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By Author
Published on September 27, 2023
Sarovar Hotels & Resorts is making an impressive return to Nairobi, Kenya, after a pandemic-induced hiatus. The hotel group, in collaboration with its former partner Karim Teja, is set to launch two prominent hotels in the city. Under this renewed alliance, The Heron and The Zehneria will be reintroduced as The Heron by Sarovar Portico India (located at Jakaya Kikwete Road, Nairobi) with 108 rooms, and The Zehneria by Sarovar Portico India (located at Karuna Road, Nairobi) with 56 rooms.
Both these hotels are strategically positioned and equipped with top-notch amenities catering to both business and leisure travelers. Sarovar's legacy of excellence in Indian hospitality, exceptional guest services, and value-driven pricing will be the hallmark of these establishments.
Ajay K Bakaya, Managing Director of Sarovar Hotels & Resorts, expressed his excitement, saying, "We are well-acquainted with Nairobi and thrilled to relaunch our Portico brand. The Portico brand embodies familiarity and is a trusted name in the region known for renowned Indian hospitality standards. Our re-entry reflects our reinvigorated commitment to our guests and the industry."
Karim Teja added, "After a period of reflection and strategic thinking, we have rekindled our partnership with the distinguished Sarovar group. The world has changed post-pandemic, affecting travelers' needs and expectations. We are confident that Sarovar's legacy of over three decades and unwavering commitment to the hospitality sector will rejuvenate Nairobi's hospitality landscape."
Sarovar Hotels & Resorts is a leading hotel management company and one of the fastest-growing hotel chains in India. The group, under its brands Sarovar Premiere, Sarovar Portico, Hometel, and Golden Tulip, manages over 100 operational hotels across more than 70 destinations in India and overseas. Sarovar's reach extends internationally to Africa, with upcoming hotel openings including Sarovar Premiere Hargeisa in Somaliland and Sarovar Portico in Uganda, both set to open in 2024.
The group's hotel brands span the 3, 4, and 5-star categories, offering diverse options to cater to various traveler preferences. Sarovar Hotels & Resorts also operates a Corporate Hospitality Services division, managing services at prestigious Business Schools. With 12 regional sales and reservations offices across India, Sarovar Hotels & Resorts stands as one of the largest and most diverse hotel management companies in the country today.
Sarovar Hotels & Resorts is part of the French Louvre Hotels Group, a major global player in the hospitality industry. The Louvre Hotels Group boasts a portfolio of 1700 hotels in 60 countries. Sarovar operates a full hotel offering, spanning 3 to 5-star categories, featuring Louvre Hotels Group’s historic brands (Golden Tulip, Royal Tulip, Tulip Inn) along with Sarovar brands.
These hotels are slated to open their doors to guests in January 2024. Sarovar Hotels & Resorts is poised to bring its renowned hospitality to Nairobi once again, promising a fresh and exceptional experience for all visitors.
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By Hariharan U
Published on April 28, 2026
Sayaji Kolhapur marked Earth Day with a citywide tree plantation drive, reinforcing its commitment to sustainability and community engagement.
The initiative brought together the hotel’s leadership team, department heads, and staff members, all of whom actively participated in planting saplings across the city. The drive was designed not only to enhance Kolhapur’s green cover but also to foster a deeper sense of environmental responsibility within the community.
Extending the impact beyond the activity itself, the hotel also distributed plant saplings to its corporate guests. This gesture encouraged guests to adopt eco-conscious practices and contribute to sustainable living in their own spaces.
Commenting on the initiative, Mukesh Rakshit said, “At Sayaji Kolhapur, we believe that meaningful change begins with small, consistent actions. This Earth Day initiative reflects our commitment to sustainability and our responsibility towards the community and environment. By involving our team and guests, we hope to inspire a larger movement towards greener, more mindful living.”
The plantation drive aligns with the hotel’s broader vision of integrating sustainability into its operations and guest experiences. Through such initiatives, Sayaji Kolhapur continues to promote environmentally responsible practices while encouraging collective participation.
With this Earth Day effort, the hotel reinforces its commitment to creating a positive environmental impact—one sapling at a time.
By Manu Vardhan Kannan
Published on April 27, 2026
Taj Chandigarh has marked a major milestone by achieving the EarthCheck Platinum Certification for 13 consecutive years. This recognition highlights the hotel’s consistent efforts towards sustainability and responsible operations, setting it apart as a leader in eco-conscious hospitality.
The certification is awarded by EarthCheck, a globally recognised scientific benchmarking and certification body for the travel and tourism sector. Earning Platinum status is a significant achievement, given that it requires at least 10 continuous years of verified performance across key sustainability measures. By maintaining this level for 13 years, Taj Chandigarh has gone beyond the standard and strengthened its position in responsible hospitality.
This achievement also reflects the larger vision of The Indian Hotels Company Limited (IHCL), under which Taj Chandigarh operates. Across its portfolio, IHCL has focused on reducing energy use, conserving water, and cutting down waste, all while ensuring a high-quality guest experience. The EarthCheck framework also aligns with global sustainability goals, including the United Nations Sustainable Development Goals (SDGs), making these efforts part of a broader purpose.
Speaking on the milestone, Surinder Singh, Area Director – Operations & General Manager, Taj Chandigarh, said,
“Achieving EarthCheck Platinum Certification for 13 consecutive years is a proud milestone for us. It reflects our deep-rooted commitment to sustainability and responsible hospitality. At Taj Chandigarh, we believe that luxury and environmental responsibility must go hand in hand and this recognition reinforces our continued efforts towards creating a greener future.”
Ankur Sharma, Chief Engineer, Taj Chandigarh, added, “This achievement is the result of consistent efforts, innovation and a strong focus on resource efficiency. From energy conservation to water management and waste reduction, our teams work tirelessly to ensure that sustainability is embedded in every aspect of our operations. We remain committed to enhancing our practices and setting new benchmarks in environmental performance.”
With travellers increasingly looking for responsible and sustainable choices, recognitions like this build trust and confidence. Taj Chandigarh’s continued success with EarthCheck Platinum not only celebrates a long-standing achievement but also sets a strong example for the hospitality industry, showing that luxury and sustainability can go hand in hand.
Published on April 26, 2026
Marking Earth Day, The Leela Gandhinagar has introduced an immersive e-cycle experience in collaboration with Svitch, reinforcing its focus on sustainability-led luxury.
The initiative is designed to offer guests a low-impact, mindful way to explore Gandhinagar, encouraging slower, more conscious travel while reducing carbon footprint. By integrating eco-friendly mobility into the guest journey, the hotel continues to position sustainability as a core element of its hospitality experience.
Set against the city’s serene surroundings, the e-cycle experience allows guests to engage more deeply with their environment, blending wellbeing, exploration, and environmental responsibility. The offering reflects a broader shift in luxury travel, where guests are increasingly seeking experiences that are both meaningful and sustainable.
Commenting on the initiative, Vikas Sood, General Manager, highlighted the hotel’s commitment to creating experiences that are enriching while embedding responsible practices into everyday operations.
The launch was complemented by an Earth Day cyclethon, bringing together guests, hotel associates, and members of the local community. The activity aimed to foster a shared sense of responsibility towards sustainable living, while encouraging active participation in eco-conscious initiatives.
Following the ride, guests experienced the hotel’s signature Aujasya breakfast, aligning the sustainability narrative with wellness-focused dining.
Through initiatives like this, The Leela Gandhinagar continues to evolve the concept of responsible luxury, where sustainability is seamlessly integrated into the guest experience, enhancing both comfort and awareness.
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