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By Nishang Narayan
Published on December 1, 2024
Sheraton Grand Bengaluru Whitefield Hotel and Convention Center is proud to announce the appointment of Ravi Rawat as its new Assistant Pastry Chef. With a career spanning over nine years, Rawat brings a wealth of experience and a passion for the art of pastry and bakery to his new role.
Renowned for his creativity and precision, Rawat has previously worked at some of India’s top hotels, including Grand Hyatt Kochi, The Westin Hyderabad, and Aloft Hotel Bengaluru. At Grand Hyatt Kochi, he played a pivotal role in leading bakery operations, crafting innovative recipes, and mentoring a talented team of pastry chefs. His accomplishments include creating the tallest edible Christmas tree at The Westin Hyderabad, a feat that garnered widespread recognition in the culinary world.
Rawat’s philosophy emphasizes the use of fresh, locally sourced ingredients, allowing him to curate desserts that appeal to a diverse range of tastes. His commitment to experimentation and innovation drives him to continuously explore new techniques and flavors, ensuring every dessert he creates is a memorable indulgence.
In his new position at Sheraton Grand Bengaluru Whitefield, Rawat will oversee all aspects of bakery and pastry operations, elevating the hotel’s already exceptional dining experience. His artistic vision and leadership will enhance the hotel’s culinary offerings, presenting guests with an exquisite array of desserts that complement the hotel’s world-class hospitality.
Outside the kitchen, Rawat enjoys food photography and experimenting with creative recipes, constantly honing his craft.
Sheraton Grand Bengaluru Whitefield offers an exceptional experience, blending luxury and innovative dining to ensure guests have a memorable stay. With Rawat’s expertise, the hotel is set to further enhance its dessert offerings, continuing to set the bar high for culinary excellence.
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By Manu Vardhan Kannan
Published on December 4, 2025
Welcomhotel by ITC Hotels, Guntur has announced the appointment of Ravi Kant Sharma as its Food and Beverage Manager. Known for his hands-on leadership and experience in luxury hospitality, he brings nearly nine years of expertise shaped across renowned hotel brands including The Oberoi Group and ITC Hotels.
Before taking on this new role, he served as Assistant Food and Beverage Manager at ITC Mughal, A Luxury Collection Hotel, Agra, where he handled a wide range of operational responsibilities, worked closely with the leadership team to strengthen service standards and departmental performance, and contributed to enhancing guest-focused F&B operations.
With his strong skill set, industry knowledge, and commitment to delivering exceptional service, he is set to enhance the dining experience at Welcomhotel by ITC Hotels, Guntur and continue the brand’s focus on thoughtful hospitality.
Published on December 3, 2025
The LaLiT Laxmi Vilas Palace Udaipur has announced the appointment of Mr. Arjun Belliappa as its new General Manager. With more than two decades of diverse hospitality experience, he is known for elevating guest satisfaction, improving operational efficiency, and driving strong business growth.
Mr. Belliappa began his career as a Hotel Operational Management Trainee with JW Marriott, Juhu, and later worked at The Taj Mahal Palace & Tower, Mumbai. His career grew further during his seven-year journey with The Oberoi Group, where he contributed to operations at The Oberoi Mumbai, Trident Nariman Point, and Trident Gurgaon, eventually becoming Assistant Front Office Manager.
Over the years, he has held senior leadership roles with Park Hyatt Hyderabad, Radisson Blu Atria Bengaluru, Mantri Square Mall, Lemon Tree Premier, Sunbird Trust, and Betta Living Resorts. These roles have given him valuable experience across luxury hotels, large-scale operations, and mission-driven hospitality projects.
Most recently, Mr. Belliappa served as General Manager at Hotel Lakend, Udaipur. His strong understanding of the local market helped him enhance service quality and overall business performance.
Sharing his thoughts on the new role, Mr. Arjun Belliappa said, “It is an honour to join The LaLiT Laxmi Vilas Palace Udaipur, a landmark property that captures the splendour of Rajasthan and a bygone era. I look forward to working with the team to create memorable guest experiences that uphold the brand’s legacy of warmth, luxury, and inclusion.”
Welcoming him to the group, Mr. Vivek Shukla, CEO, The LaLiT Suri Hospitality Group, said, “We are delighted to have Mr. Arjun Belliappa join The LaLiT family. His leadership, expertise, and dedication to excellence will further strengthen our commitment to offering unparalleled guest experiences at The LaLiT Laxmi Vilas Palace Udaipur.”
With this appointment, The LaLiT Laxmi Vilas Palace Udaipur continues its commitment to delivering refined hospitality rooted in heritage, warmth, and exceptional service.
TREVOC Group has strengthened its leadership team by appointing Aman Bhasin as Assistant Vice President – Sales as the brand continues to expand its premium real estate footprint in Gurugram. Aman brings over a decade of experience working with leading developers such as Whiteland Corporation, M3M India Pvt. Ltd. and Omaxe Ltd., where he built a strong track record in driving revenue growth and leading high-performing sales teams.
Speaking about the appointment, Gurpal Singh Chawla, Managing Director, TREVOC Group, said, “Aman’s appointment comes at a pivotal time for TREVOC as we scale our premium footprint across Gurugram. His deep market understanding, strategic sales mindset, and proven ability to build high-performance teams make him a valuable addition to our leadership.”
Sharing his excitement about joining the organisation, Aman Bhasin said, “TREVOC’s ambition to lead Gurugram’s next era of premium real estate development is fully aligned with my approach to delivering excellence and long-term value.”
With this appointment, TREVOC Group continues to reinforce its commitment to delivering high-quality and future-ready developments across Gurugram.
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