Raffles Grand Hotel d’Angkor Announces Exclusive Italian Champagne Brunch

Raffles Grand Hotel d’Angkor Announces Exclusive Italian Champagne Brunch

By Manu Vardhan Kannan

Published on February 25, 2025

 Raffles Grand Hotel d’Angkor, the luxury heritage hotel in Siem Reap, is gearing up to present an exclusive Italian Champagne brunch in collaboration with Il Vicolo from Phnom Penh. The celebrated Chef Sandro Arimondo will lead the culinary showcase, bringing his international expertise to create a brunch that blends classic Italian flavors with a modern twist.

Set to take place next month at the hotel’s renowned Cafe d’Angkor, the brunch promises a vibrant atmosphere enhanced by live music. Guests will be treated to a selection of Chef Sandro’s signature specialties such as bruschetta tomatoes paired with grape watermelon, roasted bell pepper with stracciatella cheese, light eggplant parmigiana served with burrata, tagliolini al limone, and Involtini di Manzo beef rolls featuring speck smoked ham and gorgonzola cheese.

Hailing from Imperia in the Liguria region of northwestern Italy, Chef Sandro refined his skills in top kitchens across Italy, England, Switzerland, Greece, the United States, France, and Cambodia. His rich culinary background ensures an authentic Italian dining experience that is both innovative and steeped in tradition.

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Il Vicolo, a well-regarded Italian restaurant in Phnom Penh, is celebrated for its authentic cuisine and warm, inviting ambiance. Meanwhile, Cafe d’Angkor recently refreshed its dinner and lunch menus to highlight fresh, local, and sustainable ingredients. The new menu features signature dishes such as Cavignac & Wilson, Brie de Kampot En Croûte with a delightful pineapple compote, French Duck Breast with Battambang Orange Sauce, Ferme de Bassac Pork Tenderloin with ginger and caramelised onion, and the indulgent Banteay Srey Profiteroles with vanilla ice cream and hot chocolate sauce.

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Originally established in 1932 as a rest stop for archaeologists and adventurers exploring the kingdom of Angkor Wat, Raffles Grand Hotel d’Angkor has evolved into a landmark of heritage and luxury. Its commitment to exceptional service has earned it a spot among the world’s ‘500 Best Hotels’ by Travel + Leisure magazine for three consecutive years. With exclusive initiatives like ‘Culinary Journeys’ and an on-site ‘Resort Programme’, the hotel continues to offer guests immersive experiences that celebrate Siem Reap’s rich culture and history.

For more details or to make a booking, visit www.raffles.com/siem-reap/.


Chef Ravinder Singh Negi Joins The Imperia by Dhaba as Assistant Chef

Chef Ravinder Singh Negi Joins The Imperia by Dhaba as Assistant Chef

By Manu Vardhan Kannan

Published on April 10, 2026

The Imperia by Dhaba, a well-known Indian fine-dining destination in New Jersey and part of a reputed family-owned restaurant group with a strong presence across New York City and New Jersey, has announced the appointment of Chef Ravinder Singh Negi as Assistant Chef.

In his new role, Chef Negi will focus on bringing out rich and traditional Indian flavours, with special attention to curry-based dishes and tandoor preparations. He will also take charge of menu development and culinary innovation, supporting the restaurant’s vision of offering an elevated dining experience that blends authenticity with a modern touch.

Chef Negi brings with him a strong professional background, having worked with several respected hospitality brands in India. He most recently served as Executive Chef at Sarpanch Bagh Restaurant, where he ensured high standards in food quality and safety, managed costs efficiently, and maintained strict hygiene practices. His experience in handling large-scale kitchen operations also contributed to the restaurant’s consistent performance.

Earlier in his career, he worked with Old World Hospitality (OWH) at the Commissary Kitchen in Okhla, New Delhi, as a Chef de Partie. He also held the role of Demi Chef de Partie at the India Habitat Centre, Lodhi Road, known for its cultural and culinary excellence. Additionally, he was associated with Chor Bizarre Restaurant in Noida, a brand recognised for its unique take on Indian heritage cuisine.

With experience across these well-known establishments, Chef Negi has developed strong leadership skills and a deep understanding of regional Indian cooking techniques, which he now brings to The Imperia by Dhaba.

Commenting on his appointment, Chef Ravinder Singh Negi said, “I am honored to join The Imperia by Dhaba. I look forward to bringing authentic Indian flavors to the forefront while creating memorable dining experiences for our guests through innovation and passion.”

The management of The Imperia by Dhaba shared that they are confident his experience and culinary expertise will further strengthen the restaurant’s offerings and enhance the overall guest experience.


Atmosphere Core Promotes Christopher Baker as Vice President Operations

Atmosphere Core Promotes Christopher Baker as Vice President Operations

By Manu Vardhan Kannan

Published on April 9, 2026

Atmosphere Core has announced the promotion of Christopher Baker as Vice President Operations – Atmosphere Hotels and Resorts. In his new role, he will oversee operational performance and support growth across the brand’s portfolio in India, Italy, Maldives, and Nepal.

He will also focus on improving efficiencies, raising service standards, and supporting the launch of key upcoming properties. These include BORGO MONCHIERO HERITAGE by Atmosphere in Langhe Piedmont, Italy; STILLWOOD RETREAT, a Signature Atmosphere property in Coorg, India; and AARUNYA NATURE RESORT by Atmosphere in Banepa, Nepal.

With over 30 years of experience in the global hospitality industry, Christopher brings strong expertise across luxury and lifestyle resorts. He has worked in senior roles with leading brands such as Jumeirah Hotels & Resorts, Marriott Resorts, and Rosewood Hotels & Resorts. Over the years, he has built a reputation for driving financial performance, delivering quality guest experiences, and encouraging innovation. He has also been recognised across the industry, including being named among the Top 100 Hotel General Managers in the World 2024 by Luxury Lifestyle Awards.

Sharing his thoughts, Christopher Baker said, “From city hotels to quiet island resorts, one truth has followed me everywhere, that exceptional hospitality is never accidental. It grows from clear systems, smart planning, and teams that feel confident to own their work. I’m honoured by the trust placed in me by the Atmosphere Core leadership, and I look forward to continuing to contribute to the company’s growth.”

Ashwin Handa, Chief Operating Officer of Atmosphere Core, added, “At Atmosphere Core, our strategy is centred on nurturing talent and fostering growth from within the company. We’re proud to see Christopher evolve and grow with us, and with his proven expertise in operational excellence, team development, and guest-centric service, he is well positioned for success in this new role.”

This move reflects Atmosphere Core’s focus on strengthening leadership as it continues to expand its presence across international markets.


Outletcity Metzingen Retains Top Spot as Germany’s Leading Outlet Destination

Outletcity Metzingen Retains Top Spot as Germany’s Leading Outlet Destination

By Hariharan U

Published on April 8, 2026

Reinforcing its position at the forefront of European retail, Outletcity Metzingen has once again been ranked as Germany’s leading outlet centre in the Outlet Centre Performance Report Europe 2025.

Published by ecostra in collaboration with French research institute magdus, the report highlights Metzingen’s consistent performance and growing influence across the European outlet landscape.

A major highlight this year is the recognition of Outletcity AG as Europe’s best operator for the sixth time since the study began. The operator category evaluates management professionalism, brand attractiveness, and the strength of partnerships with tenants, making it one of the most respected benchmarks in the industry.

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Speaking on the achievement, CEO Regine Schöllkopf-Pinakidis noted that the recognition reflects a continued commitment to excellence in brand management, service quality, and destination development. The strong endorsement from international partners further underlines the trust placed in Metzingen as a long-term retail hub.

On a broader European scale, Outletcity Metzingen has also secured a place among the top ten in the category of “Most Economically Successful Outlet Centre in Europe 2025.” Based on tenant feedback, this ranking positions the destination among the continent’s most impactful retail centres.

Widely recognised as Europe’s largest outlet destination, Metzingen continues to set benchmarks in destination management. Its strong portfolio of premium and luxury brands, along with the presence of the world’s largest BOSS store, enhances its appeal as a global shopping hotspot.

The latest recognition reflects a long-term strategy focused on consistent quality, a strong brand mix, and innovation across both physical and digital retail experiences. The destination’s sustained leadership in Germany is particularly notable, with no other outlet centre achieving a similar level of engagement from international brands.

This continued dominance highlights Outletcity Metzingen’s economic strength, brand appeal, and future-ready positioning in an increasingly competitive retail environment.

About AVIAREPS:

AVIAREPS is a global leader in aviation, tourism, and hospitality representation, with a presence across 76 offices in 71 countries. Founded in Germany in 1994, the company supports over 250 clients worldwide with services spanning sales, marketing, public relations, digital strategy, and business development, helping brands expand across international markets.

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