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By Manu Vardhan Kannan
Published on February 25, 2025
Raffles Grand Hotel d’Angkor, the luxury heritage hotel in Siem Reap, is gearing up to present an exclusive Italian Champagne brunch in collaboration with Il Vicolo from Phnom Penh. The celebrated Chef Sandro Arimondo will lead the culinary showcase, bringing his international expertise to create a brunch that blends classic Italian flavors with a modern twist.
Set to take place next month at the hotel’s renowned Cafe d’Angkor, the brunch promises a vibrant atmosphere enhanced by live music. Guests will be treated to a selection of Chef Sandro’s signature specialties such as bruschetta tomatoes paired with grape watermelon, roasted bell pepper with stracciatella cheese, light eggplant parmigiana served with burrata, tagliolini al limone, and Involtini di Manzo beef rolls featuring speck smoked ham and gorgonzola cheese.
Hailing from Imperia in the Liguria region of northwestern Italy, Chef Sandro refined his skills in top kitchens across Italy, England, Switzerland, Greece, the United States, France, and Cambodia. His rich culinary background ensures an authentic Italian dining experience that is both innovative and steeped in tradition.
Il Vicolo, a well-regarded Italian restaurant in Phnom Penh, is celebrated for its authentic cuisine and warm, inviting ambiance. Meanwhile, Cafe d’Angkor recently refreshed its dinner and lunch menus to highlight fresh, local, and sustainable ingredients. The new menu features signature dishes such as Cavignac & Wilson, Brie de Kampot En Croûte with a delightful pineapple compote, French Duck Breast with Battambang Orange Sauce, Ferme de Bassac Pork Tenderloin with ginger and caramelised onion, and the indulgent Banteay Srey Profiteroles with vanilla ice cream and hot chocolate sauce.
Originally established in 1932 as a rest stop for archaeologists and adventurers exploring the kingdom of Angkor Wat, Raffles Grand Hotel d’Angkor has evolved into a landmark of heritage and luxury. Its commitment to exceptional service has earned it a spot among the world’s ‘500 Best Hotels’ by Travel + Leisure magazine for three consecutive years. With exclusive initiatives like ‘Culinary Journeys’ and an on-site ‘Resort Programme’, the hotel continues to offer guests immersive experiences that celebrate Siem Reap’s rich culture and history.
For more details or to make a booking, visit www.raffles.com/siem-reap/.
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Published on February 23, 2026
Experience the best of Britain with an exclusive stay at Ellenborough Park, where historic charm meets modern indulgence in the heart of the Cotswolds. Carefully designed partnerships and bespoke experiences elevate every moment, making this a perfect base for exploring some of the UK’s most iconic destinations.
The day begins with a visit to Blenheim Palace, a UNESCO World Heritage Site and the birthplace of Sir Winston Churchill. Guests are treated to a private tour that offers deeper insight into the palace’s rich history, from its grand formal gardens to the East Courtyard boutiques. The experience is enhanced by engaging storytelling and the rare opportunity to meet a member of the palace household who brings its legacy to life. A leisurely breakfast in this historic setting, available as a Continental or full English, sets a refined tone for the day.
The afternoon unfolds at Bicester Village, known for its exceptional luxury retail experience. With over 150 renowned boutiques, the village blends world-class shopping with a charming open-air ambience. Guests enjoy VIP privileges including personal shopping appointments, hands-free shopping, reserved parking, and exclusive access to The Apartment, the Village’s private retreat. The experience is further enhanced with an additional 10% saving at participating boutiques and restaurants.
After a day of exploration, Ellenborough Park offers a peaceful retreat. The award-winning spa features a Japanese Head Spa, outdoor heated pool, thermal suites, and the serene Spa Garden Retreat complete with an ice bath, hot tub, and sauna. Guests can also explore the surrounding countryside equipped from the hotel’s exclusive Dubarry Boot Room or unwind in one of the beautifully designed suites.
Fine dining, classic interiors, and a calm, luxurious atmosphere complete the experience. With its thoughtful blend of heritage, comfort, and personalised service, Ellenborough Park stands out as the ideal destination for travellers seeking a memorable and distinctly British escape.
This seamless combination of history, luxury shopping, and restorative wellness creates a journey that feels effortlessly refined and truly unforgettable.
About Ellenborough Park:
Ideally located at the base of Cleeve Hill and set within 90 acres of scenic grounds, Ellenborough Park sits close to the famous Cheltenham Racecourse and several of England’s most picturesque villages. This restored 15th-century manor house blends timeless country house charm with modern comforts and world-class service.
The hotel features 61 individually designed rooms and suites, refurbished in 2023, each offering Hypnos beds with luxury linens, modern amenities, and spacious en-suite bathrooms with freestanding tubs. Accommodation options include family-friendly interconnecting suites, garden or poolside rooms, and expansive suites. Ellenborough Park also offers a private retreat, The Lodge, a one-bedroom sanctuary with a sitting room, wood-burning stove, fully equipped kitchen, private garden, and dining area, ideal for couples or young families seeking added privacy.
Published on February 21, 2026
Saudi Arabia has introduced a mandatory 90-day health insurance policy for overseas pilgrims travelling to the Kingdom for Hajj and Umrah. According to a report by The Times of India, the new rule applies to all international visitors entering the country on pilgrimage visas and is aimed at ensuring timely access to emergency medical care during their stay.
The health cover comes into effect from the date of entry into Saudi Arabia and remains valid for up to 90 days. It includes emergency medical treatment, hospitalisation, accident-related care, and urgent healthcare needs that may arise during the pilgrimage period. The insurance is designed specifically to handle unforeseen medical situations and does not focus on routine check-ups or non-urgent treatments.
Under the new system, the insurance coverage is directly linked to the issuance of Hajj and Umrah visas. Pilgrims will automatically receive the health cover as part of the visa process, helping reduce the financial burden on individuals and families in the event of illness or injury while travelling.
Saudi authorities have rolled out this measure to strengthen healthcare preparedness during large religious gatherings, especially during peak pilgrimage seasons when millions of worshippers from across the world visit the country. Managing public health and emergency response remains a key priority during these periods.
The report notes that the move is part of broader efforts to improve services for pilgrims and streamline processes related to religious travel. By making health insurance mandatory, officials aim to ensure quicker access to medical care, improve safety standards, and minimise complications during emergencies.
The introduction of the 90-day health cover marks another important administrative update for international pilgrims, reflecting Saudi Arabia’s continued focus on safety, planning, and structured healthcare support during Hajj and Umrah.
By Hariharan U
Published on February 20, 2026
In the heart of the Indian Ocean, sustainability has found an unlikely spokesperson - an oyster mushroom named Mo at Four Seasons Resorts Maldives.
Mo is not just any mushroom. He proudly calls himself the “Official Spokesmushroom” for the resort’s Planetary Wellbeing initiatives — a movement that reflects over two decades of earth-conscious practices across the island properties.
“We're the evolution of two decades of earth-friendly initiatives here at Four Seasons Maldives, yet these Four Seasons people hardly ever talk about us, they just get on with it,” Mo declares, half amused and half exasperated.
By “us,” Mo refers to a thriving ecosystem within the resort:
150 members of the United Featheration - chickens, ducks and quail
A 100-variety Garden Gang of herbs, fruits and vegetables
Around 8,000 orchids forming the Orchid Crew
Every day, nearly five kilograms of freshly harvested mushrooms, along with generous portions of island-grown produce, travel just 200 to 400 metres by bicycle across sandy paths to the resort’s restaurants. The concept? Zero-Mile dining - ingredients grown and served within the same island space.
For eco-conscious Indian travellers increasingly seeking responsible luxury, this farm-to-fork model reflects how high-end hospitality can coexist with mindful living.
In the Blu Beach Club kitchen, Mo and his fellow “volunteers” await their culinary destiny. Their final act? Appearing in signature dishes bursting with island-fresh flavours:
Landaa Happy Egg with local pumpkin cream, seeds and seaweed
White Snapper Carpaccio with Kulafilha leaf, melon and passion fruit
Slow-Cooked Rainbow Runner with cauliflower, dill and roasted lemon
Each plate tells a story of minimal food miles, reduced carbon footprint and maximum flavour.
Mo doesn’t shy away from playful commentary. He teases the orchids for their rotating display schedule and jokes about the “manhandling” in the kitchen but beneath the humour lies a serious commitment to sustainability.
After service, any leftovers return to the Compost Club, closing the loop in a regenerative cycle that supports the island’s natural ecosystem. While the Maldives has long been a favourite for Indian honeymooners and luxury seekers, resorts like Four Seasons are reshaping the narrative, blending indulgence with environmental accountability.
Through its Planetary Wellbeing pioneers whether mushrooms, herbs or poultry the resort quietly demonstrates that sustainability need not be a headline; it can simply be a way of life. As Mo would say, it is time these island heroes stepped out of the shadows and into the spotlight.
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