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By Nishang Narayan
Published on January 25, 2025
Pune Gas, India’s leading commercial and industrial gas systems manufacturer, has launched Karnataka’s first exclusive LPG and natural gas systems experience center—Pune Gas Experience Centre – Bengaluru. The grand inauguration took place on 22nd January 2025 in the presence of esteemed guests, including Mr. Raghavendra Rao and CA Divya S, CEO and Managing Director of The Rameshwaram Café, respectively, along with Mr. Jesal Sampat (Executive Director, Pune Gas) and other dignitaries.
The Pune Gas Experience Centre in Bengaluru marks a pivotal milestone in revolutionizing gas systems for the HoReCa (Hotel, Restaurant, Café/Catering) industry and commercial users. This state-of-the-art facility offers a firsthand look at cutting-edge technologies designed to address common challenges faced by businesses in Karnataka’s rapidly expanding hospitality and commercial sectors.
The Experience Centre showcases advanced systems, including:
These solutions are designed to offer 20-30% savings on fuel costs while enabling businesses to achieve higher efficiency and sustainability.
India’s LPG consumption reached 30,916 TMT in FY 2022-23, with 16% attributed to the commercial and industrial sectors. However, many industries still rely on traditional, polluting fuels like diesel, kerosene, and furnace oil. Pune Gas is bridging this gap with its Made-in-India LPG systems, providing a cost-effective alternative that also reduces environmental impact.
Jesal Sampat, Executive Director of Pune Gas, emphasized the significance of this initiative:"Our mission to empower businesses with cleaner manufacturing solutions needed a catalyst to standardize and democratize access to LPG systems. The Pune Gas Experience Centre is a gamechanger, offering accurate information, enhanced ownership experiences, and sustainable solutions tailored to businesses of all sizes."
The HoReCa sector in Karnataka, home to iconic brands like The Rameshwaram Café, Filter Coffee, and Babai Tiffins, has already embraced Pune Gas systems to enhance efficiency and profitability. Dilip KC, Franchise Owner of the Pune Gas Experience Centre, Bengaluru, remarked:"An experience center of this caliber was long overdue in Karnataka. From basic spares to advanced systems like LPGenius, the center caters to all the gas system needs of commercial and industrial businesses in the state."
With over 39 years of expertise, Pune Gas has been a trusted partner for businesses across 20 countries, driving innovation in gas systems. Looking ahead, the company plans to introduce new solutions tailored to the evolving needs of the HoReCa and industrial sectors, further solidifying its commitment to sustainability and efficiency.
Established in 1986, Pune Gas is India’s leading provider of commercial and industrial gas systems. Its cutting-edge solutions help businesses optimize efficiency, reduce operating costs, and lower carbon footprints. With a pan-India presence and operations in over 85 cities, Pune Gas continues to empower industries with sustainable energy solutions.
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By Manu Vardhan Kannan
Published on August 22, 2025
Delhi’s culinary landscape has welcomed a new and imaginative entrant with the launch of Tubata in Pitampura, introduced by restaurateur Neeraj Aggarwal, over a decade after he unveiled his first venture, Lotus Leaf.
Tubata is not just a restaurant, it has been envisioned as a sensorial playground and a being inspired by the raw forces of nature. According to the release, it is “a mystical creature born from the elements of air, land, and ocean, where bold flavours, evocative design, and elemental spirit come together in perfect balance.”
Sharing his vision, Aggarwal said, “Tubata is not just a restaurant, it’s a feeling. It’s a space to indulge, to celebrate, to disconnect from the noise and reconnect with something primal, something beautiful. It’s refined, imaginative, and unapologetically distinctive.”
Tubata’s identity draws from the harmony of opposing worlds, with its emblem, the leopard, symbolising grace, mastery, and movement. The interiors reflect lush foliage, marine coral, and fluid natural forms, echoing the philosophy that indulgence is not excess, but alignment with nature’s rhythm.
The restaurant’s design presents a mix of unmatched aesthetics, cosy interiors, and a hint of glamour. It takes guests back to an era of good food and good mood, offering a cosmic play of a bespoke global experience. The multi-cuisine menu has been curated by a culinary team driven by curiosity and craft, reimagining familiar flavours while also introducing innovative creations.
Tubata also evolves with time. By day, it offers a soulful, inviting space for relaxed lunches, conversations, or quiet indulgence. By night, the atmosphere shifts as the lights deepen, the drinks flow, and the space transforms into a lively destination filled with rhythm and celebration.
Aggarwal summarised, “With an identity rooted in evolution, transformation, and sensory delight, Tubata is not your regular restaurant, it’s an experience, vibe and memory. With all ingredients amalgamated together, Tubata will surely give you reason to visit again and again.”
Published on August 21, 2025
McDonald’s India (North and East) is celebrating the 4th anniversary of its app with a host of exciting offers and daily surprises for customers. Since its launch in 2020, the McDonald’s app has grown into a trusted companion for food lovers, making ordering seamless while offering exclusive deals, easy customisation, and rewards that add more value to every meal.
Over the past four years, the app has become a go-to platform for millions of customers, reflecting their trust and love for the brand. It has not only simplified the dining experience but also enhanced it through loyalty-driven rewards and personalised deals.
Sharing his thoughts on the milestone, Mr. Rajeev Ranjan, Managing Director, McDonald’s India – North and East, said, “We are delighted to celebrate the 4th anniversary of the McDonald’s app together with our customers. This milestone is truly a reflection of their trust and love. The special offers are our way of thanking the millions of McDonald’s fans who have made the app a part of their everyday lives. With exclusive daily value offerings, we hope to make this anniversary month a celebration of great taste, everyday value, and the joy of enjoying McDonald’s favourites with friends and family.”
To mark the occasion, McDonald’s is rolling out a month-long celebration filled with app-exclusive offers. Customers can enjoy surprises like Buy 2 Get 1 Free deals, offers such as Buy 2 Burgers and get a Pizza McPuff free, or Buy 2 Medium Fries and get 1 free. From burgers and fries to wraps and soft drinks, these exciting deals give customers more reasons to enjoy their favourites with loved ones.
The anniversary offers will run until 7th September 2025, with fresh surprises every day of the week, ensuring there’s always something new to look forward to.
The McDonald’s App, available on Android and iOS, provides a personalised and convenient way for customers to order dine-in, takeaway, or drive-thru, while also unlocking exclusive offers available only on the app.
So, download the McDonald’s App today and join the celebration!
By Hariharan U
Far & East, the Pan-Asian specialty restaurant at Four Seasons Hotel Bengaluru, has unveiled its latest culinary experience, the Unlimited Dimsum Lunch. Perched on the 21st floor with sweeping views of the city, the offering transforms weekday lunches into a luxurious mid-day escape.
The menu is designed by Chef Wong Chin Sheong, fondly known as Chef Wong, who brings his mastery of Cantonese cuisine to the table. Guests can enjoy an extensive selection of vegetarian and non-vegetarian dim sum, along with mains and desserts, making it a complete and indulgent lunch experience.
Highlights include delicate bites such as Steamed Pork Dumpling and Classic Chicken Shumai, as well as bolder flavours like Sichuan Spicy Chicken Dumpling and Yang Rou Jiao. Comforting options like Steamed Chicken and Water Chestnut Dumpling and Chicken Jiaozi add variety, while artisanal ice creams and sorbets provide a refreshing finish.
The Unlimited Dimsum Lunch is available daily from 12:30 pm to 3:30 pm. The experience is more than just dining it’s an invitation to slow down, savour authentic flavours, and enjoy the elegance of Four Seasons hospitality against a panoramic city backdrop
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