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By Author
Published on April 14, 2025
Summer calls for cool drinks, bold flavors, and a touch of Polish sophistication. Enter ŻYTO Vodka, a premium spirit distilled with precision and passion, delivering smoothness that's perfect for crafting unforgettable cocktails. Whether you're lounging by the pool, hosting a sun-soaked gathering, or just craving a refreshing twist, these three ŻYTO-infused recipes will make your taste buds bloom. From juicy melon vibes to herbaceous elegance, here's your go-to list for summer sipping that's as fun as it is flavorful.
Zyto Melon Bloom Bliss: A Daytime Dream in Every Sip
Dive into a glass of pure summer with the ŻYTO Melon Bloom—crisp, juicy, and effortlessly cool. This cocktail marries the velvety smoothness of ŻYTO Vodka with the sweet kiss of musk melon, balanced by a zesty lime kick. It's your new go-to for lazy afternoons or brunch under the sun.
Ingredients:
50 ml ŻYTO Vodka
40 ml fresh musk melon juice
15 ml lime juice
15 ml triple sec
Instructions:
Toss all ingredients into a shaker with ice and give it a good shake.
Strain into a rocks glass filled with ice.
Garnish with a melon ball skewer or a fresh mint leaf for that extra pop.
Zyto Solstice Smash: Your Fruity Ticket to Sunset Vibes
Celebrate the longest days of the year with the ŻYTO Solstice Smash—a burst of fruity fun that's as vibrant as a summer sunset. With ŻYTO's triple-distilled purity shining through, this mix of orange, passion fruit, and a grenadine glow is perfect for sipping as the sky turns golden.
60 ml ŻYTO Vodka
30 ml fresh orange juice
20 ml passion fruit puree
10 ml lime juice
Dash of grenadine (for that sunset magic)
Instructions
Shake everything but the grenadine with ice until chilled.
Strain into a tall glass packed with ice.
Slowly drizzle the grenadine—it'll settle at the bottom for a stunning effect.
Top it off with an orange wheel and a sprig of mint.
Thyme & ŻYTO Twist: Herbal Elegance Meets Summer Freshness
Sophisticated yet approachable, the ŻYTO & Thyme is your secret weapon for impressing guests—or treating yourself. The earthy warmth of honey-thyme syrup dances with ŻYTO's clean finish, while a splash of soda keeps it light and breezy. It's summer refinement in a glass.
25 ml lemon juice
20 ml honey-thyme syrup
Soda or tonic water
Shake the vodka, lemon juice, and honey-thyme syrup with ice until well-mixed.
Strain into a glass with ice, then top with soda or tonic for a fizzy lift.
Garnish with a thyme sprig and a twist of lemon peel for that herbaceous wow.
With ŻYTO Vodka's unparalleled smoothness and these creative cocktails in your arsenal, summer just got a whole lot tastier. Whether you're vibing with the Melon Bloom's juicy chill, basking in the Solstice Smash's fruity glow, or savoring the Thyme & ŻYTO's refined edge, there's a drink here for every sunny moment. Grab your shaker, pour some Polish perfection, and let ŻYTO elevate your warm-weather game. Which one's your favorite? Sip and decide!
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By Hariharan U
Published on August 15, 2025
Azure Hospitality, under the leadership of co-founders Rahul Khanna and Kabir Suri, has announced the launch of its 27th Dhaba Estd. 1986 outlet in Civil Lines, New Delhi, furthering its mission to expand culturally rooted, experience-led dining destinations. The launch on August 10 marks a significant milestone in the brand’s four-decade journey.
Set amidst the heritage charm of Civil Lines, the 54-seater outlet blends classic Indian design motifs with eclectic, contemporary interiors. Drawing inspiration from North Indian aesthetics and timeless cinematic influences, the restaurant offers guests a visually engaging and immersive dining experience.
“Civil Lines is symbolic of cultural richness and urban sophistication”, said Rahul Khanna, Director, Azure Hospitality Pvt. Ltd. “This outlet represents not just expansion but our commitment to a 40-year culinary tradition that remains relevant today.”
Co-founder Kabir Suri added, “Each new outlet retells our story of nostalgia, flavour, and the vibrant spirit of Punjabi food. Civil Lines felt like the perfect location to take this story forward, making regional Indian cuisine more accessible and engaging for today’s diners.”
The new outlet is led by franchise partners Bhawna and Saurabh Dua, a mother-son duo passionate about food, community, and Punjabi culture. “Dhaba Estd. 1986 is about warmth, flavour, and nostalgia—values we grew up with”, they shared. “Bringing it to Civil Lines is both an honour and a homecoming”.
The launch showcased signature favourites such as Dal Dhaba and Butter Chicken, alongside a preview of upcoming menu items that reinterpret Punjabi comfort food through a modern lens.
With this opening, Dhaba Estd. 1986 continues its growth trajectory, with plans for further expansion into heritage-rich and urban destinations across India
SGF (Spice Grill Flame) India has unveiled its latest outlet at Assotech Business Cresterra, Sector 135, bringing its popular 100% vegetarian offerings to one of Noida’s most dynamic commercial and residential hubs.
To mark the occasion, guests enjoyed an exclusive 20% discount on all orders during the launch day. The menu features SGF’s signature North Indian flavours like tangy, spicy, and hearty vegetarian dishes crafted to appeal to both the corporate crowd and neighbourhood residents.
"Noida has always been a key market for us, and opening at Assotech Business Cresterra allows us to cater to a vibrant mix of working professionals and local residents. We are excited to welcome guests with our signature taste, quality, and service", said Kewal Ahuja, Founder & CEO, SGF India.
The brand’s long-term vision is to operate 200+ outlets by 2026, driven by its robust franchise network and the growing demand for vegetarian alternatives in India’s fast-food sector. This new launch underscores SGF’s mission to make plant-based dining accessible, affordable, and flavour-packed.
Outlet Details:
SGF India – Assotech Business Cresterra Park, Sector 135, Noida, Uttar Pradesh
Launch Date: Tuesday, 12 August 2025
Inaugural Offer: 20% off on all orders (launch day only)
About SGF India:Founded in 2012, SGF India (Spice Grill Flame) began with just two outlets and has grown into a network of 75+ locations in over 20 cities. Celebrated for its fiery vegetarian and vegan menu, SGF continues to redefine plant-based dining with a focus on taste, value, and quality.
By Manu Vardhan Kannan
This Independence Day 2025, Mumbai’s hospitality scene is brimming with patriotic flavours and festive culinary experiences. From traditional Indian feasts to creative tricolour-themed menus, here are some of the city’s most exciting dining destinations for 15th August.
1. ITC Maratha – “A Celebration of Flavour, the Indian Way” at Peshwa Pavilio
Mark the occasion with a special lunch at Peshwa Pavilion, ITC Maratha, paying tribute to India’s rich culinary heritage. The spread celebrates diversity through regional classics, aromatic spices, and home-style comfort dishes. Guests can expect flavours ranging from coastal specialities to hearty northern delicacies, all reimagined with finesse.
2. MoMo Café, Courtyard by Marriott – Freedom-Themed Lunch
At MoMo Café, Courtyard by Marriott Mumbai International Airport, Independence Day comes alive with a vibrant menu featuring Delhi-style chaat, a Maharashtrian food counter, Avadhi kebabs, and Ummrao Kitchen’s signature biryanis. Traditional dishes like Kolsa war chi chicken and masale bhaat complement a sweet finale of patriotism-inspired desserts.
3. The BlueBop Café – Tricolour Specials in Khar
BlueBop Café celebrates India’s 79th Independence Day with a special menu inspired by the national flag. For one day only, guests can enjoy Tri-Colour Pasta, Pizza, Brownie, and Mocktail, each crafted with premium ingredients and the café’s creative flair. Perfect for sharing with friends and family, these dishes capture the spirit of unity and pride.
4. Gourmet Table – Elegant Gourmet Bites
For those seeking a refined celebration, Gourmet Table offers a curated menu featuring Edamame Truffle Mousse Filo Cups, Avocado Cherry Tomato Mini Bagels, Roasted Pepper Cheesecake, and Beetroot Scallion Cream Cheese Parcels. Dips like Green Goddess and Cracked Pepper Truffle Cream Cheese come paired with assorted crackers and olives for a sophisticated indulgence.
5. Red Box Café – Tricolour Treat Menu in Juhu
At Red Box Café, Juhu, the Independence Day special menu includes Spinach Cottage Cheese Crepes, Avocado Mascarpone Tacos, Cottage Cheese Pesto Pizza, and Lemon Thyme Grilled Fish. With bold tastes and patriotic presentation, every dish is designed to celebrate freedom with flair.
From grandeur at ITC Maratha to the creative plates at BlueBop Café and Red Box Café, these venues promise to make your Independence Day dining memorable. Tables are expected to fill up quickly, so early reservations are highly recommended.
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