Anardana has unveiled a new signature cocktail collection that draws inspiration from iconic street cuisines across India and select global destinations. Designed with a global outlook and an Indian soul, the collection reimagines familiar street flavours through classic cocktail techniques, bold ingredients and layered profiles, creating drinks that feel both nostalgic and contemporary.

Each cocktail has been crafted to pair seamlessly with Anardana’s dining experience, offering guests a journey through flavours that are expressive, comforting and inventive. Among the highlights is Banarasi Paan, an aromatic blend of gin and rosso vermouth with gulkand and betel leaves, capturing the sweetness, spice and ceremonial charm of Banaras in a refined, modern form.

Kaapi Time brings together whiskey, South Indian filter coffee, coconut and brown sugar, delivering warmth and depth with a soulful finish. The Phirni Tini offers an indulgent reinterpretation of the beloved dessert, presented as a clarified, creamy and delicately balanced cocktail. Adding a bold, umami-forward edge is Samurai’s Sip, which combines whiskey with gari, passion fruit and ponzu for a playful yet complex profile.

Completing the signature selection is Tuscan Sunset, a fresh and herbaceous cocktail featuring gin, basil, olive, tomato and coconut, evoking relaxed Mediterranean afternoons in every sip.

Balancing innovation with familiarity, the menu also features timeless classics. The crisp Dark ’n Stormy pairs dark rum with ginger beer for a spicy, refreshing finish, while the elegant Cosmopolitan blends vodka, orange liqueur, lime and cranberry for effortless sophistication. The ever-popular LIIT (500 ml) brings together vodka, gin, rum, tequila and triple sec with lime and cola, making it bold, festive and ideal for sharing.

Carefully composed and expressive, Anardana’s cocktail collection invites guests to slow down, savour and explore, reinforcing the brand’s focus on flavour-led storytelling through food and drink.