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By Manu Vardhan Kannan
Published on July 22, 2025
Hilton Garden Inn Mumbai International Airport has announced the appointment of Savio Coutinho as its new Executive Chef, marking a fresh chapter in the hotel’s culinary journey. With more than 22 years of industry experience, Coutinho is well-known for blending passion, precision, and creativity in every dish he curates.
From fine dining to banquets and innovative menus, his career spans across some of India’s top hospitality names including Marriott, Radisson, Renaissance, and The Orchids. Now, he brings that vast expertise to Together & Co, Hilton’s signature all-day diner known for its vibrant and diverse food offerings.
“Savio’s strength lies in merging international techniques with local tastes, which makes him an ideal choice to lead our culinary team,” noted the hotel in its official statement.
Speaking about his new role, Coutinho shared, “Cooking is more than a profession, it’s about creating memories on a plate. I look forward to bringing bold flavours and creative dishes to Hilton Garden Inn Mumbai International Airport.”
His enthusiasm for the role is matched by a clear vision: “It’s an incredible opportunity to curate memorable dining moments that reflect the warmth and energy of this city. My vision is to build a food culture that is rooted in authenticity, but isn’t afraid to experiment and evolve.”
Outside the kitchen, Savio is a man of many interests, from riding superbikes to strumming the guitar, a spirit of adventure that echoes in his approach to food. His personal motto, ‘Cook with soul, serve with flair’, perfectly mirrors the welcoming and lively spirit of Hilton Garden Inn.
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By Hariharan U
Published on October 11, 2025
Niraamaya Life has announced that Mr. Allen Machado has rejoined the organisation as Interim Chief Executive Officer, signalling a renewed phase of leadership and growth for the wellness hospitality brand. Alongside this role, he continues to lead Himalia Prime Assets Private Limited.
With almost three decades of experience across premium and ultra-luxury hospitality brands in India and the Middle East, Allen brings deep expertise in business strategy, hotel operations, leadership development, and fundraising. His vision for Niraamaya focuses on enhancing guest experiences, nurturing innovation, and driving sustainable growth across both domestic and international markets.
Speaking about his return, Allen said, “I am delighted to return to Niraamaya. I look forward to building upon the brand’s expansion trajectory and tradition of personalised wellness and luxury, while guiding its next phase of growth.”
Supporting him at Himalia Prime Assets, Mr. Ramesh K serves as Chief Financial Officer, contributing to the company’s financial strategy and operational excellence as it broadens its investment portfolio across hospitality and real estate sectors.
Founded in 2012 and part of the Jupiter Capital portfolio, Niraamaya Life is recognised as one of India’s leading luxury wellness brands, celebrated for its award-winning retreats, holistic therapies, and curated wellness experiences. The brand currently operates six retreats and three private residences across India and the Seychelles, offering transformative programmes such as Ayurveda, Earth Yoga, and sustainable luxury wellness journeys.
About Niraamaya Life:
Niraamaya Life blends holistic well-being with contemporary luxury, offering retreats that celebrate India’s heritage of wellness through Ayurveda, mindful living, and bespoke experiences.
About Himalia Prime Assets:
Himalia Prime Assets Pvt. Ltd. manages a diverse portfolio across hospitality, real estate, and upcoming ventures in retail and infrastructure. With a focus on innovation and value creation, the company aims to expand into commercial real estate and industrial facilities in its next phase of growth.
Published on October 10, 2025
Gourmet Investments Pvt. Ltd. is pleased to announce the appointment of Shambhavi Mishra as Head of Marketing. Over the past two years, Shambhavi has led marketing for PizzaExpress and Chili’s American Grill & Bar, driving digital-first campaigns, consumer engagement, and high-impact initiatives.
In her expanded role, she will now oversee marketing across the company’s entire portfolio of global dining icons, including P.F. Chang’s, with a focus on strengthening brand presence and cultural relevance in India’s evolving dining landscape.
Previously, as AVP – Marketing at Impresario Handmade Restaurants, she led strategy for brands such as SOCIAL, antiSOCIAL, Smoke House Deli, Boss Burger, Lucknowee, and HungLi across 47+ locations. At SOCIAL, she redefined F&B marketing by blending community-building, culture-first partnerships, and workspace strategies, establishing the brand at the heart of India’s creative and entrepreneurial scene.
Shambhavi has also collaborated with marquee global brands like Amazon, Netflix, Spotify, Tinder, Bumble, Budweiser, Absolut, Flipkart, and cultural phenomena like Stranger Things, Game of Thrones, and Gully Gang, while creating original IPs such as Fresh Cuts, Satrangi Mela, Culture Chutney, and Deluxe Thali, celebrating art, music, sustainability, inclusivity, and diversity.
An alumna of ISB and MICA, with a degree from the Institute of Technology & Management, Shambhavi is known for her strategic clarity, entrepreneurial mindset, and digital-first approach. She is widely regarded as a dynamic voice in India’s F&B industry, shaping brand stories that resonate deeply with modern audiences.
Beyond marketing, she champions women’s safety, gender inclusivity, and diversity, embedding these values into workplace culture and consumer experiences.
Rubystone Hospitality has announced the appointment of Mr. Manoj Sharma as its new Corporate General Manager, marking another strong step in its leadership expansion. With over 25 years of experience in the hotel and travel industry, Manoj brings deep knowledge and operational expertise to the brand.
A results-driven professional, Mr. Sharma has a proven record in managing daily hotel operations with a clear focus on coordination across departments like reception, food and beverage, room service, bookings, budgets, and marketing. His strength lies in developing operational policies that balance efficiency and budget compliance, while also improving staff performance through skill-building and multi-task training.
Over the years, he has established strong business connections with AFMAC and FMGC across Uttar Pradesh, Madhya Pradesh, Delhi NCR, and Rajasthan. His extensive social network in Agra, Firozabad, Vrindavan, Aligarh, Lucknow, Kanpur, Delhi, and Ghaziabad highlights his ability to build relationships that drive collaboration and growth within the hospitality space.
Mr. Sharma is known for his approachable leadership style and his ability to foster a positive, professional, and inclusive workplace culture. His leadership philosophy is rooted in teamwork and creating an environment where both employees and guests feel valued.
Commenting on the appointment, Mr. Sandeep, Managing Director of Rubystone Hospitality, said, “Manoj has been a key to our growth and an ideal fit for the role, given his knowledge of our operations. We are confident that he will further strengthen Rubystone with his leadership and knowledge and enhance our service and guest satisfaction levels.”
Under Manoj Sharma’s guidance, Rubystone Hospitality aims to continue its path of steady growth while enhancing guest satisfaction and operational excellence across its properties in India.
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