Park Hyatt Chennai Appoints Vishwesh Ramesh as Director of Food & Beverage

Park Hyatt Chennai Appoints Vishwesh Ramesh as Director of Food & Beverage

By Hariharan U

Published on June 29, 2026

Park Hyatt Chennai has announced the appointment of Vishwesh Ramesh as its new Director of Food & Beverage, reinforcing the hotel’s focus on elevating guest experiences and strengthening its culinary operations.

In his new role, Vishwesh will oversee the hotel’s entire food and beverage division, with responsibilities spanning concept development, operational excellence, guest experience enhancement, and revenue optimisation across dining outlets.

He joins Park Hyatt Chennai with over 11 years of experience in luxury hospitality, having worked with globally recognised brands including JW Marriott, The Ritz-Carlton, and Taj Mahal Palace. Known for his strong commercial acumen and operational discipline, he has built a reputation for creating impactful dining concepts and driving performance-led F&B strategies.

Prior to this appointment, Vishwesh played a key leadership role at JW Marriott Maldives Kaafu Atoll Island Resort, where he led the pre-opening and positioning of the property’s F&B operations. Under his leadership, the resort developed a diverse portfolio of seven dining outlets while achieving strong financial results and consistently high guest satisfaction scores.

Speaking on the appointment, the leadership team at Park Hyatt Chennai said Vishwesh’s experience and innovative approach will be instrumental in strengthening the hotel’s food and beverage strategy and further enhancing guest engagement across all dining experiences.

Earlier in his career, he held key positions at Mulberry Shades, A Tribute Portfolio Resort and The Ritz-Carlton, Bangalore, where he contributed to the introduction of premium dining concepts and new revenue streams aligned with evolving market expectations.

Commenting on his new role, Vishwesh Ramesh said he is honoured to join Park Hyatt Chennai and looks forward to contributing to the hotel’s continued success by creating memorable dining experiences and building high-performing teams.

His appointment comes as Park Hyatt Chennai continues to strengthen its position in the city’s luxury hospitality landscape, responding to growing demand from both business and leisure travellers.

About Hyatt Hotels Corporation

Hyatt Hotels Corporation, headquartered in Chicago, is a leading global hospitality company guided by its purpose – to care for people so they can be their best. As of March 31, 2026, the company’s portfolio includes more than 1,500 hotels and all-inclusive properties across 83 countries on six continents.

About Park Hyatt Chennai

Located in the heart of the city, Park Hyatt Chennai offers a refined blend of contemporary luxury and understated elegance overlooking Guindy National Park. The hotel features 200 guestrooms and suites, award-winning dining venues including Park Brasserie, The Flying Elephant Bar, and Mr. Ong – The Flavours of Singapore, along with a spa, rooftop infinity pool, and state-of-the-art event spaces.


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