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By Author
Published on January 10, 2024
Sheraton Grand Bangalore Hotel at Brigade Gateway has announced the appointment of Chef Sajid Salim Patel as its new Executive Chef. Bringing over 14 years of rich culinary expertise and innovative prowess to one of Bangalore's premier properties, Chef Sajid is poised to elevate the dining experience to new heights.
A seasoned professional in the hospitality industry, Chef Sajid began his journey in 2008. He is a graduate with a Bachelor's degree in Hotel and Tourism Management Studies and holds a Post Graduate Diploma in Kitchen Management (OCLD). His career trajectory includes significant stints at prestigious hotels like Trident Bandra Kurla, Mumbai (The Oberoi Group), JW Marriott Mumbai Sahar, and Courtyard and Fairfield by Marriott Bengaluru Outer Ring Road.
Before joining the team at Sheraton Grand Bangalore, Chef Sajid led the culinary team at Courtyard and Fairfield by Marriott Bengaluru Outer Ring Road as the Executive Chef. Throughout his career, he has been lauded for his exceptional skills in managing a broad spectrum of food operations, from menu planning to ensuring the highest standards of food quality and hygiene.
Chef Sajid's culinary expertise is diverse, covering Japanese cuisine, Cold Food Preparation, Catering Operation, and Indian, Western, and Oriental cuisines. His illustrious career is marked by numerous accolades and awards. Notably, he received the Best Cafe Award in 2016 and the Best Sunday Brunch Award in 2017 by Easy Diner Foodie. In 2022, he was recognized as the Most Admired Chef by the World Leadership Congress Awards and has also secured a Bronze Medal at the Great Indian Culinary Challenge in Mumbai. His exceptional contributions at Courtyard and Fairfield Outer Ring Road earned him recognition from IHC London & IIHM as Hospitality Personality.
Expressing his enthusiasm about his new role, Chef Sajid stated, "I am honoured to join the prestigious Sheraton Grand Bangalore Hotel at Brigade Gateway. I am looking forward to introducing my culinary innovations and contributing to the hotel's esteemed culinary legacy. I am grateful for the warm welcome from the team and excited about the enriching experiences we will collectively create for our guests."
With Chef Sajid at the culinary helm, the Sheraton Grand Bangalore Hotel at Brigade Gateway is set to provide guests with unforgettable dining experiences, merging traditional flavours with contemporary techniques and presentations.
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By Manu Vardhan Kannan
Published on November 14, 2025
Hyatt Centric MG Road Bangalore has announced the appointment of Sahil Ranaut as its new general manager. In this role, Ranaut will lead the hotel’s dynamic team and oversee all operations, with a strong focus on elevating guest experiences and driving impactful business results.
Ranaut brings over 16 years of progressive experience in the hospitality industry, having started his career with Marriott in 2009 as a Voyager Management Trainee in revenue management. His journey includes notable tenures with both Marriott and IHG Group before joining Hyatt in 2019.
Most recently, he served as Area Director of Revenue Management at Park Hyatt Hyderabad, where he successfully led revenue strategies for 14 hotels across southern India, demonstrating a results-driven approach complemented by creativity and precision.
Ranaut’s leadership style is rooted in empathy and collaboration, emphasizing that genuine human connection is the foundation of impactful hospitality. His approach balances ambitious business goals with creativity, fueled by his passion for culinary arts and attention to detail.
Reflecting on his new role, Sahil Ranaut said, “As I begin this exciting new phase, I’m truly looking forward to collaborating closely with our incredible Hyatt colleagues to elevate the guest experience while driving impactful business results. I remain deeply grateful to the mentors and teammates who have shaped my journey so far, your guidance, support, and belief have made all the difference. Here’s to continued growth, meaningful partnerships, and creating memorable moments for our guests and teams alike.”
With this appointment, Hyatt Centric MG Road continues to strengthen its leadership and commitment to delivering exceptional guest experiences infused with energy, style, and purpose.
Fortune Hotels, a member of the ITC Hotels Group, has announced the appointment of Anuj Chaurasia as General Manager, Business Development, based out of its corporate headquarters in Gurugram.
With over 17 years of extensive experience in the hospitality industry, Chaurasia brings deep expertise in business development, brand expansion, and strategic partnerships. In his new role, he will spearhead the brand’s business development initiatives and contribute to the growth and expansion of the Fortune Hotels portfolio across key markets in India.
Prior to joining Fortune Hotels, Chaurasia held leadership roles with several reputed hospitality brands including Royal Orchid Hotels Limited, Treebo Hospitality Ventures Private Limited, Spree Hospitality, Lemon Tree Hotels, and Taj Hotels and Resorts.
Most recently, he served as Vice President, Licensed Brands Development at Treebo Hospitality Ventures Private Limited, where he successfully led the development of master franchisee brands such as Park Inn and Suites by Radisson, Mercure Hotels, and Ibis Hotels.
Fortune Hotels said that Chaurasia’s appointment marks a significant step in strengthening its leadership and expanding its footprint across India’s growing hospitality landscape.
Jaisalmer Marriott Resort & Spa has announced the appointment of Nikhil Kher as its new General Manager, marking a significant addition to its leadership team as the resort continues to establish itself among Rajasthan’s most distinguished luxury destinations.
With a distinguished career spanning over 25 years in luxury hospitality, Kher brings deep expertise in operations, brand building, and guest experience management across several of India’s most reputed hotel brands. Known for his strategic acumen and people-first leadership, he has successfully guided teams to achieve operational excellence, elevate service standards, and deliver authentic, memorable guest experiences.
In his new role, Kher will oversee complete operations at Jaisalmer Marriott Resort & Spa, driving performance across rooms, dining, wellness, and guest engagement. He will also lead the resort’s business strategy and market positioning, ensuring that every aspect of the guest journey reflects the warmth, heritage, and cultural spirit of Rajasthan. Under his leadership, the property aims to further strengthen its reputation as a destination where luxury meets storytelling.
Prior to joining Jaisalmer Marriott Resort & Spa, Kher held key leadership positions across leading hospitality brands, where he was instrumental in improving performance metrics, expanding market presence, and fostering a culture of service excellence. His career is marked by an unwavering focus on guest satisfaction, attention to detail, and team development.
Speaking on his appointment, Nikhil Kher said,
“It is an honour to lead Jaisalmer Marriott Resort & Spa, a property that captures the timeless beauty and spirit of Rajasthan. My vision is to blend world-class hospitality with the authenticity of the desert’s heritage, creating experiences that resonate deeply with every guest. I look forward to building on the resort’s strong foundation and guiding the team towards new milestones of success.”
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