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By Author
Published on February 23, 2024
Prasuma, a prominent Frozen Foods brand in India known for its dedication to quality and taste, has reached a remarkable milestone by becoming the first Indian food brand to secure an International Taste Award. Both their Spicy Chicken Momos and BBQ Chicken Bao Buns have earned a notable 2-star rating at the Superior Taste Award 2024, presented by the prestigious International Taste Institute in Brussels.
Expressing her excitement, Lisa Suwal, CEO of Prasuma, stated, "This recognition is truly thrilling. To have our quintessentially Indian street snack, the humble Momo, acknowledged on the global stage by an Indian brand is truly elating! We invest considerable effort and passion to ensure that every item on our menu is not only fresh but also irresistibly delicious. We use the highest quality vegetables, spices, and flour sourced directly from farms or regions where they are naturally at their best. Our commitment to using top-notch ingredients, mimicking the expertise of a seasoned hand in a kitchen, sets Prasuma apart."
The judging criteria, evaluating parameters such as first impression, vision, olfaction, taste, and texture, underscored Prasuma's dedication to excellence in every facet of their culinary creations. The products underwent independent tasting by some of the world's leading chefs, representing over 20 countries, known for their achievements in the culinary world. These chefs include Michelin Star restaurant chefs and those serving Presidents, Prime Ministers, and Royalty.
Prasuma's commitment to perfection is evident in its meticulous attention to detail, from sourcing the freshest ingredients to refining their recipes. With over 38 years of expertise, Prasuma has become synonymous with quality and excellence in the food industry. As the trailblazer of the Fresh & Chilled Deli Meats and Ready to Cook Momos segment in India, Prasuma has garnered a stellar reputation among top modern retail outlets, restaurants, chefs, and consumers nationwide.
The company's philosophy revolves around a family of passionate, self-proclaimed food enthusiasts dedicated to experimenting with the finest ingredients and recipes. Whether inheriting recipes from generations or crafting innovative creations from recent kitchen experiments, Prasuma's objective is to offer the best to the evolving Indian consumer, making each day delicious.
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