Loading...
You have Successfully logged In !
Already have an account? Login
By clicking Register you agree to the Terms & Conditions and acknowledge our Privacy Policy.
Don't have an account?Register
Enter your E-mail address below, We will send the verification code
Please enter the code send to
Didn't receive the email?Click to resend
Your password has been successfully reset!.
Please login again to access your account.
An OTP has been sent to
Enter the 4-digit code
By Author
Published on September 23, 2025
In every kitchen across Tamil Nadu and beyond, groundnut oil has always held a special place. More than just a cooking medium, it has become a trusted part of daily life, energising the body, protecting the heart and nerves, and strengthening immunity with its natural Vitamin E, calcium, and iron. With healthy fats at its core, groundnut oil is more than food; it is a way of life.
Carrying forward this legacy with pride is MANI AND CO., the makers of Sikaram Groundnut Oil. For over seven generations, the brand has stood as a symbol of quality, purity, and health, remaining true to its roots while meeting modern-day expectations.
A Legacy Spanning Seven Generations
The journey of Sikaram is deeply tied to a family legacy built on trust and tradition. It all began before Independence, when Mr Subbaiah laid the foundation. He was succeeded by Mr Kallavendan, followed by Mr Ramaiah, then another generation led once again by Mr Subbaiah. The tradition was carried forward by Mr Kallavendan and later by Mr Balasubramanian, who formally established MANI AND CO in 1984 and introduced the Sikaram brand. Today, the baton rests with Mr K B Karthick, the seventh-generation torchbearer, who continues to uphold the family’s vision while taking the brand to newer heights.
Mr. K B Karthick, Managing Director, MANI AND CO
“Even before Independence, our family had stepped into this field. What my ancestors began as a small venture, my father, Mr. Balasubramanian, transformed into MANI AND CO. and built the Sikaram brand. Today, we continue to move forward on that strong foundation. The trust of our customers across generations is our greatest strength,” says K B Karthick.
Purity in Every Drop
The making of Sikaram oil reflects both tradition and modern innovation. The journey begins with carefully handpicked groundnuts sourced directly from farmers and wholesalers. After cleaning and de-husking, the oil is extracted using the Cold Press method at low temperatures, ensuring that nutrients remain intact. This method preserves essential vitamins and minerals, making every drop of Sikaram a natural choice for those seeking health and wellness in their daily lives.
Commitment to Sustainability and Farmers
For MANI AND CO., sustainability is not just a practice, it is a responsibility. The groundnut cake, a by-product of oil extraction, is repurposed as cattle feed and natural fertilizer, ensuring zero waste and supporting agriculture. By working directly with farmers, the brand not only ensures quality raw materials but also contributes to improving farmers’ livelihoods. “Our growth is tied to their prosperity, and that is something we deeply value,” adds Mr.K B Karthick.
A Symbol of Trust and Well-being
Over the years, Sikaram has become more than an edible oil brand, it is a heritage. Generations of families have believed in its promise:“Wherever there is Sikaram, health and happiness are assured.”
With its unique blend of tradition, purity, and health benefits, Sikaram Groundnut Oil continues to inspire trust while shaping healthier lifestyles. As Mr.K B Karthick reflects, “Sikaram is not just a product, it is our culture, our commitment, and a way of life.”Contact- sikaram8@gmail.com, 98426227699942122769.
Parag Milk Foods Enters RTD Protein Beverage Segment with Av...
Parag Milk Foods has announced its entry into India’s rapidl...
The LaLiT Suri Hospitality Group & Special Olympics Bharat H...
The LaLiT Suri Hospitality Group, in collaboration with Spec...
Clarion Hotel Khayal Kochi Wins Indian Hotel of the Year Award
Clarion Hotel Khayal Kochi has earned a major international ...
Papa Johns India Expands Delivery Reach Through Swiggy and Z...
Papa Johns India has announced the launch of its delivery se...
By Hariharan U
Published on May 20, 2026
Tata Chemicals’ CSR initiative Okhai has launched its latest Ajrakh collection, a contemporary reinterpretation of one of India’s oldest and most celebrated textile traditions rooted in the craft heritage of Kutch.
The collection has been developed in collaboration with artisan designer Mubin Khatri and his team from Dhamadka, bringing together traditional craftsmanship and modern design across 19 handcrafted garments. The line has been developed over eight months, focusing on blending heritage techniques with contemporary silhouettes and print innovations.
Crafted in breathable cotton and cotton twill, the collection uses natural dyes and traditional methods such as pothai, where fabrics are hand-painted using natural colours. It also experiments with reimagined block-print techniques, separating outlines and filler blocks to create more dynamic and versatile patterns.
A notable innovation in the collection is the use of Ajrakh on twill cotton denim, offering a modern interpretation of the craft while retaining its cultural identity.
Speaking about the launch, Manorath Dhillon said Ajrakh is deeply rooted in history and community, and the collection aims to evolve the craft for contemporary wardrobes while preserving its authenticity.
Sustainability remains central to the initiative, with natural fabrics, eco-friendly dyes, and reuse of existing blocks to reduce waste. Through this collection, Okhai continues its focus on preserving Indian artisan traditions while making them relevant for modern consumers.
Häfele has introduced its Cronus Digi-Step Hobs, reinforcing everyday kitchen safety through integrated flame protection technology designed for modern cooking environments.
At the core of the product’s safety system is the Flame Failure Safety Device (FFSD), a built-in valve mechanism that automatically activates when the flame goes out unexpectedly, such as due to wind or accidental extinguishing. The system immediately cuts off the gas supply, preventing leakage and ensuring a safer cooking experience without requiring any manual intervention.
The FFSD feature is installed across all burners, offering consistent protection regardless of which cooking zone is in use. This ensures that safety is maintained uniformly during everyday cooking activities, adding reliability to both routine and intensive kitchen use.
By combining practical engineering with user-focused design, Häfele continues to strengthen its position in delivering modern kitchen solutions that balance functionality, efficiency, and safety. The Cronus Digi-Step Hobs reflect the growing emphasis on integrating intelligent safety mechanisms into everyday home appliances, particularly in urban kitchens where convenience and protection go hand in hand
L'Oréal has announced the launch of its 2026 Big Bang Beauty Tech Innovation Program, inviting startups across South Asia Pacific, Middle East and North Africa (SAPMENA) to co-create the future of AI-powered commerce, creator ecosystems, and sustainable beauty solutions.
The global beauty major is positioning the program as a launchpad for scalable innovation, offering selected startups a fully funded commercial pilot with one of its 40 international brands. Winners will also gain access to potential expansion across 35 SAPMENA markets and receive year-long mentorship from senior leadership and ecosystem partners.
Now in its third year, the initiative has already seen seven startups progress to commercial pilots from countries including India, Australia, Singapore, and the UAE.
The 2026 edition focuses on three major industry shifts: AI-powered commerce, creator and affiliate-led ecosystems, and circular economy solutions. Startups can apply under five innovation themes including Connected Brand Experience, Creators & Affiliates, AI-Powered Commerce, Science for Beauty, and Innovation for Good.
Speaking on the initiative, Vismay Sharma, President of L’Oréal SAPMENA Zone, said the region is emerging as a global hub for tech innovation, describing it as a “Silicon Valley for Beauty Tech” driven by digitally native consumers and rapid digital commerce growth.
Jacques Lebel, Managing Director of L'Oréal India, highlighted India’s fast-evolving beauty market and the role of startups in shaping next-generation beauty technology solutions.
Saloni Shah Javeri, Chief Digital and Marketing Officer of L'Oréal India, noted that AI-driven personalization, creator ecosystems, and sustainability-led innovation are redefining how consumers discover and experience beauty.
The program also showcased 2025 winners including Indian startups such as Without and Sravathi AI, alongside global participants like Heatseeker, Halo AI, and Wubble AI, each demonstrating real-world applications ranging from sustainable materials science to AI-driven influencer discovery and real-time customer intelligence.
The SAPMENA region, which accounts for a large digitally active consumer base, is increasingly seen as a testing ground for beauty tech innovation, with strong startup ecosystem growth across India, Singapore, and the Middle East.
Key dates for the 2026 edition include submissions open until 3 July 2026, regional finals between August and September, and a grand finale scheduled in Singapore in November 2026.
The program continues L’Oréal’s broader push to integrate AI, data-driven commerce, and sustainability into the global beauty industry through startup-led innovation partnerships.
Stay up-to-date with the latest Hospitality news and trends in the Hospitality industry!
Subscribe to Hospitality news e-magazine for free and never miss an issue.
By clicking subscribe for free you agree to the Terms & Conditions and acknowledge our Privacy Policy.
Advertise With Us
We have various options to advertise with us including Events, Advertorials, Banners, Mailers, etc.
A platform dedicated to showcase the skills and creativity of hospitality professionals. Share your articles, videos and other content related to the industry and get recognized for your unique perspective and expertise. By posting your content and gaining likes from your own community, we'll categorize your talents and expose them to the hospitality world. Join our community of passionate hospitality professionals and let your talent shine!.
Already have an account?Login
By clicking you agree to the Terms & Conditions and acknowledge our Privacy Policy.
Subscribe for ₹2,000 and receive our monthly magazine for one year (12 months) from the coming month and save 2 months cost.