Sheraton Grand Bangalore Welcomes Culinary Maestro Chef Sajid Salim Patel

Sheraton Grand Bangalore Welcomes Culinary Maestro Chef Sajid Salim Patel

By Author

Published on January 10, 2024

Sheraton Grand Bangalore Hotel at Brigade Gateway has announced the appointment of Chef Sajid Salim Patel as its new Executive Chef. Bringing over 14 years of rich culinary expertise and innovative prowess to one of Bangalore's premier properties, Chef Sajid is poised to elevate the dining experience to new heights.

A seasoned professional in the hospitality industry, Chef Sajid began his journey in 2008. He is a graduate with a Bachelor's degree in Hotel and Tourism Management Studies and holds a Post Graduate Diploma in Kitchen Management (OCLD). His career trajectory includes significant stints at prestigious hotels like Trident Bandra Kurla, Mumbai (The Oberoi Group), JW Marriott Mumbai Sahar, and Courtyard and Fairfield by Marriott Bengaluru Outer Ring Road.

Before joining the team at Sheraton Grand Bangalore, Chef Sajid led the culinary team at Courtyard and Fairfield by Marriott Bengaluru Outer Ring Road as the Executive Chef. Throughout his career, he has been lauded for his exceptional skills in managing a broad spectrum of food operations, from menu planning to ensuring the highest standards of food quality and hygiene.

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Chef Sajid's culinary expertise is diverse, covering Japanese cuisine, Cold Food Preparation, Catering Operation, and Indian, Western, and Oriental cuisines. His illustrious career is marked by numerous accolades and awards. Notably, he received the Best Cafe Award in 2016 and the Best Sunday Brunch Award in 2017 by Easy Diner Foodie. In 2022, he was recognized as the Most Admired Chef by the World Leadership Congress Awards and has also secured a Bronze Medal at the Great Indian Culinary Challenge in Mumbai. His exceptional contributions at Courtyard and Fairfield Outer Ring Road earned him recognition from IHC London & IIHM as Hospitality Personality.

Expressing his enthusiasm about his new role, Chef Sajid stated, "I am honoured to join the prestigious Sheraton Grand Bangalore Hotel at Brigade Gateway. I am looking forward to introducing my culinary innovations and contributing to the hotel's esteemed culinary legacy. I am grateful for the warm welcome from the team and excited about the enriching experiences we will collectively create for our guests."

With Chef Sajid at the culinary helm, the Sheraton Grand Bangalore Hotel at Brigade Gateway is set to provide guests with unforgettable dining experiences, merging traditional flavours with contemporary techniques and presentations.


Anurag Bharadwaj Takes Charge as General Manager at Fortune Ranjit Vihar, Amritsar

Anurag Bharadwaj Takes Charge as General Manager at Fortune Ranjit Vihar, Amritsar

By Manu Vardhan Kannan

Published on August 11, 2025

Fortune Hotels, part of the ITC Hotels group, has announced the appointment of Anurag Bharadwaj as the new General Manager of Fortune Ranjit Vihar, Amritsar. Bringing over 15 years of industry experience, Bharadwaj is set to steer the hotel towards elevated guest satisfaction and business growth.

Known for his strategic mindset and strong operational capabilities, Bharadwaj steps into this leadership role with a focus on refining service quality, motivating teams, and strengthening the hotel's overall performance.

His career spans across respected hospitality brands, having previously held key managerial roles at Holiday Inn Amritsar, Holiday Inn Chandigarh Panchkula (IHG), and The Fern Hotels and Resorts.

With his extensive background and proven track record in premium hotel operations, Bharadwaj is well-positioned to lead Fortune Ranjit Vihar with fresh ideas and a commitment to excellence.


The Westin Goa Welcomes Ankita Bhide as Training and Quality Manager

The Westin Goa Welcomes Ankita Bhide as Training and Quality Manager

By Manu Vardhan Kannan

Published on August 11, 2025

The Westin Goa has announced the appointment of Ankita Bhide as its new Training and Quality Manager, reinforcing the hotel’s commitment to service excellence and team development.

Bringing over a decade of experience in the hospitality sector, Bhide has been an integral part of the Marriott family, known for her expertise in pre-opening strategies, innovative training systems, and enhancing guest experiences.

In her new role at The Westin Goa, Bhide will lead initiatives to improve service delivery, build high-performing teams, and foster a culture of continuous learning, ensuring both team members and guests feel truly valued.

“We are delighted to welcome Ankita Bhide to The Westin Goa family! With her leading our training and quality initiatives, we are confident that we will continue to create exceptional guest experiences and empower high-performing teams,” said Harish Gopalakrishnan, General Manager, The Westin Goa.

Sharing her vision for the role, Bhide stated, “I look forward to nurturing a culture at The Westin Goa where learning never stops, teams feel empowered, and every guest moment is made with care. Together, we aim to elevate the hospitality experience and set new benchmarks in service excellence.”

With Bhide’s leadership, The Westin Goa is set to strengthen its guest engagement and team training approach, promising an even more memorable stay experience.


Renaissance Bengaluru Race Course Hotel Names Shranoth Suresh as Director of Sales

Renaissance Bengaluru Race Course Hotel Names Shranoth Suresh as Director of Sales

By Hariharan U

Published on August 11, 2025

Renaissance Bengaluru Race Course Hotel has announced the appointment of Shranoth Suresh as its new Director of Sales. Bringing over a decade of diverse experience in the hospitality industry, Suresh will lead the property’s sales strategy, business development, and client relationship management efforts.

Before taking on this role, Suresh served as Associate Director of Sales at The Westin Chennai Velachery, where he successfully drove revenue growth and market expansion. His career includes key positions with Marriott International, Hilton Hotels & Resorts, and ITC Hotels, along with an international stint at Renaissance Zurich adding valuable global exposure to his profile.

Known for his dynamic leadership style and strategic acumen, Suresh is expected to strengthen Renaissance Bengaluru Race Course Hotel’s positioning as a preferred choice in central Bengaluru, recognised for its modern amenities and prime location.

On his appointment, Sita Lekshmi, General Manager, Renaissance Bengaluru Race Course Hotel, said:

“Shranoth’s impressive track record across renowned hospitality brands and his global exposure bring a fresh, strategic perspective to our sales leadership. His ability to build strong client relationships, combined with his deep understanding of evolving market dynamics, will be instrumental as we continue to strengthen our positioning. With him on-board, we look forward to exploring new growth avenues, delivering elevated experiences that reflect the distinctive spirit of the Renaissance brand.”

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