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By Author
Published on March 14, 2025
Rebel Foods has reached a significant milestone with the launch of its 200th Wendy's restaurant in India, located at Elan Miracle Mall, Sector 82, Gurugram. This achievement highlights the brand’s rapid growth, as it has expanded to 200 locations in just 40 months, making India one of Wendy’s fastest-growing markets. The new restaurant, covering 1,142 square feet and seating over 30 customers, offers a premium quick-service dining experience featuring Wendy’s signature hamburgers, chicken burgers, nuggets, Hot & Crispy fries, and the beloved Frosty dessert. With a presence across more than 50 cities, including 15 dine-in locations, Wendy’s continues to strengthen its footprint in India, particularly in the Delhi NCR region, with its Global Next Gen restaurant design.
Ankush Grover, Co-founder and CEO - India and MENA, Rebel Foods, emphasized the strong consumer love for Wendy’s in India and the company’s commitment to innovation with the introduction of localized menu additions like the Korean and Chimichurri Ranges. These new offerings reflect evolving customer preferences and aim to redefine the fast-food experience in India. Chris Conway, SVP, Managing Director, APMEA for The Wendy's Company, echoed this sentiment, highlighting how the brand’s expansion reflects its success in delivering high-quality food and exceptional customer experiences. He credited the strong partnership with Rebel Foods for Wendy’s rapid growth in the country.
To celebrate this major milestone, Rebel Foods is launching a month-long celebration starting March 15. The festivities will begin with an all-women superbike squad dressed as Wendy’s iconic red pigtailed character, delivering orders in key cities. Flagship dine-in restaurants in Delhi, Bangalore, and Hyderabad will turn into vibrant celebration hubs, featuring high-energy hamburger parties with female DJs dressed as Wendy, entertaining customers while they enjoy an exclusive ₹200 menu. Even delivery customers will be part of the celebration, as Wendy’s packaging will feature a special limited-time milestone design on hamburger boxes, napkins, and bags.
Innovation remains at the heart of Wendy’s strategy in India, with the introduction of bold new flavors through the Korean and Chimichurri Ranges. The Korean Range brings rich, savory flavors to hamburgers and wraps, while the Chimichurri Range introduces a fresh, herb-packed twist to the classic burger. These new menu items cater to Indian customers’ growing love for global flavors while staying true to Wendy’s commitment to quality. Since entering the Indian market in 2020, Wendy’s has successfully introduced hits like the Spicy Aloo Crunch Hamburger and the Flavor Fresh Range, continuously redefining the fast-food experience.
Rebel Foods, the world’s largest and fastest-growing internet restaurant company, continues to revolutionize the food industry with its digital-first approach. With over 450 kitchens across 70+ cities, the company operates brands such as Faasos, Behrouz Biryani, Oven Story Pizza, Mandarin Oak, The Good Bowl, SLAY Coffee, and more. Through its proprietary technology, Rebel OS, the company efficiently launches and scales multiple brands, ensuring rapid expansion across markets. Wendy’s remains a key part of this growth strategy, combining dine-in restaurants, cloud kitchens, and delivery innovations to serve a growing customer base.
Founded in 1969, Wendy’s has become a global icon in the QSR industry, known for its made-to-order square hamburgers, Spicy Chicken Sandwich, Baconator, and Frosty dessert. With over 7,000 restaurants worldwide, including more than 1,300 outside the United States, Wendy’s continues to uphold its promise of “Fresh, Famous Food, Made Right, For You.” As Wendy’s and Rebel Foods celebrate this remarkable 200th restaurant milestone, they look forward to further expansion and continued success in bringing high-quality fast food to even more communities across India.
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By Hariharan U
Published on July 29, 2026
Vegas Mall, Dwarka partnered as the venue partner for the 5th edition of the Hindustan Marathon, organised to commemorate Kargil Vijay Diwas, bringing together fitness enthusiasts, families, and running communities for a day dedicated to health, community spirit, and remembrance.
The marathon featured 21.1 km, 10 km, and 5 km race categories, attracting participants from across the city. Beyond promoting fitness, the event served as a tribute to the courage and sacrifice of India's armed forces while encouraging individuals to adopt healthier and more active lifestyles.
Commenting on the initiative, Ravinder Choudhary, Vice President, Vegas Mall, said, "At Vegas Mall, we are committed to creating experiences that inspire and unite communities. It was a privilege to partner with the Hindustan Marathon on Kargil Vijay Diwas, an occasion that reminds us of the extraordinary courage and sacrifice of our armed forces. The enthusiastic participation reflects the growing spirit of fitness and community engagement, and we are proud to support initiatives that celebrate both national pride and holistic well-being."
The partnership reflects Vegas Mall's continued focus on supporting community-driven initiatives that promote wellness, social engagement, and cultural awareness. Through events such as the Hindustan Marathon, the mall aims to create experiences that extend beyond retail while fostering stronger community connections.
Published on July 27, 2026
Sayaji Raipur has launched a new range of curated hospitality experiences for the monsoon season, offering guests customised stay packages, wedding solutions, and event services designed for leisure, business, and celebration needs.
The seasonal offerings include weekend escapes, extended stay packages, Shubh Vivah wedding experiences, and outdoor catering solutions, strengthening the hotel’s positioning as a preferred destination for stays and celebrations in Raipur.
The Weekend Escape Package has been designed for couples and families looking for a relaxing break. The package includes accommodation in Grande Rooms, daily buffet breakfast at Cravings, one buffet lunch or dinner, dining benefits, and flexible check-in and check-out options, subject to availability.
For business travellers and guests planning longer stays, Sayaji Raipur has introduced the Monsoon Long Stay Offer, which includes daily breakfast, one major meal, airport or railway station transfers, complimentary laundry services, welcome refreshments, and personalised guest assistance.
The hotel is also focusing on celebrations through its Shubh Vivah offering, providing customised wedding experiences with banquet venues, wedding lawns, décor solutions, curated menus, and dedicated event planning support. The offering caters to both intimate ceremonies and larger wedding celebrations.
Expanding beyond the hotel premises, Sayaji Raipur’s Outdoor Catering (ODC) services provide customised food and beverage solutions for weddings, corporate events, private gatherings, and social occasions. Supported by experienced chefs and banquet teams, the service aims to deliver the hotel’s hospitality standards across different venues.
Commenting on the initiatives, Mr. Mayank Mandela, Director of Operations, Sayaji Raipur, said, "Hospitality today is about creating experiences that extend far beyond accommodation or dining. Whether guests are planning a weekend getaway, celebrating a wedding, organising a corporate event or looking for an extended stay, we endeavour to offer personalised experiences backed by exceptional service and memorable hospitality."
Through these seasonal offerings, Sayaji Raipur continues to enhance its hospitality portfolio by creating experiences that cater to evolving traveller preferences, from leisure escapes and business stays to weddings and social celebrations.
Weekend Escape Package
Monsoon Long Stay Offer
Shubh Vivah
Outdoor Catering
By Manu Vardhan Kannan
Published on July 26, 2026
Responding to the growing trend of pet-inclusive travel, Summit Hotels & Resorts has introduced pet-friendly accommodation across selected properties in Eastern and Northeast India. The initiative comes as more Indian travellers choose to include their pets in holidays instead of leaving them behind.
The hospitality group said the move reflects changing travel preferences, with guests increasingly looking for personalised and experience-driven stays where pets are treated as part of the family. Industry trends have also shown a steady rise in demand for pet-friendly accommodation, particularly in hill stations and nature-based destinations.
As part of the rollout, Summit Hotels & Resorts will offer designated pet-friendly room categories at selected properties in Gangtok, Darjeeling, Kalimpong, Kaziranga and Tashigang. The offering will initially be available in specific accommodation types, including cottages, villas, premium rooms and select ground-floor rooms.
Commenting on the initiative, Sumit Mitruka, CEO, Summit Hotels & Resorts, said:
"We are seeing a noticeable shift in travel patterns where guests increasingly want their pets to be part of the holiday experience. Destinations in the hills and nature-focused locations naturally align with this trend because travellers are seeking more relaxed and family-oriented experiences. Hospitality today is becoming more personalised, and adapting to changing guest preferences is becoming increasingly important."
The introduction of pet-friendly stays is part of the company's broader strategy to enhance experience-led hospitality across its portfolio of leisure destinations. Summit Hotels & Resorts is also finalising a nominal fee structure for pet stays, which will apply to the designated pet-friendly room categories.
With this initiative, the hotel group aims to provide greater flexibility for travellers while responding to the increasing demand for accommodation that welcomes both guests and their four-legged companions.
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