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By Nishang Narayan
Published on January 25, 2025
Pune Gas, India’s leading commercial and industrial gas systems manufacturer, has launched Karnataka’s first exclusive LPG and natural gas systems experience center—Pune Gas Experience Centre – Bengaluru. The grand inauguration took place on 22nd January 2025 in the presence of esteemed guests, including Mr. Raghavendra Rao and CA Divya S, CEO and Managing Director of The Rameshwaram Café, respectively, along with Mr. Jesal Sampat (Executive Director, Pune Gas) and other dignitaries.
The Pune Gas Experience Centre in Bengaluru marks a pivotal milestone in revolutionizing gas systems for the HoReCa (Hotel, Restaurant, Café/Catering) industry and commercial users. This state-of-the-art facility offers a firsthand look at cutting-edge technologies designed to address common challenges faced by businesses in Karnataka’s rapidly expanding hospitality and commercial sectors.
The Experience Centre showcases advanced systems, including:
These solutions are designed to offer 20-30% savings on fuel costs while enabling businesses to achieve higher efficiency and sustainability.
India’s LPG consumption reached 30,916 TMT in FY 2022-23, with 16% attributed to the commercial and industrial sectors. However, many industries still rely on traditional, polluting fuels like diesel, kerosene, and furnace oil. Pune Gas is bridging this gap with its Made-in-India LPG systems, providing a cost-effective alternative that also reduces environmental impact.
Jesal Sampat, Executive Director of Pune Gas, emphasized the significance of this initiative:"Our mission to empower businesses with cleaner manufacturing solutions needed a catalyst to standardize and democratize access to LPG systems. The Pune Gas Experience Centre is a gamechanger, offering accurate information, enhanced ownership experiences, and sustainable solutions tailored to businesses of all sizes."
The HoReCa sector in Karnataka, home to iconic brands like The Rameshwaram Café, Filter Coffee, and Babai Tiffins, has already embraced Pune Gas systems to enhance efficiency and profitability. Dilip KC, Franchise Owner of the Pune Gas Experience Centre, Bengaluru, remarked:"An experience center of this caliber was long overdue in Karnataka. From basic spares to advanced systems like LPGenius, the center caters to all the gas system needs of commercial and industrial businesses in the state."
With over 39 years of expertise, Pune Gas has been a trusted partner for businesses across 20 countries, driving innovation in gas systems. Looking ahead, the company plans to introduce new solutions tailored to the evolving needs of the HoReCa and industrial sectors, further solidifying its commitment to sustainability and efficiency.
Established in 1986, Pune Gas is India’s leading provider of commercial and industrial gas systems. Its cutting-edge solutions help businesses optimize efficiency, reduce operating costs, and lower carbon footprints. With a pan-India presence and operations in over 85 cities, Pune Gas continues to empower industries with sustainable energy solutions.
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By Manu Vardhan Kannan
Published on October 1, 2025
SOCIAL, India’s favorite neighborhood café-bar, is back with its much-awaited Oktobeerfest 2025, running from 6th to 19th October. This year’s edition promises bigger buckets, bolder bites, and playful new experiences designed to bring people together over food, beer, and festive cheer.
Beer takes the spotlight with bucket deals offering up to 20% savings on 3, 6, and 9 pints, perfect for sharing with friends. Making a comeback is SOCIAL’s popular Sausage Platter, the perfect companion to chilled brews. Guests can also indulge in exclusive bucket-and-platter pairings crafted to spark camaraderie and turn group hangouts into memorable beer-filled feasts.
Adding a quirky SOCIAL twist, each table will feature Brew Bingo, a beer-inspired challenge card with fun prompts like “chugged a pint in one go,” “spilled beer on yourself and kept drinking,” or “paired beer with dessert.” Guests can tick off their challenges as they go, creating laughter-filled moments to remember.
All SOCIAL outlets nationwide will transform with buntings, quirky décor, and festive energy. True to SOCIAL’s spirit of being a second home for communities, the festival combines good beer, hearty food, and togetherness.
Divya Aggarwal, Chief Growth Officer, Impresario Entertainment & Hospitality Pvt Ltd, shared, “Oktobeerfest at SOCIAL has become a custom our communities look forward to every year. It’s our way of raising a toast to togetherness with buckets to share, a hearty platter to dig into, and playful experiences that bring people closer. Every year, we add a new SOCIAL twist to the global Oktobeerfest tradition, making it uniquely ours and something our guests can truly call their own.”
With bigger buckets, flavorful pairings, and engaging activities, Oktobeerfest 2025 is set to turn October into a month-long celebration of flavor, fun, and friendship, reaffirming SOCIAL’s place as the go-to neighborhood destination for unforgettable gatherings.
By Hariharan U
Santé Spa Cuisine, the award-winning health and wellness dining brand, has strengthened its presence in Pune with the opening of its third outlet at Law College Road. Known for its commitment to fresh, preservative-free, and plant-based cooking, the brand continues to champion mindful dining with dishes that balance taste, nutrition, and sustainability.
The new outlet, set in the backyard of a century-old home surrounded by greenery, features both indoor and outdoor seating for up to 120 guests. With cane, bamboo, copper, and recycled accents, the space reflects Santé’s eco-conscious philosophy while encouraging guests to relax and connect with nature.
Santé’s menu remains true to its wellness-driven ethos. Guests can choose from vegetarian, vegan, Jain, and gluten-free options including millet bowls packed with superfoods, Levantine-inspired protein-rich dishes, gluten-free multigrain pizzas, high-fibre casseroles, and indulgent yet healthy desserts made with jaggery, date sugar, and erythritol. Cold-pressed juices, detox beverages, and carefully paired wines and sangrias complement the food experience.
Founder Sonal Barmecha shared her vision at the launch, “Our aim is to provide a space where people can sit peacefully and nourish both body and mind. With the Law College Road outlet, we are creating more than a dining space, we are building a community that values health, sustainability, and mindful living.”
She added, “The vibrant greenery and open spaces beautifully complement our ethos of simplicity and nourishment. We hope this space inspires people to adopt healthier lifestyles and to enjoy life’s simple pleasures, while also caring for the planet.”
With outlets already at Koregaon Park and Baner in Pune, along with three locations in Mumbai, Santé Spa Cuisine is rapidly expanding its reach in the health food space. Soon to be available on Swiggy and Zomato, the brand is making nutritious and sustainable dining more accessible to urban diners.
Santé’s seasonal menus, like the current Monsoon Menu featuring Himalayan Thukpa soup with momos, keep the experience fresh, relevant, and comforting.
About Santé Spa Cuisine
Founded by Sonal Barmecha and led by Chef Shailendra Kekade, Santé Spa Cuisine has been redefining India’s health dining landscape for over a decade. With a philosophy of ‘less-is-more,’ the brand focuses on plant-based, preservative-free meals rooted in sustainability. Its outlets across Pune, Mumbai, Bangalore, Chennai, and Ahmedabad reflect a vision of mindful eating that nurtures both the body and the environment.
The Den, Bengaluru, a 5-star luxury property known for its innovative dining experiences, has launched “Kebabs & Biryanis Fridays”, a weekend culinary festival celebrating the best of India’s flavours.
Every Friday evening from 7:00 PM to 11:00 PM, The Den transforms into a gourmet destination where succulent kebabs inspired by cities across India meet five distinct variations of biryanis, prepared with traditional methods and authentic spices. Guests can also opt for an unlimited beverage package to complement the lavish buffet.
This experience goes beyond dining—designed to bring people together, it encourages families and friends to enjoy food, flavours, and celebrations under one roof. The restaurant’s elegant setting and warm ambience enhance the festive vibe, making it a perfect start to the weekend.
Details:
What: Kebabs & Biryanis
When: Every Friday
Where: The Creek at The Den, Bengaluru
Time: 7:00 PM – 11:00 PM
With “Kebabs & Biryanis Fridays,” The Den Bengaluru promises a feast that blends tradition, indulgence, and togetherness, a true celebration of India’s rich culinary heritage.
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