Radisson Blu Conakry: Guinea’s New Luxury Landmark

Radisson Blu Hotel Opens in Conakry, Redefining Hospitality in Guinea

By Nishang Narayan

Published on December 30, 2024

Radisson Hotel Group proudly unveils its latest masterpiece, the Radisson Blu Hotel, Conakry, marking its grand entry into Guinea. Nestled in the dynamic Kipé neighborhood, this stunning beachfront property merges contemporary luxury with panoramic ocean views, offering an exquisite haven for both business and leisure travelers.

Conveniently located minutes away from key cultural landmarks, bustling business hubs, and pristine beaches, the Radisson Blu Hotel, Conakry is a gateway to Guinea’s vibrant capital. With 282 meticulously designed rooms, suites, and apartments, guests can enjoy modern comforts such as private balconies with scenic sea views, high-speed Wi-Fi, and flat-screen TVs, ensuring a seamless and relaxing stay.

Tim Cordon, Chief Operating Officer of the Middle East, Africa, and Southeast Asia Pacific at Radisson Hotel Group, expressed his pride in this landmark launch, stating, “The opening of Radisson Blu Hotel, Conakry is a significant milestone for us, reflecting our dedication to expanding in key African markets. This property underscores our commitment to delivering world-class hospitality and strengthening our footprint in West Africa.”

A Culinary Haven

Radisson Blu Hotel, Conakry delights guests with four diverse dining venues. The all-day restaurant, Larder, tempts with its renowned Super Breakfast buffet and a fusion of international and local delicacies. Fire Lake specializes in fresh seafood and premium cuts, while the chic coffee shop Le Parisien offers light bites in a cozy atmosphere. Guests can also unwind at The Pool Bar with refreshing cocktails, complemented by views of the infinity pool and ocean.

State-of-the-Art Event Spaces

For business and social events, the hotel provides over 1,300 square meters of versatile event spaces, including a grand ballroom and modern meeting rooms equipped with cutting-edge audiovisual technology. With a professional events team on hand, Radisson Blu Hotel, Conakry is an ideal choice for conferences, weddings, and sophisticated gatherings.

Unparalleled Wellness Experiences

Guests can rejuvenate in the tranquil spa, enjoy a dip in the outdoor infinity pool, or maintain their fitness routines in the fully equipped gym. The wellness facilities also feature yoga spaces and a steam room, catering to those seeking relaxation and holistic well-being.

Marco G. Rabbia, General Manager of Radisson Blu Hotel, shared, “Our hotel is a harmonious blend of Guinea’s rich culture and the elevated standards synonymous with Radisson Blu. We look forward to creating exceptional guest experiences that showcase the beauty of Conakry.”

From romantic celebrations to high-profile corporate events, Radisson Blu Hotel, Conakry is set to become the premier destination in Guinea’s capital. With its striking location, luxurious amenities, and unparalleled service, this property redefines hospitality standards, making it a must-visit for global travelers.

Sofitel Legend Metropole Hanoi Strengthens F&B Team with Two Leadership Appointments

By Manu Vardhan Kannan

Published on August 5, 2026

Sofitel Legend Metropole Hanoi has announced two key leadership appointments to strengthen its food and beverage operations. The iconic luxury hotel has named Kevin Danet as Director of Food and Beverage and Liam Nealon as Director of Culinary, reinforcing its commitment to delivering world-class dining experiences.

The appointments come as the hotel celebrates its 125th anniversary, with a year-long programme of immersive culinary experiences planned throughout 2026.

Kevin Danet brings more than a decade of hospitality experience in Vietnam to his new role. Having previously served as Assistant Director of Food and Beverage at Sofitel Legend Metropole Hanoi for nearly two years, he has a deep understanding of the local market and the hotel's operations. He will now oversee the property's eight food and beverage outlets, including the renowned French fine dining restaurant Le Beaulieu.

Speaking about his approach to hospitality, Kevin said:

“Beautiful venues and exceptional cuisine are important, but what guests remember most is how we made them feel.”

Joining him is Liam Nealon, who takes on the role of Director of Culinary. With 25 years of international experience across Australia, Asia and Europe, Liam most recently served at Four Seasons Resort Bali. He is recognised for his focus on high-quality ingredients, natural flavours and creating engaging dining experiences.

Sharing his vision, Liam said:

“I am particularly passionate about collaborating closely with service teams to foster meaningful guest connections and memorable moments.”

Commenting on the appointments, George Koumendakos, General Manager of Sofitel Legend Metropole Hanoi, said:

“We are delighted to work with Kevin and also welcome Liam to the Metropole family and further strengthen the synergy between the kitchen and the dining room. Their combined expertise and passion will further elevate our culinary offering as we celebrate 125 years of legendary hospitality in Hanoi. This is an exciting new chapter that perfectly aligns with our commitment to delivering exceptional, memorable experiences for our guests.”

As part of its anniversary celebrations, Sofitel Legend Metropole Hanoi will continue to host a curated calendar of gastronomic experiences across its acclaimed restaurants and bars throughout 2026, blending timeless elegance with fresh culinary ideas and exceptional hospitality.

OBLU XPERIENCE Ailafushi Redefines the Maldives with Social and Experience-Led Escapes

By Manu Vardhan Kannan

Published on August 4, 2026

OBLU XPERIENCE Ailafushi is reshaping the traditional Maldivian holiday by offering a vibrant island experience that goes beyond romance and relaxation. Designed for today's travellers, the resort combines stunning natural surroundings with entertainment, interactive experiences and lively social spaces, creating a destination where guests can connect, celebrate and make lasting memories.

At the heart of the resort's lively atmosphere is X360 Bar, where picturesque sunsets transition into evenings filled with music, DJ performances, poolside entertainment, foam parties and interactive experiences. The venue brings a fresh energy to the island, making it an ideal gathering place for guests looking to enjoy the Maldives in a more social setting.

The resort's dining experiences are equally diverse, offering something for every palate. Guests can enjoy international cuisine at Element X, grilled favourites at Copper Pot Food Truck, handcrafted coffees and sweet treats at La Promenade, or indulge in a unique dining experience at Only BLU, the Maldives' largest under ocean restaurant. Surrounded by marine life, Only BLU adds a distinctive culinary highlight that complements the resort's focus on shared experiences.

OBLU XPERIENCE Ailafushi also caters to families and travellers seeking active leisure. One of the largest kids' clubs in the Maldives keeps younger guests entertained, while adults can explore a range of activities including water sports, snorkelling excursions, fitness facilities and relaxing moments by the turquoise lagoon.

With a strong focus on entertainment, adventure and togetherness, the resort welcomes couples, families, groups of friends and celebration travellers alike. Its flexible and inclusive approach reflects the changing preferences of modern travellers who are looking for experiences that extend beyond scenic landscapes.

By combining vibrant entertainment, diverse dining, family-friendly facilities and the natural beauty of the Maldives, OBLU XPERIENCE Ailafushi offers a refreshing take on the island getaway, one that is centred on connection, discovery and unforgettable shared experiences.

The Langham, Custom House, Bangkok Opens Reservations for December Debut

By Manu Vardhan Kannan

Published on August 4, 2026

The Langham, Custom House, Bangkok has officially opened reservations for stays beginning 20 December, marking a major milestone ahead of its highly anticipated debut. Located along the Chao Phraya River in Bangkok's Bang Rak District, the luxury hotel brings new life to the city's historic Custom House, a landmark established in 1888 during the reign of King Rama V and once recognised as Thailand's gateway to the world.

Managed by Langham Hospitality Group, the 75-key property has been designed as a peaceful urban retreat that combines understated luxury with the rich heritage of its riverside location.

The hotel features 60 guestrooms and 15 suites, housed in a contemporary building beside the restored Custom House. Designed by renowned Thai architect Smith Obayawat, Founder and Principal of OBA, the curving structure draws inspiration from the flow of the river while complementing the historic building. The design honours the site's legacy without replicating its past, creating a thoughtful balance between heritage and modern architecture.

Inside, the guestrooms and suites offer residential-style elegance with natural textures, soft lighting and subtle Siamese influences. Guests can enjoy views of landscaped courtyards, the Bangkok skyline or the Chao Phraya River, while carefully curated interiors blend traditional inspiration with contemporary comfort.

The hotel's design also reflects Thailand's cultural heritage through sculptural bathtubs inspired by symbols of prestige from the era of King Rama V, geometric patterns influenced by traditional Thai architecture, and bespoke lighting that reinterprets royal emblems. These design elements become even more prominent in the suites, creating an elevated sense of luxury while maintaining The Langham's signature style.

Adding to its wellness offerings, the property will feature a Chuan Spa and a state-of-the-art fitness centre equipped with Technogym's luxury Sandstone collection, marking the first installation of its kind in Asia.

The restored Custom House and adjoining heritage buildings will serve as vibrant public spaces, bringing together a collection of dining, drinking and lifestyle experiences that will be announced in the coming months.

Commenting on the opening, Bob van den Oord, CEO of Langham Hospitality Group, said:

“For generations, Custom House served as Thailand’s gateway to the world, and we are proud to see it preparing to welcome the world again as part of The Langham, Custom House, Bangkok. The hotel’s guestrooms and suites, together with its world-class amenities, will offer an intimate and highly considered expression of luxury that reflects both the character of its remarkable site and The Langham’s distinctive approach to hospitality.”

The hotel also offers easy access to several of Bangkok's iconic attractions, including Asiatique The Riverfront, ICONSIAM, Chinatown, and the vibrant Charoen Krung neighbourhood. Guests can further enhance their stay with bespoke experiences such as private river cruises and chauffeured Bentley transfers, complementing the property's blend of heritage, culture and luxury.

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Radisson Blu Hotel Opens in Conakry, Redefining Hospitality in Guinea

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Sofitel Legend Metropole Hanoi Strengthens F&B Team with Two Leadership Appointments

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OBLU XPERIENCE Ailafushi Redefines the Maldives with Social and Experience-Led Escapes

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The Langham, Custom House, Bangkok Opens Reservations for December Debut

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