There’s a new table to come home to Orlo, The Indian Cuisine Restaurant, where every meal feels like family and every flavour says “Aur lo.” Designed as a celebration of India’s culinary heritage and spirit of togetherness, Orlo invites guests to gather, share, and rediscover the joy of dining.

Born from the founders’ desire to create an intimate and inclusive space, Orlo captures the soul of Indian hospitality, where generosity and connection are the true ingredients of every dish. It’s a place that feels as warm as home and as lively as an evening with friends.

Orlo’s menu pays homage to India’s regional diversity through its three defining pillars, Community-Forward, Honest, and Vibrant. Every plate at Orlo is a reflection of India’s rhythm: playful, colourful, and bursting with authenticity. From soulful curries to spiced tikkas and nostalgic desserts, the food honours tradition while embracing contemporary sensibilities.

Orlo transforms through the day, offering two distinct yet harmonious experiences.

By Day, it’s a bright and cheerful urban mess-style restaurant serving wholesome thalis and regional set meals from Punjab, Rajasthan, Bengal, and Assam. The focus is on quick, fresh, and nourishing food that comforts and delights.

By Night, Orlo evolves into a spirited highball bar and elegant dining space overlooking Hyderabad’s iconic Cable Bridge and Durgam Cheruvu. Evenings here flow effortlessly — from sundowners to conversations over cocktails. Each drink at the highball bar is “high on India,” inspired by quarter bottles from thekas, fizzy sodas from paan shops, and summer banta nostalgia, reimagined into refreshing, playful mixes.

Orlo is part of Vikksit Hospitality, a new-age group built on the philosophy of “Intentional Hospitality” — creating genuine human connections through warmth and authenticity. Every detail, from the interiors to the interactions, is designed to make guests feel welcomed, valued, and part of a larger community.

Timings: 12:00 PM – 3:00 PM (Lunch) | 7:00 PM – 11:00 PM (Dinner)
Contact: +91 90631 69910 |

Because childhood is remembered in scoops of laughter, splashes of colour, and delightfully messy, happy moments — Baskin Robbins brings that magic alive this Children’s Day. Whether you’re sharing a treat with your kids or revisiting your own favourite childhood flavours, this celebration is all about simple joys and sweet memories.

The brand invites everyone to slow down, pick their favourite scoop, and fill the day with colour, giggles, and smiles.

Among its cheerful lineup, Cotton Candy Ice Cream swirls pink and purple hues into a carnival of fun, while Splish Splash brings a light, fruity blend of raspberry and blueberry for a picnic-like delight. For a playful twist, Shooting Star combines creamy vanilla, tangy blueberry, and sugar strands that pop with joy, a scoop that’s pure excitement.

For chocolate lovers, Mississippi Mud offers an indulgent dive into triple-chocolate heaven with fudge chunks and brownie cake pieces. The all-time favourite Very Berry Strawberry returns with juicy strawberry pieces in a creamy base that tastes like summer in every bite.

Adding a touch of Italian sophistication, the Blueberry Cheesecake Gelato blends creamy cheesecake swirls with blueberry ribbons, while the Chocolate & Roasted Hazelnut Gelato brings a luxuriously smooth taste enriched with nutty crunch.

To make the day extra special, Baskin Robbins is offering a Buy 1 Scoop, Get 1 FREE deal on 14th November, exclusively at Baskin Robbins parlours.

So this Children’s Day, treat your child  and the child in you, to a world of flavour, fun, and fond memories with Baskin Robbins.

This Children’s Day, Garden Café in Kolkata transformed into a lively space of joy and laughter as it welcomed 20 children from Rupayan NGO for a heartwarming celebration filled with food, fun, and creativity. The event, aimed at spreading happiness and togetherness, brought smiles to young faces aged between 7 and 14.

The café curated a special menu designed especially for the kids, featuring mini idlis with colourful chutneys, crispy dosa rolls, tangy dahi phuchkas, and refreshing lassi. Adding to the festive mood, the space was beautifully decorated with balloons and fresh flowers, creating a cheerful and vibrant setting for the little guests.

Beyond the treats, the children enjoyed an afternoon of games, music, and art activities thoughtfully organised by the café team, making the day both engaging and memorable.

Speaking about the initiative, Mr. Sandip Nowlakha, Owner of Garden Café, shared,

“Children’s Day is all about joy and sharing. We wanted to make this day special for the kids by giving them a fun-filled experience in our café, surrounded by good food and a happy environment.”

The event reflects Garden Café’s ongoing commitment to community engagement, offering experiences that go beyond dining to touch lives in meaningful ways.

 Address: Garden Café (Somponno Parkomat), 34A Belvedere Road, Alipore, Kolkata – 700 027