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By Author
Published on April 14, 2025
Summer calls for cool drinks, bold flavors, and a touch of Polish sophistication. Enter ŻYTO Vodka, a premium spirit distilled with precision and passion, delivering smoothness that's perfect for crafting unforgettable cocktails. Whether you're lounging by the pool, hosting a sun-soaked gathering, or just craving a refreshing twist, these three ŻYTO-infused recipes will make your taste buds bloom. From juicy melon vibes to herbaceous elegance, here's your go-to list for summer sipping that's as fun as it is flavorful.
Zyto Melon Bloom Bliss: A Daytime Dream in Every Sip
Dive into a glass of pure summer with the ŻYTO Melon Bloom—crisp, juicy, and effortlessly cool. This cocktail marries the velvety smoothness of ŻYTO Vodka with the sweet kiss of musk melon, balanced by a zesty lime kick. It's your new go-to for lazy afternoons or brunch under the sun.
Ingredients:
50 ml ŻYTO Vodka
40 ml fresh musk melon juice
15 ml lime juice
15 ml triple sec
Instructions:
Toss all ingredients into a shaker with ice and give it a good shake.
Strain into a rocks glass filled with ice.
Garnish with a melon ball skewer or a fresh mint leaf for that extra pop.
Zyto Solstice Smash: Your Fruity Ticket to Sunset Vibes
Celebrate the longest days of the year with the ŻYTO Solstice Smash—a burst of fruity fun that's as vibrant as a summer sunset. With ŻYTO's triple-distilled purity shining through, this mix of orange, passion fruit, and a grenadine glow is perfect for sipping as the sky turns golden.
60 ml ŻYTO Vodka
30 ml fresh orange juice
20 ml passion fruit puree
10 ml lime juice
Dash of grenadine (for that sunset magic)
Instructions
Shake everything but the grenadine with ice until chilled.
Strain into a tall glass packed with ice.
Slowly drizzle the grenadine—it'll settle at the bottom for a stunning effect.
Top it off with an orange wheel and a sprig of mint.
Thyme & ŻYTO Twist: Herbal Elegance Meets Summer Freshness
Sophisticated yet approachable, the ŻYTO & Thyme is your secret weapon for impressing guests—or treating yourself. The earthy warmth of honey-thyme syrup dances with ŻYTO's clean finish, while a splash of soda keeps it light and breezy. It's summer refinement in a glass.
25 ml lemon juice
20 ml honey-thyme syrup
Soda or tonic water
Shake the vodka, lemon juice, and honey-thyme syrup with ice until well-mixed.
Strain into a glass with ice, then top with soda or tonic for a fizzy lift.
Garnish with a thyme sprig and a twist of lemon peel for that herbaceous wow.
With ŻYTO Vodka's unparalleled smoothness and these creative cocktails in your arsenal, summer just got a whole lot tastier. Whether you're vibing with the Melon Bloom's juicy chill, basking in the Solstice Smash's fruity glow, or savoring the Thyme & ŻYTO's refined edge, there's a drink here for every sunny moment. Grab your shaker, pour some Polish perfection, and let ŻYTO elevate your warm-weather game. Which one's your favorite? Sip and decide!
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By Hariharan U
Published on August 23, 2026
The Orchid Chandigarh is inviting guests to celebrate Rakshabandhan with an authentic South Indian festive dining experience at South of Vindhyas on August 28, bringing together regional flavours, family traditions and warm hospitality.
The specially curated experience is designed for families looking to mark the occasion over a festive meal, with a menu inspired by the rich culinary traditions of South India.
Guests can choose between thoughtfully curated vegetarian and non-vegetarian meals, featuring classic South Indian delicacies prepared using authentic recipes and time-honoured cooking techniques. The menus are designed to offer a wholesome dining experience while showcasing the distinctive flavours of the region.
Whether celebrating the bond between siblings, gathering with family or simply enjoying a festive meal, the Rakshabandhan offering at South of Vindhyas provides an opportunity to mark the occasion through food and togetherness.
The experience reflects the restaurant’s focus on bringing authentic regional cuisine to Chandigarh while creating memorable occasions for guests. With traditional flavours and the hospitality associated with The Orchid Chandigarh, the festive meal aims to make Rakshabandhan a special culinary celebration.
What: Rakshabandhan Festive MealVenue: South of Vindhyas, The Orchid ChandigarhDate: August 28, 2026Contact: +91 9056784618 / +91 9056784619 / +91 9056784617
Published on August 22, 2026
This August, Opus at Four Seasons Hotel Mumbai is bringing a warm and comforting Chinese dining experience to the city with Hot-Pot: The Comfort of Togetherness, running from 17–30 August.
The experience offers guests a choice of three broths, Sichuan, Asian Mushroom and Tomato Stock. These can be paired with a selection of vegetables, meats, seafood and noodles, giving diners the option to build a hot-pot meal to their liking.
Designed for sharing, the experience is well suited for Mumbai's monsoon season and offers a relaxed way to enjoy a meal with family and friends.
With its focus on warm broths, fresh ingredients and a shared dining format, Hot-Pot: The Comfort of Togetherness adds a seasonal option to Mumbai's August dining scene
By Manu Vardhan Kannan
Rakhi gifting gets a sweeter and more playful touch this year with Harajuku Bakehouse at BKC, offering Japanese-inspired desserts that make for a fun surprise for siblings with a sweet tooth.
Known for its kawaii Japanese-inspired look, colourful bakes and picture-perfect treats, Harajuku Bakehouse brings together desserts that can be enjoyed as gifts or shared during a sibling outing.
For those looking to try something different, the menu features Bento Cakes in chocolate, vanilla and rainbow flavours, along with the soft and jiggly Japanese Cotton Cheesecake and the eye-catching Mt. Fuji Tiramisu.
Smaller treats are also available, including Nutella Dorayaki and Japanese Nama Chocolate Fudge Brownies, offering easy gifting options for siblings who enjoy trying new desserts.
The experience goes beyond desserts, with Harajuku Bakehouse also offering a selection of matcha, hojicha and boba drinks. Guests can choose from Iced Strawberry Matcha, Hojicha Lattes, Tiger Brown Sugar Milk Tea and Iced Boba Matcha, making it easy to turn a Rakhi dessert stop into a complete sibling date.
With its colourful setting and playful presentation, Harajuku Bakehouse offers a different take on Rakhi gifting. Whether it is a cute cake to share or a selection of desserts and drinks to explore together, the Bakehouse gives siblings another reason to spend time together this Rakhi.
This Rakhi, instead of going with the usual mithai or chocolates, siblings can explore Harajuku Bakehouse’s Japanese-inspired desserts and add something new and sweet to the celebrations.
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