earn a guaranteed 1,000 points with every qualified stay and can redeem free nights starting from just 7,500 points, at over 60,000 properties worldwide, including hotels, vacation rentals, and resorts.

For full details and terms, visit WyndhamRewards.com.

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