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By Nishang Narayan
Published on October 4, 2024
Si Nonna’s, India’s first original sourdough pizza restaurant, has officially made its debut in the bustling city of New Delhi, launching its newest outlet at DLF Avenue Saket. Known for serving authentic sourdough pizzas made with the finest ingredients, Si Nonna’s brings the true taste of Italy to the streets of the capital, where food lovers can now indulge in a culinary experience unlike any other.
The brand, which has already won the hearts of pizza enthusiasts in Mumbai, Bengaluru, and Surat, is excited to introduce its renowned sourdough pizzas to the vibrant and diverse food scene of New Delhi. Si Nonna’s is not just a restaurant but a tribute to authentic Italian cuisine, with a menu that reflects the richness and simplicity of traditional Italian flavours.
Ayush Jatia, the visionary behind Si Nonna’s, expressed his excitement about the launch:"We are thrilled to bring Si Nonna's to New Delhi, a city renowned for its dynamic and diverse culinary scene. Our mission has always been to make authentic Italian sourdough pizzas accessible to all, and we believe that the vibrant food culture of New Delhi is the perfect setting for our next chapter."
The new outlet is designed to be a cozy, neighbourhood pizzeria, with a contemporary interior featuring a mix of earthy tones and vibrant accents that create a welcoming atmosphere. Si Nonna’s aims to be more than just a pizza joint, offering a range of experiences including sourdough pizza-making workshops, birthday celebrations, and other engaging events, making it a go-to spot for pizza lovers.
Si Nonna’s open kitchen is a culinary stage, where guests can watch skilled chefs handcraft their famous sourdough pizzas. One of the crowd favourites is Pizza No. 3, topped with a perfect combination of mozzarella, Kalamata olives, and capers. The menu also features Panuozzos, such as the mushroom and bell pepper panuozzo, which is packed with homemade pesto and flavourful ingredients.
Beyond pizzas, Si Nonna’s offers a variety of refreshing salads, fried delights, and sides, alongside Si Nonna’s coolers and iced teas. For dessert, guests can indulge in Italian classics like Tiramisu and Affogato, as well as a range of artisanal Gelatos, including Sicilian pistachio and Belgian Dark Chocolate.
With its authentic offerings and warm ambiance, Si Nonna’s is set to become the favourite pizza destination in Delhi NCR, giving locals and visitors a true taste of Italy in the heart of the city.
Published On: October 3, 2024, at 02:00 PM IST
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Published on April 25, 2025
In a move that sets a new benchmark for race-day hospitality, Procam International, the organiser of the TCS World 10K Bengaluru, has brought onboard Sodexo India as its official food and beverage partner for the event’s 17th edition on 27th April 2025. This makes TCS World 10K the first distance running event in India to be powered by a globally renowned food services brand.
The collaboration is aimed at delivering a holistic and premium experience for more than 30,000 runners and 1,500 dignitaries, where every touchpoint—from pre-run to post-run—is thoughtfully curated. Sodexo’s involvement marks a milestone in how nutrition and sustainability are being seamlessly integrated into large-scale sporting events in India.
As part of the partnership, Sodexo’s expert chefs and nutritionists have designed a nutrient-rich menu for the Procam Marquee, featuring superfoods like ragi, oats, and quinoa, offering both performance and flavour. Engaging live culinary stations will enhance the food experience for VIP guests, while individually packed power boxes with energising, functional meals will be served post-run to all participants.
Sambit Sahu, Managing Director, Sodexo India, expressed his excitement:“The TCS World 10K Bengaluru embodies a commitment to a lifestyle of performance, wellbeing and sustainability. From fuelling performance to aiding post-run recovery, our thoughtfully curated menu reflects Sodexo’s expertise in nutrition and sustainable practices. We’re thrilled to contribute to this celebration of community and health.”
Echoing this sentiment, Vivek Singh, Joint Managing Director, Procam International, added:“Partnering with Sodexo is a natural fit. With shared values around excellence, attention to detail, and people-first thinking, we are confident this partnership will elevate every runner’s journey.”
Recognised as a World Athletics Gold Label Race, the TCS World 10K is one of the most prestigious road races globally, with a prize purse of USD 210,000 and elite participation from 12 nations. With the inclusion of Sodexo, this year’s edition promises not only top athletic performances but also a world-class hospitality experience.
To know more about the event, visit https://tcsworld10k.procam.in
Suntory Global Spirits has made a grand entry into Mumbai Chhatrapati Shivaji Maharaj International Airport Arrivals with the opening of its largest global travel retail shop-in-shop to date. Developed in partnership with Ospree Duty Free, the 33 sq m specialty store introduces a unique multi-brand, cross-category concept that showcases the breadth of Suntory’s premium spirits portfolio under one inviting roof.
Carefully curated for Mumbai’s diverse traveller demographic, the boutique blends the best of East and West. From Japanese classics like Hakushu and Hibiki to Scotch favorites like Bowmore, and American icons like Maker’s Mark, the display is as diverse as it is immersive. White spirit lovers aren’t left behind either—with spotlight sections dedicated to Haku Vodka and Roku Gin.
“This milestone opening offers a curated selection of truly iconic brands and will allow us to connect more deeply with our global audience,” said Ashish Gandham, Managing Director – Global Travel Retail, Suntory Global Spirits. “With arrivals accounting for 70% of duty-free sales in India, this is a key retail partnership for us.”
More than just a store, the boutique has been designed as an engaging retail destination. Striking wall bays, merchandising pillars, and digital LED displays highlight new launches and limited editions, enhancing the customer experience while driving visibility and sales. Regular activations and promotions will keep the space fresh and exciting.
The collaboration is equally significant for Ospree Duty Free, formerly known as Mumbai Duty Free. “This collaboration reflects our commitment to enhancing the duty-free shopping experience with world-class offerings that cater to the evolving preferences of global travelers,” said a company spokesperson.
This launch reinforces Suntory’s growing presence in Indian travel retail and offers spirits lovers a standout shopping experience right upon arrival.
Barbeque Nation at Sayaji Kolhapur is turning up the heat with its Global Barbecue Food Festival, running from April 18 to April 27, 2025. The ten-day event is a vibrant tribute to barbecue cultures from around the world, drawing foodies and cultural enthusiasts alike.
The venue is alive with the smoky aroma of grilled delicacies and the vibrant energy of global street-market vibes. Decor inspired by international barbecue styles, themed cut-outs, and beer pairings set the perfect stage for a flavorful spring celebration.
“Bringing together barbecue styles from around the world is both a challenge and a joy,” said Kishan Gunjal, Executive Chef, Sayaji Kolhapur. “We're not just grilling food—we're honoring traditions and sparking conversations through flavor.”
Guests can indulge in a rich buffet featuring Jamaican Jerk Chicken Drumsticks, Yorkshire-style Lamb, Spanish Valencia Prawns, jerk vegetables, Bumbu Kacang Pineapple, and sweet Baklava. Live teppanyaki counters, sizzling grills, and an orchestral backdrop keep the experience exciting and immersive.
This isn't just a food fest—it's a flavorful cultural exchange that promises to be one of Kolhapur’s most exciting culinary highlights this season.
Website: https://sayajihotels.com/Sayaji_Kolhapur/restaurant/all
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