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By Manu Vardhan Kannan
Published on December 16, 2024
Accor, a global leader in hospitality, has announced the signing of Pullman Chennai Anna Salai, a significant addition to its premium hotel portfolio in India. Scheduled to open in January 2025, the property marks a key milestone in Accor’s strategy to strengthen its presence in southern India. Formerly known as The Raintree Anna Salai, the hotel is owned by the Chennai-based Ceebros Group, blending their legacy with Accor’s globally renowned Pullman Hotels & Resorts brand.
The upcoming Pullman Chennai spans 5,000 square meters and features 233 elegantly designed rooms, including 11 suites, catering to modern travelers seeking purposeful, productive, and sustainable experiences. Designed to deliver both comfort and style, the hotel will also house a wide range of amenities, including:
All-Day Dining and specialty restaurants.
A vibrant rooftop bar offering stunning city views.
Wellness facilities such as a fitness center, spa, and swimming pool.
Pullman Chennai will redefine business and social gatherings with its innovative and flexible meeting spaces. The hotel boasts three spacious ballrooms, pre-function areas, and a fully equipped business center, making it an ideal venue for corporate events, social gatherings, and celebrations.
“Pullman redefines the notion of progress by seamlessly blending productive workspaces with vibrant social areas,” a spokesperson for Accor highlighted.
Aniruddh Kumar, Vice President of Development, India & South Asia at Accor, shared his excitement about this new addition: "The signing of Pullman Chennai underscores our commitment to expanding Accor’s footprint in southern India. With its dynamic design and state-of-the-art facilities, this landmark hotel promises to deliver an exceptional experience for today’s global visionaries."
C Subba Reddy, Chairman and Managing Director of Ceebros Hotels Pvt. Ltd, echoed this sentiment: "We are thrilled to partner with Accor to bring the globally celebrated Pullman Hotels & Resorts brand to Chennai. This collaboration blends our legacy with Pullman’s modern, progressive identity, offering guests an unmatched experience in the city."
Established in 1859, the Pullman brand has continuously redefined travel by seamlessly integrating work, life, leisure, and wellness. Today, Pullman Hotels & Resorts stands as one of the world’s leading premium brands, appealing to ambitious and dynamic global travelers.
As one of India’s largest international hotel operators by room count, Accor currently manages 66 hotels nationwide, including renowned brands like Raffles, Fairmont, Sofitel, Pullman, Grand Mercure, Novotel, Mercure, and ibis. With over 30 hotels in development, the Group continues to reinforce its leadership in the Indian hospitality market.
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Published on August 26, 2026
ITC Grand Chola, Chennai, has been named the Winner in the Net Zero Water Category at the COOL Conclave 3.0 – Decarbonisation Excellence Awards 2026. The recognition highlights the hotel’s continued efforts in water conservation, resource management and sustainable hospitality.
The award reflects ITC Grand Chola’s approach to making sustainability part of its daily operations while continuing to offer a luxury experience to guests. Its work in water conservation, reuse and efficient resource management has helped the hotel reduce its environmental impact through measurable practices. ITC Grand Chola holds LEED Platinum, LEED Zero Carbon and LEED Zero Water certifications, adding to its position as a leading example of sustainable luxury hospitality.
Beyond its sustainability initiatives, the Chennai hotel is also known for its strong connection with the heritage and culture of Southern India. Spread across eight acres, ITC Grand Chola takes inspiration from the Chola dynasty and the architectural traditions of the region.
Its design includes influences from the Brihadeeswara Temple, Gangaikondacholapuram Temple and Airavateswara Temple, creating a setting that brings together South Indian heritage, craftsmanship and luxury.
The hotel’s iconic Sangam lobby features carved balustrades, engraved stairways and detailed artistic elements, while the Grand Staircase showcases the symbolic Wheel of Life motif. These design elements give guests an experience that connects the hotel’s luxury offering with the region’s architectural legacy.
The latest recognition at the COOL Conclave 3.0 – Decarbonisation Excellence Awards adds to ITC Grand Chola’s sustainability achievements. With continued focus on environmental responsibility, resource efficiency and sustainable innovation, the hotel remains committed to shaping a more responsible approach to luxury hospitality in India and beyond.
Published on August 25, 2026
Courtyard by Marriott Madurai is celebrating its eighth anniversary, marking eight years of hospitality, culinary experiences and strong connections with the city. Since opening in 2018, the hotel has grown alongside Madurai’s tourism, business and hospitality sectors.
The property has built a strong presence among Leisure Travellers, Temple Tourists, Corporate Guests, MICE groups and Wedding celebrations. Over the years, it has continued to adapt to changing guest expectations while focusing on personalized and experience-led hospitality.
Mr. V. Vasudevan, Chairman, said, “Eight years in Madurai is a milestone built on trust, commitment and strong relationships. We are proud to have grown alongside the city and look forward to creating greater value for Madurai’s hospitality landscape in the years ahead.”
The hotel is also seeing strong business momentum in 2026. During the first half of the year, Courtyard by Marriott Madurai recorded 25%+ growth, with occupancy crossing 85%. Hotel revenue grew by 19.9%, while occupancy growth stood at 8.8%.
Mr. C. Muralikrishnan, Managing Director, said, “Our eight-year journey reflects our ability to evolve with Madurai and its changing hospitality landscape. The strong growth this year reinforces our confidence in the city’s potential and our vision for the future.”
Food and beverage continues to be an important part of the hotel’s offering, with Madurai Kitchen becoming a prominent dining destination for both hotel guests and local diners. Its buffet, food festivals, brunches and curated culinary experiences have added to Madurai’s growing premium dining culture. The hotel has also strengthened its presence in the weddings and MICE segment, having hosted 25+ medical conferences, including national and global associations.
Mr. V. Akshay Ram, Executive Director, said, “Hospitality is ultimately about creating experiences that guests remember. Over the past eight years, we have continually evolved our offerings while staying committed to personalized service and meaningful guest experiences.”
Guest loyalty remains an important part of the hotel’s journey, with repeat guests returning year after year. The property also recorded record guest satisfaction in the first half of 2026. Alongside technology-led convenience, the hotel continues to focus on the human connection that remains central to hospitality.
Sustainability has also become part of the property’s daily operations. Its glass-bottle water plant and energy-efficiency initiatives have helped bring annual electricity consumption down from 2,980,550 kWh to 2,908,447 kWh, saving 72,103 kWh despite an 8.8% increase in occupancy and 19.9% growth in hotel revenue. Engineering-led operational practices have also helped reduce HLP costs from 9.4% to 8.4%.
Mr. Mahesh Padala, General Manager, said, “Our eighth anniversary is a celebration of our guests and our associates who make every experience special. The loyalty of our guests and record satisfaction this year inspire us to raise the bar even further.”
As Courtyard by Marriott Madurai enters its ninth year, the hotel will continue to focus on guest experience, F&B innovation, weddings, MICE, technology and sustainability, while growing alongside Madurai and contributing to the city’s evolving hospitality landscape.
By Hariharan U
Published on August 23, 2026
Taj Agra is inviting guests to make the most of the monsoon season with a specially curated Monsoon Staycation, combining comfortable accommodation with dining and wellness benefits for a relaxed getaway in the historic city.
The staycation offer provides guests with savings across key aspects of their stay, including accommodation, food and beverages, and spa and salon services.
Guests can avail 25% savings on breakfast-inclusive stays, along with daily breakfast at the designated dining venue. The offer also includes 25% savings on food and beverages and 25% savings on spa therapies and salon services during the stay.
Speaking about the offer, Bikram Pradhan, Revenue Manager, Taj Agra, said, “The monsoon season offers a wonderful opportunity to slow down, reconnect and enjoy a more leisurely getaway. Through our Monsoon Staycation, we are delighted to welcome guests to Taj Agra for a relaxed and enriching experience, with thoughtfully curated dining and wellness benefits.”
Additional benefits under the offer include up to 8% NeuCoins on eligible bookings and spends, along with standard Wi-Fi throughout the stay.
The Monsoon Staycation is available for bookings from 18 July to 23 August 2026, with stays valid from 18 July to 30 September 2026.
Located in Agra, Taj Agra offers guests a blend of contemporary hospitality and the cultural heritage of the destination, making it a setting for leisure escapes, celebrations and business stays.
Guests can book the offer through Taj Hotels' official booking platform.
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