Sheraton Grand Whitefield Bengaluru Welcomes New Executive Chef Hitesh Pant

Sheraton Grand Whitefield Bengaluru Welcomes New Executive Chef Hitesh Pant

By Nithyakala Neelakandan

Published on May 21, 2024

Sheraton Grand Bengaluru Whitefield Hotel & Convention Center is thrilled to announce Hitesh Pant as its new Executive Chef. With an impressive career spanning over 14 years in the food and beverage industry, Chef Hitesh brings a wealth of experience and a solid reputation for culinary excellence to his new role.

In his capacity as Executive Chef, Hitesh Pant will oversee all culinary operations at the Sheraton Grand Bengaluru Whitefield Hotel. His focus will be on driving innovation and maintaining high standards across all food and beverage outlets, from in-room dining to large-scale events such as MICE (Meetings, Incentives, Conferences, and Exhibitions), weddings, and other special events. Beyond the culinary arts, Chef Hitesh is known for his dedication to nurturing talent and fostering a collaborative and high-achieving team environment.

Chef Hitesh’s career is marked by significant accomplishments and leadership roles in prestigious hospitality establishments. His expertise covers a broad spectrum, including menu planning, strategic culinary innovation, and effective team management. Notably, during his tenure as Executive Sous Chef at The Oberoi Group of Hotels and Resorts in Bengaluru, he managed culinary operations with great success, implemented efficient budget strategies, and upheld superior customer service standards. His role also involved launching new dining concepts and overseeing renovations to enhance guest dining experiences.

Sanjay Gupta, the General Manager of Sheraton Grand Bengaluru Whitefield Hotel & Convention Center, expressed his enthusiasm about Chef Hitesh’s appointment. "With Chef Hitesh on board, we are excited to elevate our culinary offerings and continue our tradition of gastronomic excellence in Bengaluru," Gupta remarked, highlighting the chef’s innovative approach and exceptional expertise.

Chef Hitesh Pant holds a Bachelor of Science from the Institute of Hotel Management and a Bachelor of Commerce. Outside of his professional life, he enjoys spending quality time with his family, which he cherishes deeply. His passion for the culinary arts, combined with his commitment to excellence, makes him a valuable addition to the Sheraton Grand Bengaluru Whitefield team.

The appointment of Chef Hitesh Pant marks a significant step for Sheraton Grand Bengaluru Whitefield Hotel & Convention Center as it aims to further enhance its culinary reputation and provide guests with exceptional dining experiences.


Grand Hyatt Kochi Bolgatty Welcomes Sachin Katoch as Director of Sales

Grand Hyatt Kochi Bolgatty Welcomes Sachin Katoch as Director of Sales

By Hariharan U

Published on November 17, 2025

Grand Hyatt Kochi Bolgatty has announced the appointment of Sachin Katoch as the new Director of Sales, bringing onboard a seasoned hospitality professional with a strong background in sales and leadership. Sachin holds an MBA in Marketing & Finance from Delhi Business School and has spent over a decade building his expertise across some of India’s most respected hotel brands.

Sachin began his career in February 2012 as a Sales Executive with Fariyas Hotel and Resorts, managing corporate sales for both Fariyas Resort Lonavala and Fariyas Mumbai. His performance led to a promotion to Assistant Sales Manager in July 2013.

In February 2014, he joined Concept Hospitality as an Assistant Sales Manager, and later moved to Holiday Inn Mumbai International Airport in the same role. His journey continued in July 2016 when he took on the position of Regional Sales Manager – Mumbai at Fairmont Jaipur, eventually transitioning to the hotel as a Sales Manager in June 2017.

Sachin’s next move was to Hilton Jaipur, where he joined as Senior Sales Manager in April 2019 and grew into the position of Associate Director of Sales in January 2022. His career then took him to Mumbai as Associate Director of Sales at JW Marriott Juhu Mumbai in July 2022.

In March 2023, Sachin returned to Fairmont Jaipur as Associate Director of Sales, taking on additional responsibilities as Cluster Associate Director of Sales in December 2023. In January 2025, he stepped into the role of Director of Events, which he held until joining Grand Hyatt Kochi Bolgatty.

Sachin comes from the peaceful Kangra Valley in Himachal Pradesh and is a member of the Chandravanshi Rajput Katoch clan, a lineage known for courage, honour, and a tradition of service to the nation.

The team at Grand Hyatt Kochi Bolgatty is delighted to welcome Sachin and looks forward to the experience, vision, and leadership he brings to the role.


Hyatt Centric MG Road Bangalore appoints Sahil Ranaut as general manager

Hyatt Centric MG Road Bangalore appoints Sahil Ranaut as general manager

By Manu Vardhan Kannan

Published on November 14, 2025

Hyatt Centric MG Road Bangalore has announced the appointment of Sahil Ranaut as its new general manager. In this role, Ranaut will lead the hotel’s dynamic team and oversee all operations, with a strong focus on elevating guest experiences and driving impactful business results.

Ranaut brings over 16 years of progressive experience in the hospitality industry, having started his career with Marriott in 2009 as a Voyager Management Trainee in revenue management. His journey includes notable tenures with both Marriott and IHG Group before joining Hyatt in 2019.

Most recently, he served as Area Director of Revenue Management at Park Hyatt Hyderabad, where he successfully led revenue strategies for 14 hotels across southern India, demonstrating a results-driven approach complemented by creativity and precision.

Ranaut’s leadership style is rooted in empathy and collaboration, emphasizing that genuine human connection is the foundation of impactful hospitality. His approach balances ambitious business goals with creativity, fueled by his passion for culinary arts and attention to detail.

Reflecting on his new role, Sahil Ranaut said, “As I begin this exciting new phase, I’m truly looking forward to collaborating closely with our incredible Hyatt colleagues to elevate the guest experience while driving impactful business results. I remain deeply grateful to the mentors and teammates who have shaped my journey so far, your guidance, support, and belief have made all the difference. Here’s to continued growth, meaningful partnerships, and creating memorable moments for our guests and teams alike.”

With this appointment, Hyatt Centric MG Road continues to strengthen its leadership and commitment to delivering exceptional guest experiences infused with energy, style, and purpose.


Fortune Hotels appoints Anuj Chaurasia as General Manager – Business Development

Fortune Hotels appoints Anuj Chaurasia as General Manager – Business Development

By Manu Vardhan Kannan

Published on November 14, 2025

Fortune Hotels, a member of the ITC Hotels Group, has announced the appointment of Anuj Chaurasia as General Manager, Business Development, based out of its corporate headquarters in Gurugram.

With over 17 years of extensive experience in the hospitality industry, Chaurasia brings deep expertise in business development, brand expansion, and strategic partnerships. In his new role, he will spearhead the brand’s business development initiatives and contribute to the growth and expansion of the Fortune Hotels portfolio across key markets in India.

Prior to joining Fortune Hotels, Chaurasia held leadership roles with several reputed hospitality brands including Royal Orchid Hotels Limited, Treebo Hospitality Ventures Private Limited, Spree Hospitality, Lemon Tree Hotels, and Taj Hotels and Resorts.

Most recently, he served as Vice President, Licensed Brands Development at Treebo Hospitality Ventures Private Limited, where he successfully led the development of master franchisee brands such as Park Inn and Suites by Radisson, Mercure Hotels, and Ibis Hotels.

Fortune Hotels said that Chaurasia’s appointment marks a significant step in strengthening its leadership and expanding its footprint across India’s growing hospitality landscape.

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