Loading...
You have Successfully logged In !
Already have an account? Login
By clicking Register you agree to the Terms & Conditions and acknowledge our Privacy Policy.
Don't have an account?Register
Enter your E-mail address below, We will send the verification code
Please enter the code send to
Didn't receive the email?Click to resend
Your password has been successfully reset!.
Please login again to access your account.
An OTP has been sent to
Enter the 4-digit code
By Nithyakala Neelakandan
Published on June 25, 2024
Rosetta Hospitality is set to make a splash in the affordable luxury market with the launch of Elements by Rosetta-Varca in South Goa. This new venture aims to offer a perfect blend of comfort and high-end amenities, targeting the increasing demand for affordable luxury travel.
The Elements by Rosetta will open in two phases. Phase 1 introduces 74 meticulously designed rooms, while Phase 2 will add 68 suites, bringing the total number of rooms to 142. Additionally, Rosetta Hospitality plans to debut Collins De La Mer, a three-level beachfront shack that promises breathtaking ocean views from each floor, enhancing the overall tropical experience.
Guests at Elements by Rosetta can enjoy a variety of amenities designed for relaxation and entertainment. These include a swimming pool with a dedicated kids' area, a children's play area, a family activity center, and multiple dining options such as Cucina Rosetta and Collins Bar-By-the-Pool. The all-day dining restaurant, Rosetta Engage, along with a gym and a spa, ensures guests have everything they need for a comfortable stay. The property features five categories of rooms, ranging from 400 to 600 square feet, with some rooms offering bathtubs and others featuring outdoor jacuzzis.
For events and meetings, Elements by Rosetta offers versatile venues, including a 4,000 square-foot grand ballroom, a scenic 5,000 square-foot outdoor lawn, and well-appointed board rooms. These spaces are perfect for corporate meetings, weddings, and other significant gatherings.
Rosetta Hospitality is known for its exceptional regional cuisine, a reputation bolstered by the success of Ouzo by Fire in Indiranagar, Bengaluru. At Varca, this tradition continues with a diverse menu featuring the finest culinary offerings from around the world, available both in restaurants and through in-room dining.
Club Rosetta, India's premier luxury hospitality club, offers an exclusive vacation ownership program. Members enjoy a week-long holiday annually (four weekdays plus three weekends) for 10 or 20 years, secured by a refundable deposit. The program provides access to 240 resorts worldwide, ensuring a variety of travel options and unparalleled quality.
Errol Fernandes, Chairman and Managing Director of Rosetta Hospitality, highlighted the strategic choice of location: "In our quest to establish ourselves as a leading hospitality brand, we recognized Goa as the ideal location. Its unique blend of pristine beaches, vibrant culture, and thriving tourism industry makes it attractive for both business and leisure. The hotel, a five-star property, serves a diverse clientele, making it a perfect addition to our portfolio."
Jai Sreedhar, Joint Managing Director, commented on the affordable luxury sector's growth: "New-age travelers seek experiences that combine high-end amenities with accessible pricing. Elements by Rosetta is designed to meet these needs, offering luxury and comfort in a stunning setting. We believe our new property will resonate with travelers who value quality and sophistication without compromising on affordability."
Since its inception in 2017, Rosetta Hospitality has been dedicated to creating exceptional experiences across various destinations. The brand's portfolio includes luxurious eco-friendly resorts and unforgettable culinary journeys. As part of its expansion plan, Rosetta Hospitality will soon add properties in Kalyapura, near Bengaluru, and Magge. Future locations under consideration include Bandipur, Kabini, Wayanad, Munnar, Ooty, Mahabalipuram, and Udaipur.
For travelers seeking an elevated experience, Club Rosetta's exclusive membership program offers numerous benefits, enhancing every journey to unforgettable heights.
Hilton Kathmandu Burned Amid Widespread Unrest in Nepal
Kathmandu witnessed a devastating blow to its hospitality se...
India’s Longest Glass Skywalk Bridge to Open in Vizag’s Kail...
Visakhapatnam is about to add a new landmark to its tourism ...
Biod Energy India: Transforming Used Cooking Oil into Sustai...
As the hospitality industry continues to evolve towards sust...
Mirth Bar Opens in Indiranagar, A Nostalgic Yet Modern Tribu...
In a city buzzing with new-age bars and polished lounges, a ...
By Hariharan U
Published on September 13, 2025
Treat Hotels & Resorts is expanding its presence in North India with the addition of two new premium properties in culturally and historically significant destinations, Kumbhalgarh in Rajasthan and Chhatrapati Sambhajinagar in Maharashtra.
The first, Treat Aranya Resort, Kumbhalgarh, marks the brand’s debut in Rajasthan. Set against the backdrop of the Aravalli Hills and close to the UNESCO World Heritage Site of Kumbhalgarh Fort, the resort offers a tranquil escape where heritage and modern comfort come together. Guests can expect spacious rooms, landscaped lawns, panoramic views, and a setting ideal for those seeking both relaxation and cultural exploration.
The second property, Treat Imperial, Chhatrapati Sambhajinagar, is positioned at the city’s heart and designed as an upscale venue for weddings, corporate retreats, and family getaways. With regal architecture, expansive banquet spaces, gourmet dining, and premium hospitality services, it caters especially to large-scale weddings and events while reflecting the cultural spirit of Sambhajinagar.
“These launches mark a new chapter in our journey,” said Mr. Alok Mundra, Managing Director, Treat Hotels & Resorts. “We’re not just building properties; we’re creating destinations that celebrate India’s diversity in architecture, cuisine, and celebrations, without compromising on luxury.”
Adding to this, Devendra Singh, General Manager, Development & Acquisitions, noted, “These developments are a testament to our vision of expanding thoughtfully into destinations that hold cultural, historical, and economic significance.”
With these upcoming launches, Treat Hotels & Resorts strengthens its position as one of India’s fastest-growing hospitality brands. Both properties uphold the brand’s philosophy of offering meaningful celebrations, memorable escapes, and enriching experiences — all while preserving India’s timeless heritage.
For inquiries and partnerships, visit www.treatresorts.com.
Holiday Inn has made a grand return to Melbourne’s CBD with the opening of its new property at Bourke Street Mall. This launch is part of IHG Hotels & Resorts’ first-ever dual-hotel development in Australia, alongside Hotel Indigo Melbourne Little Collins.
The 273-room Holiday Inn Melbourne Bourke Street Mall combines modern design with heritage architecture, including preserved Art Deco façades from landmark buildings such as Diamond House and the York Building. Developed by Steadfast Capital with interiors by global design studio Buchan and construction by Hickory, the hotel showcases a fresh take on Melbourne’s vibrant culture.
Located right above the reimagined Melbourne Walk and steps away from Bourke Street Mall, the hotel positions guests in the very heart of the city. Its standout feature is a 220-square-metre private terrace, offering clear views of Bourke Street Mall, the GPO clock tower, and Melbourne’s skyline ideal for corporate events or celebrations.
Guests are welcomed into an open-plan lobby on Level 2, designed with soft wood tones, greenery, and flexible seating. Holiday Inn’s signature Open Lobby concept ensures the space doubles up as a spot for working, dining, or relaxing.
The hotel’s restaurant, The Greenery, serves buffet breakfasts, all-day meals, and hearty dinners in a light-filled setting. The menu features comforting dishes such as sirloin steak, crisp fried reef fish, and slow-braised beef cheeks. Families can enjoy added value through Holiday Inn’s Kids Stay & Eat Free promise, with fun touches like smiley-face burger buns for children.
Holiday Inn Melbourne Bourke Street Mall offers a range of rooms—standard, premium, kings, and twins—decorated with playful, retro-inspired finishes in warm tones. With 92 double-double rooms, the property is especially suited for families and groups. Each room includes free Wi-Fi, Chromecast-enabled TVs, coffee-making facilities, and city views from select categories.
The hotel also provides a fully equipped gym and access to The Causeway conference rooms for business gatherings of up to 70 guests.
General Manager Scott Hamilton expressed excitement at the opening, noting that the hotel will play a key role in reviving Bourke Street Mall and its laneways while serving as a hub for Melbourne’s iconic events, from the Grand Prix to the AFL Grand Final. Together with Hotel Indigo Melbourne Little Collins, this opening reflects IHG’s commitment to creating destinations that blend global expertise with local spirit.
To celebrate the launch, Holiday Inn Melbourne Bourke Street Mall is offering breakfast for two for just $1 extra with its Opening Special flexible rate.Guests can also enjoy the benefits of IHG One Rewards, gaining access to perks and experiences across more than 6,700 hotels worldwide.
With its unbeatable location, welcoming design, and family-friendly touches, Holiday Inn Melbourne Bourke Street Mall is set to become a trusted base for travellers exploring Australia’s cultural capital.
Published on September 12, 2025
Fairfield by Marriott Jaipur Tonk Road has officially opened the doors to Vista 20, its brand-new all-day dining restaurant and bar, perched on the 20th floor with sweeping views of the Pink City.
Designed to be more than just a dining spot, Vista 20 brings together global flavours, local inspirations, and a contemporary vibe, making it a lively new addition to Jaipur’s culinary map. Guests can now enjoy a dining journey that feels both refined and welcoming, from sunrise breakfasts and business lunches to sunset dinners and late-night drinks.
The thoughtfully curated menu features a mix of Indian favourites, international classics, and handcrafted beverages, each prepared with a focus on freshness and flavour. Whether it’s a casual get-together, a business meeting, or a special celebration, the versatile offerings make Vista 20 suitable for every occasion.
Adding to the experience are the chic interiors and warm service, paired with panoramic views stretching from Tonk Road to Jaipur Airport. The atmosphere strikes a balance between stylish and inviting, setting the tone for memorable moments against the city’s skyline.
Speaking at the launch, Gautam Chhabra, Hotel Manager, Fairfield by Marriott Jaipur Tonk Road, said, “We are delighted to introduce Vista 20, our newest all-day dining concept that embodies Fairfield’s philosophy of simple, delicious and memorable dining. Jaipur’s culinary landscape is rich and diverse and with Vista 20 we aim to offer guests an experience that blends local authenticity with international favourites, all served with the warmth and hospitality that Marriott is known for. The panoramic views from our 20th floor venue further elevate the dining journey, making every visit truly unforgettable.”
With its dynamic energy, breathtaking views, and a menu that celebrates both local and global tastes, Vista 20 is set to redefine the way Jaipur dines and socialises.
Stay up-to-date with the latest Hospitality news and trends in the Hospitality industry!
Subscribe to Hospitality news e-magazine for free and never miss an issue.
By clicking subscribe for free you agree to the Terms & Conditions and acknowledge our Privacy Policy.
Advertise With Us
We have various options to advertise with us including Events, Advertorials, Banners, Mailers, etc.
A platform dedicated to showcase the skills and creativity of hospitality professionals. Share your articles, videos and other content related to the industry and get recognized for your unique perspective and expertise. By posting your content and gaining likes from your own community, we'll categorize your talents and expose them to the hospitality world. Join our community of passionate hospitality professionals and let your talent shine!.
Already have an account?Login
By clicking you agree to the Terms & Conditions and acknowledge our Privacy Policy.
Subscribe for ₹2,000 and receive our monthly magazine for one year (12 months) from the coming month and save 2 months cost.