Sector 144, JP Nagar Unveils Fresh Summer Menu with Seasonal Highlights

Sector 144, JP Nagar Unveils Fresh Summer Menu with Seasonal Highlights

By Manu Vardhan Kannan

Published on April 28, 2026

Sector 144, JP Nagar has introduced its Summer Menu at its outlet located on the 4th Floor, Above Style Union, JP Nagar 7th Phase, Bangalore – 560078. Available throughout May from 12:00 PM to 12:30 AM, the new menu brings together light seasonal flavours, refreshing drinks, and an easy dining experience suited for the warmer months.

The offering focuses on keeping things fresh and balanced, with dishes and beverages that feel simple yet satisfying. Designed around the mood of summer, the menu encourages relaxed dining with options that are easy to enjoy across both afternoons and evenings.

A key highlight of the menu is its take on mango-based creations, celebrating the season’s most loved fruit. The Kaccha Aam Spark stands out as a tangy and refreshing mocktail made with raw mango, mint, and lime. For those looking for a stronger option, the Aam Inferno blends Rum with spiced raw mango, adding a subtle kick to the drink.

On the food side, dishes like Tandoori Aam Broccoli bring a mix of smoky flavours and light sweetness with a mango glaze, while the Gold Mango Chicken combines tender chicken with fresh mango pulp for a smooth and balanced taste. The Aam Murgh Tikka adds a char grilled touch with a hint of sweetness, keeping the flavours layered yet approachable. The experience ends on a sweet note with Mango Rabdi, a chilled dessert that highlights the richness of mango in a simple and familiar way.

Alongside these dishes, the beverage selection has been curated to match the season, offering drinks that are crisp, cooling, and easy to sip. Each element of the menu has been designed to keep the experience light, relaxed, and enjoyable.

With this seasonal update, Sector 144, JP Nagar continues to shape its dining experience around changing moods and preferences. The Summer Menu brings together fresh ingredients, comforting flavours, and a setting that encourages guests to slow down and enjoy the moment.


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