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By Nithyakala Neelakandan
Published on June 3, 2024
Kenya's tourism industry is celebrating a significant milestone as Sarova Hotels & Resorts marks its 50th anniversary in April 2024. This golden jubilee not only commemorates five decades of exceptional service but also highlights the brand's deep-rooted values and commitment to showcasing the best of Kenya.
Sarova Hotels was founded in 1974 by G.S. Vohra, Mohinder Singh Vohra, and John Ngata Kariuki. The name SAROVA is an acronym derived from the first names of their wives: Swaran Vohra, Rose Kariuki, and Varsha Vohra. The journey began with the acquisition of the Ambassadeur Hotel on Moi Avenue, a venture that set the foundation for Sarova's growth in the hospitality industry.
Over the years, Sarova has expanded its footprint across Kenya, establishing a portfolio of nine properties that reflect a commitment to quality and innovation. These include:
Sarova Stanley and Sarova Panafric in Nairobi
Sarova Whitesands Beach Resort & Spa in Mombasa
Sarova Woodlands Hotel & Spa and Sarova Lion Hill Game Lodge in Nakuru
Sarova Shaba Game Lodge in Samburu
Sarova Mara Game Camp in Masai Mara
Sarova Imperial Hotel in Kisumu
Sarova Maiyan in Nanyuki
In 2023, Sarova launched its first standalone specialty restaurant, Thai Chi by Sarova in Nairobi, expanding its culinary excellence beyond the well-known Thai Chi Restaurant at Sarova Stanley.
A key highlight of Sarova's journey is its dedication to nurturing talent, fostering diversity, and empowering local communities through employment and skill development. The brand's people-centric approach translates into exceptional service, where every interaction is infused with warmth and genuine care.
Sarova is also committed to sustainable practices that ensure the well-being of the environment and the communities in which it operates. Under the banner Sarova Cares, the brand has implemented initiatives such as responsible waste management, water conservation, and the use of renewable energy. These efforts ensure that Kenya's natural beauty is preserved for future generations.
The 50th anniversary celebrations at Sarova Stanley highlighted the brand's resilience, adaptability, and enduring commitment to quality and innovation. Jimi Kariuki, MD of Sarova Hotels, remarked, "Achieving 50 years of operation is not merely a milestone but a hallmark of resilience, adaptation, and enduring commitment to quality and innovation. It places Sarova Hotels & Resorts in an elite group that has withstood the test of time, evolving with technological advancements, economic shifts, and changing consumer behaviors."
Mita Vohra, Director of Sales, Marketing, Revenue & Distribution, added, "Sarova Hotels is a heartwarming story of family and friendships coming together to realize a dream in hospitality. Celebrating this milestone of 50 years is a tribute to our founders and all of you, our partners, who have anchored and supported us through the decades. With each passing year, Sarova's future looks brighter than ever."
As Sarova Hotels celebrates its golden jubilee, it continues to offer guests not just luxury, but a deep connection to Kenya's land, people, and culture. The brand's unwavering dedication to showcasing the best of Kenya ensures that every stay is an unforgettable experience, leaving guests with memories that last long after they depart.
Happy 50th Anniversary, Sarova! Here’s to many more years of hospitality excellence.
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By Hariharan U
Published on August 12, 2025
Nestled high in the serene hills of Kalimpong, Fortune Resort by ITC Hotels offers guests a seamless blend of nature’s splendour and contemporary hospitality. With panoramic views stretching from snow-capped Himalayan peaks to lush valleys and sprawling tea gardens, the resort is a tranquil sanctuary for those seeking both rejuvenation and inspiration in the Eastern Himalayas.
The property’s thoughtfully designed rooms and suites strike a balance between elegance and warmth. Modern amenities meet classic charm, with large windows framing postcard-worthy landscapes that change with the mountain light from soft morning hues to dramatic sunsets.
Food is an experience in itself at Fortune Resort Kalimpong. The signature restaurants showcase a culinary journey that spans the globe from authentic Himalayan delicacies to refined international fare. Guests can enjoy their meals in stylish indoor dining spaces or opt for scenic outdoor settings where the crisp mountain air elevates every flavour.
Beyond the property, the resort offers an array of curated experiences. Nature lovers can venture into pine-scented forests on guided trails, while culture enthusiasts can immerse themselves in Kalimpong’s rich heritage through local tours and interactions. For those who simply wish to slow down, the peaceful surroundings offer a perfect backdrop for quiet contemplation.
Fortune Resort Kalimpong is equally adept at hosting intimate getaways and grand celebrations. Whether it’s a romantic escape, a family holiday, a wedding, or a corporate retreat, the property’s versatile spaces, personalised service, and breathtaking vistas create an unforgettable setting for every occasion.
With ITC Hotels legendary hospitality as its foundation, every stay here is infused with warmth, attention to detail, and a deep connection to place. At Fortune Resort Kalimpong, every sunrise feels like a painted masterpiece, and every moment lingers long after the journey home.
Published on August 10, 2025
Lemon Tree Hotels Limited has announced the opening of Lemon Tree Hotel, Chandausi, its eighth property in Uttar Pradesh. The 61-room property is set to launch in two phases, with Phase I debuting 31 well-appointed rooms, the Citrus Café multi-cuisine restaurant, and expansive banquet spaces.
Phase II will follow with the remaining 30 rooms and suites, along with Republic of Noodles, the brand’s signature Pan-Asian restaurant, a Pool Bar & Grill, fitness centre, swimming pool, and additional banquet facilities.
Chandausi, located in the Sambhal district, is a quaint yet well-connected town whose name derives from “Chanda Si” meaning “moon-like”. Positioned strategically on the railway route linking Moradabad, Bareilly, and Delhi, the city offers strong connectivity while preserving its small-town charm.
Commenting on the launch, Vishvapreet Singh Cheema, President, Lemon Tree Hotels, said, “We are pleased to announce the furthering of our footprint in Uttar Pradesh with the launch of our new property in Chandausi. This aligns with our vision of establishing a presence across India in cities across all tiers to become the most preferred hospitality chain in the country.”
With its blend of modern amenities and strategic location, Lemon Tree Hotel, Chandausi aims to cater to both business and leisure travellers seeking a fresh, vibrant stay experience in this historic town.
By Nishang Narayan
Published on August 9, 2025
jüSTa Hotels & Resorts, operated by Onora Hospitality Pvt. Ltd., is all set to make its Uttar Pradesh debut with the launch of jüSTa Kashi Parampara in August 2025. This will be the boutique brand’s 26th hotel in India and its first in the spiritual city of Varanasi.
Located just 800 meters from the iconic Assi Ghat, jüSTa Kashi Parampara occupies an 80-year-old ancestral home, transformed into a hotel for the first time. Offering a seamless blend of heritage and design, the property promises a deeply immersive stay experience in the cultural heart of India.
“This project is close to our hearts, not just because of its unique character and location, but because it continues our commitment to preserving and reviving heritage properties across India. We started this initiative with jüSTa Diwans Bungalow in Ahmedabad last year and this is the second heritage property we are converting into a jüSTa hotel,” said Ashish Vohra, Founder & CEO, jüSTa Hotels & Resorts.
The two-storied bungalow has been reimagined into 14 well-appointed rooms, including two elegant suites, all built around a central courtyard. Interiors in earthy tones create a serene contrast to Varanasi’s bustling atmosphere, making it an ideal retreat for wellness and spiritual travellers.
Heritage elements such as 100-year-old handcrafted wooden pillars, sandstone jali work from Jodhpur, and high ceilings enhance the haveli-like charm. The hotel will serve only vegetarian food, with guests enjoying local and international cuisine at the in-house multi-cuisine vegetarian restaurant.
With its understated exterior and tranquil interiors, jüSTa Kashi Parampara is poised to offer travellers an authentic yet luxurious Banaras experience when it opens in August 2025.
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