Azure Hospitality, under the leadership of co-founders Rahul Khanna and Kabir Suri, has announced the launch of its 27th Dhaba Estd. 1986 outlet in Civil Lines, New Delhi, furthering its mission to expand culturally rooted, experience-led dining destinations. The launch on August 10 marks a significant milestone in the brand’s four-decade journey.

Set amidst the heritage charm of Civil Lines, the 54-seater outlet blends classic Indian design motifs with eclectic, contemporary interiors. Drawing inspiration from North Indian aesthetics and timeless cinematic influences, the restaurant offers guests a visually engaging and immersive dining experience.

“Civil Lines is symbolic of cultural richness and urban sophistication”, said Rahul Khanna, Director, Azure Hospitality Pvt. Ltd. “This outlet represents not just expansion but our commitment to a 40-year culinary tradition that remains relevant today.”

Co-founder Kabir Suri added, “Each new outlet retells our story of nostalgia, flavour, and the vibrant spirit of Punjabi food. Civil Lines felt like the perfect location to take this story forward, making regional Indian cuisine more accessible and engaging for today’s diners.”

The new outlet is led by franchise partners Bhawna and Saurabh Dua, a mother-son duo passionate about food, community, and Punjabi culture. “Dhaba Estd. 1986 is about warmth, flavour, and nostalgia—values we grew up with”, they shared. “Bringing it to Civil Lines is both an honour and a homecoming”.

The launch showcased signature favourites such as Dal Dhaba and Butter Chicken, alongside a preview of upcoming menu items that reinterpret Punjabi comfort food through a modern lens.

With this opening, Dhaba Estd. 1986 continues its growth trajectory, with plans for further expansion into heritage-rich and urban destinations across India

SGF (Spice Grill Flame) India has unveiled its latest outlet at Assotech Business Cresterra, Sector 135, bringing its popular 100% vegetarian offerings to one of Noida’s most dynamic commercial and residential hubs.

To mark the occasion, guests enjoyed an exclusive 20% discount on all orders during the launch day. The menu features SGF’s signature North Indian flavours like tangy, spicy, and hearty vegetarian dishes crafted to appeal to both the corporate crowd and neighbourhood residents.

"Noida has always been a key market for us, and opening at Assotech Business Cresterra allows us to cater to a vibrant mix of working professionals and local residents. We are excited to welcome guests with our signature taste, quality, and service", said Kewal Ahuja, Founder & CEO, SGF India.

The brand’s long-term vision is to operate 200+ outlets by 2026, driven by its robust franchise network and the growing demand for vegetarian alternatives in India’s fast-food sector. This new launch underscores SGF’s mission to make plant-based dining accessible, affordable, and flavour-packed.

Outlet Details:

SGF India – Assotech Business Cresterra Park, Sector 135, Noida, Uttar Pradesh

Launch Date: Tuesday, 12 August 2025

Inaugural Offer: 20% off on all orders (launch day only)

About SGF India:
Founded in 2012, SGF India (Spice Grill Flame) began with just two outlets and has grown into a network of 75+ locations in over 20 cities. Celebrated for its fiery vegetarian and vegan menu, SGF continues to redefine plant-based dining with a focus on taste, value, and quality.

India’s coffee culture is about to get a serious shot of espresso, straight from Italy. Through a collaboration with the Espresso Academy and Italian Coffee Academy in Florence, globally respected institutions that have shaped the art of coffee for decades, aspiring baristas in India can now access authentic Italian coffee expertise, heritage, and training without having to cross borders.
The academy’s programs are designed to take students through the entire coffee journey. 

Beginners can start with foundational barista skills, while seasoned enthusiasts can refine their craft with advanced Latte Art and Speciality Coffee Masterclasses. For those seeking a full-fledged professional path, comprehensive Diploma Programs are available, tailored to meet the highest international standards. Hands-on training is at the heart of this initiative. Students work alongside seasoned coffee professionals in real café environments, using state-of-the-art espresso machines and brewing tools.

The curriculum blends practical skills with international best practices, ensuring graduates are industry-ready from day one. What makes these courses stand out is their career-oriented approach. With coffee culture booming across India and gaining particular momentum in Tier II and Tier III cities, the demand for skilled baristas is set to grow exponentially. Graduates are equipped to step into roles in speciality cafés, luxury hotels, cruise lines, or even launch their entrepreneurial ventures.

Adding to the appeal is the globally recognised certification awarded to every graduate. These credentials not only enhance employability but also open doors to international career opportunities, making Indian-trained baristas competitive on the global stage. Since its launch in March 2025, the academy has seen rapid growth and built a vibrant alumni network. Many graduates have already secured opportunities abroad, while others are proudly running their cafés back home.

To support this journey, the academy offers dedicated placement assistance, connecting students with top coffee businesses in India. With the global coffee industry evolving rapidly and consumer expectations rising, this Italian-Indian collaboration is more than just a training program; it’s a movement to raise the standards of coffee-making in India.

About the Company:

Italian Coffee Academy India, Delhi, is a premier institution for authentic coffee education. Affiliated with Espresso Academy Italy, Florence, it offers top-tier training in barista skills, coffee brewing, and espresso expertise. The academy specialises in the Italian Barista Certificate (IBC) courses, equipping students with in-depth knowledge of coffee origins, espresso extraction, milk frothing, and latte art. Graduates who pass the final exam receive the internationally recognised IBC, validating their skills for global opportunities. 

With expert trainers, advanced equipment, and immersive hands-on learning, it’s the ideal destination for aspiring baristas and coffee professionals. The academy is led by Mr Arjun Sethi, whose vision is to bridge Italy’s coffee heritage with India’s growing café culture. With extensive experience in the hospitality industry and a deep passion for coffee education, the MD plays a pivotal role in introducing global training standards to the Indian market, ensuring students not only learn but also excel at the craft.