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By Author
Published on October 16, 2023
In a game-changing move, Woodside Burger Shop, an offshoot of the beloved Woodside Inn, is set to redefine Mumbai's burger scene. Founded by culinary visionaries Sumit Gambhir, Pankil Shah, and Abhishek Honawar, this delivery-only kitchen promises to bring the iconic flavours of Woodside Inn's legendary burgers to every Mumbaikar's doorstep.
Do not miss out these key features
Freshness and Flavor: Woodside Burger Shop ensures that every bite is a burst of freshness and flavor. The patties are never frozen or deep-fried, making them the perfect choice for a hearty home meal.
Carefully Crafted Lineup: Indulge in a carefully crafted lineup of mouthwatering burgers, including the Crunchy Pesto Paneer Burger, Signature Triple Tenderloin Smashburger, Chimichurri Grilled Chicken Burger, Goan Pork Chorizo, and more.
Highest Quality Ingredients: Using only the finest ingredients sourced from Europe, including high-quality cheese, freshly baked multigrain buns, and in-house-made sauces, Woodside Burger Shop sets a new standard for burger excellence.
Monthly Special - 'Green Feast': Don't miss the 'Burger of the Month excitement.' August features the 'Green Feast,' a unique creation with a green Amaranth, taro root & cottage cheese patty, layered with tangy & spicy mint sauce, pickled jalapeños, BBQ dusting, yellow cheddar, and umami homemade garlic mustard aioli.
Accessible Price Point: Woodside Burger Shop aims to cater to diverse customers by offering the iconic Woodside Burgers at a valued price, making gourmet burgers accessible to all.
Delivery Hotspots: Enjoy Woodside Burger Shop's delectable offerings through popular delivery platforms like Swiggy and Zomato in Kalbadevi, Powai, and Worli.
In a city where culinary experiences are celebrated, Woodside Burger Shop stands out as a testament to Woodside Inn's legacy. With its commitment to freshness, quality, and accessibility, it's not just a meal; it's a celebration of Mumbai's love for great burgers.
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By Hariharan U
Published on June 18, 2026
Harajuku Bakehouse in Mumbai’s BKC is set to transform into a vibrant matcha-inspired playground this weekend as it partners with Glow Glossary for a limited-time immersive pop-up experience from 19 to 21 June 2026.
The three-day event brings a curated selection of specialty matcha beverages, including Mango Matcha, Strawberry Matcha, and Coconut Oat Matcha, designed to highlight bold flavours and visual appeal. Guests can also pair their drinks with signature Japanese-inspired bakes such as Matcha Melon Pan, Mochis, and other artisanal desserts from the café’s Tokyo-inspired menu.
Beyond food and beverages, the experience extends into interactive elements designed to engage visitors throughout their visit. These include a live charm bracelet station for custom accessories, a café-wide crossword challenge, and scratch cards offering surprise rewards and offers.
Positioned as more than a café visit, the Glow Glossary x Harajuku Bakehouse pop-up blends food, design, and interactive storytelling to create a multi-sensory weekend experience for guests in Mumbai.
ITC Ltd has announced the launch of Ultra Mintz, a premium sugar-free mint range aimed at meeting the rising demand for sophisticated and convenient on-the-go freshness products in India.
The new offering comes in two variants - Strong Peppermint and Sensational Strawberry, combining bold flavour profiles with a refined taste experience. Designed for modern consumers, Ultra Mintz is packaged in a sleek, pocket-friendly tin that reflects a more premium and stylish identity.
According to the company, the launch is aligned with growing consumer interest in high-quality adult confectionery that blends convenience with enhanced product experience. Ultra Mintz aims to provide a refreshing solution for everyday moments such as travel, meetings, post-meal freshness, and quick refresh breaks.
Priced at ₹150, Ultra Mintz is currently available across leading quick-commerce platforms and select retail stores, marking ITC’s continued expansion in the confectionery and premium mint segment.
By Manu Vardhan Kannan
Mumbai's Pa Pa Ya is celebrating International Sushi Day with a special invitation for sushi enthusiasts to enjoy a day dedicated to one of the world's most loved Japanese delicacies.
Known for its contemporary approach to Asian cuisine, Pa Pa Ya offers guests an opportunity to savour a selection of expertly crafted sushi, ranging from timeless classics to innovative signature creations. The celebration highlights the artistry, precision, and flavours that have made sushi a favourite among food lovers across the globe.
Whether guests prefer traditional rolls or enjoy exploring modern interpretations, the restaurant's menu caters to a variety of tastes, delivering a dining experience that combines creativity with authentic flavours.
Adding to the occasion is Pa Pa Ya's vibrant and stylish ambience, creating the perfect setting for friends, families, and sushi enthusiasts to come together and celebrate International Sushi Day.
With a focus on quality ingredients, skilled craftsmanship, and memorable dining experiences, Pa Pa Ya continues to be a preferred destination for those looking to enjoy exceptional sushi in a contemporary setting.
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