Radisson Blu Pune Hinjawadi is excited to welcome Chef Pawan Kumar as its new Executive Chef. With an impressive career spanning over 20 years in the hospitality industry, Chef Pawan’s expertise and innovative culinary approach are set to elevate the hotel’s dining experience.

Having held leadership roles with renowned hotel brands, he has successfully managed pre-opening projects, led high-profile banquets, and crafted exceptional dining experiences. His deep knowledge of both global and regional cuisines makes him a valuable asset to the Radisson Blu team.

Expressing his enthusiasm about the appointment, Mr. Amit Raman, General Manager of Radisson Blu Pune Hinjawadi, shared, “We are thrilled to have Chef Pawan Kumar on board. His creativity, vast experience, and dedication to culinary excellence align perfectly with our commitment to delivering outstanding hospitality and memorable dining experiences. We eagerly anticipate the unique flavors and concepts he will introduce to our guests.”

With Chef Pawan leading the kitchen, Radisson Blu Pune Hinjawadi aims to bring fresh, innovative, and exciting gastronomic experiences to its guests, setting new benchmarks in fine dining.