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By Author
Published on December 9, 2023
ProWine Mumbai, the acclaimed event that unites the Wine & Spirits Community in India, recently celebrated its third edition, leaving a mark of excellence in the industry. The two-day exhibition, held at the Jio World Convention Centre on November 24th & 25th, brought together professionals for tastings, conversations, and fruitful business meetings.
Kicking off with the ceremonial popping of Champagne Laurent Perrier, attended by distinguished guests, including the Deputy Mayor for Economic Development, City of Düsseldorf, Mr. Christian Zaum, the event set a tone of sophistication and collaboration.
ProWine Mumbai 2023 witnessed robust participation, with trade visitors spanning large hoteliers, restaurateurs, bar owners, importers, distributors, retailers, sommeliers, chefs, and consumers actively engaging on the exhibition floor. Exhibitors, impressed by the event's scale and quality, found it to be the ideal platform to connect with potential buyers and showcase their portfolios.
Arno Schmid-Egger, Managing Director of Perola GmbH, emphasized the importance of ProWine Mumbai in gaining insights into the Indian market and establishing contacts with potential distribution partners.
The event featured 164 companies presenting over 1000 brands from 21 countries, attracting 5059 attendees from 24 countries across a vast 5,000 sqm of exhibition space. ProWine Mumbai's global appeal was evident, reflecting India's significance in the wines and spirits industry and its role as a gateway for international businesses.
Participating countries, including Argentina, Australia, Austria, Chile, France, Germany, India, Italy, Japan, Mexico, New Zealand, Peru, South Africa, Spain, and the United States, showcased their finest products. The event also featured pavilions from various countries, fostering networking opportunities between visitors and wine makers.
Thomas Schlitt, Managing Director of Messe Düsseldorf India, expressed delight at the comprehensive platform ProWine Mumbai has become, incorporating an international flavor and diversity from the Indian wine and spirits industry. The event included masterclasses, the ProWine Spirits Challenge, and the ProWine Bartenders’ Competition, adding layers of expertise and competition to the overall experience.
Nikhil Agarwal, Founder of All Things Nice and Co-organizer of ProWine Mumbai, highlighted the event's success in exceeding expectations. “We strongly believe that this is India's moment and we look forward to organising elevated editions of ProWine Mumbai in the future. The goal has always been to promote wine, spirits and craft beverage businesses and help new brands enter the Indian market. This year, I’m particularly proud of the ProWine Bartenders’ Competition and the spotlight that it throws on bartenders who are an integral part of the beverage industry,” he said.
Winners of the Prowine Spirits Challenge
1. VODKA
Gold Medal: SMOKE LAB ANISEED
Silver Medal: SMOKE LAB CLASSIC, SMOKE LAB SAFFRON
2. WHISKY
Gold Medal: THE GLENWALK BLENDED SCOTCH WHISKY, MCCONELLS
IRISH WHISKEY
Silver Medal: HINCH IRISH WHISKEY
3. GIN
Gold Medal: BARRISTER BLUE GIN, BARRISTER MUMBAI GIN, HAPUSA
HIMALAYAN DRY GIN
Silver Medal: HAYMAN’S LONDON DRY GIN, OREGIN GIN, GREATER THAN
LONDON DRY GIN, SECTOR LONDON DRY GIN, BAAGH
Bronze Medal: COLOMBO NO. 7, SOCHI
4. RUM
Gold Medal: SHORT STORY WHITE RUM, DAKU SILVER RUM, SITARA
SPICED RUM
Silver Medal: FLOR DE CANAS 4YR WHITE RUM, DAKU GOLD RUM, RHEA
DARK RUM
Bronze Medal: VIVA EL RON WHITE RUM, MAKAZAI GOLD RUM
5. TEQUILA
Silver Medal: 1800 SILVER, CODIGO 1530 BLANCO
6. LIQUEUR
Gold Medal: TEQUILA ROSE
The Masterclasses, ProWine Spirits Challenge, and ProWine Bartenders’ Competition drew significant attention. The blind-tasting and scoring of spirits provided valuable insights for brands. The ProWine Bartenders’ Competition showcased the skills of talented bartenders, with Priyanka Mondal (ZLB23, The Leela Palace Bengaluru) earning the title 'ProWine Bartender of the Year.'
A panel discussion on the future of international craft spirits in India added depth to the event, featuring insights from industry experts. The ProWine Mumbai Night, a major networking event, brought together luminaries of the wine and spirits industry, hospitality leaders, media persons, and key exhibitors.
The event also hosted the India Wine Awards, recognizing the best wines available in the Indian market. The positive response from industry stakeholders and sponsors, coupled with the sector's growth forecast, positions ProWine Mumbai as a premier event in the wine and spirits calendar. The 4th edition is scheduled for November 8th & 9th, 2024, at the Jio World Convention Centre, Mumbai.
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By Manu Vardhan Kannan
Published on April 28, 2025
Café Delhi Heights has officially expanded to Raipur with the opening of its newest outlet at Zora The Mall, Serikhedi. Spread across 3,500 sq ft on the ground floor opposite the Agriculture College, the café offers indoor seating for 82 diners and an open-air space for 8 guests, creating a relaxed setting for enjoying its beloved flavours.
Zora The Mall, set to become Central India’s largest mall with approximately 1 million sq ft of retail space, a business hotel, and premium office spaces, provides a vibrant backdrop for Café Delhi Heights’ spirited presence. Designed as a hub for shopping, dining, and entertainment, the mall perfectly complements the café’s lively energy.
Known for crafting spaces where food and conversations naturally flow, Café Delhi Heights brings its signature comfort and curiosity to Chhattisgarh. The Raipur outlet captures this spirit—bright and buzzing during the day with café vibes, and transforming into a lively, music-filled space after sunset. Whether it’s a casual brunch or an evening with friends, there’s a vibe for every moment.
Raipur diners can now enjoy Café Delhi Heights’ most loved dishes, including the famous Juicy Lucy Burger and standout pizzas. The menu also features a thoughtful mix of classics, hearty salads, handmade pastas, indulgent desserts, all-day breakfast favourites, and refreshing beverages.
Vikrant Batra, Founder of Café Delhi Heights, shared, “Raipur has been on our radar for a while. We’ve grown organically over the years, this outlet felt like the right fit at the right time. The city has its own rhythm, and we wanted to match that without trying too hard. This space reflects who we are; unpretentious, welcoming, and full of food that speaks for itself. Our goal was simple: serve dishes that make people pause, linger, and return. The Raipur team has poured its heart into every detail; from the kitchen to the last table lamp. We’re looking forward to seeing friendships spark, family lunches stretch into evening coffee, and the menu becoming part of the city’s regular cravings.”
Since its inception in 2011, Café Delhi Heights has grown into a popular dining destination with 45 cafés across 15 cities. With the launch of its Raipur outlet, the brand further strengthens its footprint and continues its journey of spreading good food and great vibes across India.
By Nishang Narayan
Published on April 27, 2025
Sanjay Dutt and Cartel Bros' premium Scotch whisky, The Glenwalk, has once again made India proud by securing a Bronze Medal in the Whiskey Category at the prestigious London Spirits Awards 2025. Building on its streak of international recognitions, this latest win reaffirms The Glenwalk’s reputation for crafting an exceptional, world-class spirit.
The London Spirits Awards, globally respected for its rigorous blind-tasting and overall brand evaluation, recognized The Glenwalk for its standout quality, value, and packaging. Sharing the excitement, Mokksh Sani, Founder of Living Liquidz, Mansionz, and Co-founder of Cartel Bros, said, “We are delighted to receive this Bronze medal at the London Spirits Awards for the second consecutive year. This continued recognition speaks volumes about the dedication and expertise that goes into every bottle of The Glenwalk.”
The Glenwalk’s latest achievement adds to an impressive list of accolades, including a Gold Medal at ProWine 2023, Silver Medals at ProWine and London Spirits Competition 2024, a Silver Award at the International Wine and Spirits Competition 2024, and a Gold at the Spiritz Achiever 2024. These awards collectively highlight the brand’s steadfast commitment to excellence—a vision passionately driven by co-founders Mokksh Sani, Jitin Merani, Rohan Nihalani, Manish Sani, and Chief Business Officer Neeraj Singh.
Expressing his pride, brand ambassador and co-founder Sanjay Dutt shared, “It's great to see The Glenwalk consistently shine on the global stage. Winning another medal at the London Spirits Awards is a testament to the brand's enduring quality and the passion of the Cartel Bros team. Congratulations on this well-deserved achievement.”
Maharashtra continues to lead as The Glenwalk’s biggest market, contributing over 45% of its total sales. The brand’s rapid rise has been nothing short of remarkable—closing FY 2024–25 with an impressive 1.4 million bottles sold across India. With expansion plans targeting 4.2 million bottles in India, travel retail, and overseas markets in the next year, The Glenwalk is set to scale new heights.
About The Glenwalk:
Founded and owned by Cartel Bros, The Glenwalk is a premium Scotch whisky crafted with the finest Scotch malts and grains, aged for three years. Produced in Scotland by one of the world's top three manufacturers, it offers outstanding quality at an attractive price point. Endorsed by Sanjay Dutt, The Glenwalk has rapidly expanded into 15 Indian states, partnering with over 30 distribution partners—a rare feat for a new AlcoBev brand.
Bengaluru’s buzzing F&B scene just got a spectacular new addition. Brau Galie, Asia’s first glass microbrewery from Germany, has officially opened its doors in Koramangala, offering a fresh take on craft beer, global cuisine, and live experiences—all under one roof.
‘Brau’ means brew, and ‘Galie’ means gallery—and true to its name, Brau Galie is a celebration of the art of brewing. Combining centuries-old German brewing traditions with futuristic technology, the venue promises an immersive experience like no other. Think live brewing, a live cocktail bar, a live kitchen, and live music—all happening together, creating an electric atmosphere.
Located in the heart of Bengaluru, Brau Galie spans multiple levels and features a retractable rooftop that opens up to the city’s skies. Its three-story hand-painted mural and warm, earthy interiors make it a visual treat, perfect for private parties, corporate events, or casual evenings with friends.
At the heart of Brau Galie is its impressive brewing setup, led by a renowned German brewmaster using advanced copper and glass systems. Guests can enjoy six signature brews, including three German classics—Bavarian Hefe, Munich, and Dunkel Lager—and three global styles crafted by Indian brewmasters, like the popular seasonal Raspberry Sour.
But it’s not just the beers that shine. Brau Galie's globally inspired menu offers everything from tapas-style plates for two to full-course meals, all carefully curated to pair perfectly with their brews. Whether you’re popping in for a casual drink or hosting a grand celebration, the à la carte and celebration menus promise something for every palate.
Inclusivity is at the core of the Brau Galie experience—no dress codes, no overpowering music, and a kid-friendly policy make it a welcoming space for everyone. It’s all about meaningful conversations, great food, better brews, and unforgettable memories.
"At Brau Galie, we believe the guest is our first priority," shares Mr. Sunil Naidu, Founder of Brau Galie. "Our vision has always been to offer a premium ambiance while ensuring value for money. We're proud to introduce a concept that blends tradition with innovation and are excited to share it with Bengaluru."
More than just a microbrewery, Brau Galie is poised to become a cultural hub, redefining how Bengaluru experiences craft beer, cuisine, and community—all in one stunning, lively destination.
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