Somersault’s Republic Day Celebration with Rare Warriors

Somersault’s Republic Day Celebration with Rare Warriors

By Manu Vardhan Kannan

Published on January 25, 2025

In a delightful celebration of India’s 76th Republic Day, Somersault partnered with the Rare Warriors of Bengal Association to host an unforgettable event dedicated to unity, inclusivity, and joy. This year’s Republic Day theme, “Swarnim Bharat: Virasat aur Vikas,” served as the backdrop for a day filled with laughter and memorable moments for over 15 children from the NGO.

The event transformed Somersault’s vibrant indoor playground into a hub of celebration, adorned with tricolor balloons, flags, and captivating displays reflecting the significance of Republic Day. The children participated in interactive games, explored exciting play zones, and enjoyed a unique treasure hunt that added an element of surprise and delight.

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A Day of Togetherness
Co-founder of the Rare Warriors of Bengal Association, Shikha Mehatramani, emphasized the therapeutic value of such activities:
"A soft play zone like this is very important and therapeutic for children in our Rare Disease community. It allows them to engage in activities that are not only fun but also contribute positively to their emotional and physical well-being."

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The event’s highlight was the secret hanging gifts hidden around the play area, brimming with chocolates and toffees. The joy of discovering these treasures added a magical touch to the celebrations.

Festive Flavors and Unity
To complement the cheerful atmosphere, Somersault served a specially curated menu featuring cheesy loaded nachos, mini pizzas, mac and cheese bites, BBQ potato wedges, and more. The children also enjoyed refreshing lemonade and strawberry milkshakes, ensuring a perfect blend of taste and fun.

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Celebrating the Spirit of Freedom
Somersault co-founder Nishit Jain shared:
"At Somersault, we believe in celebrating freedom by spreading joy and creating memorable experiences for all children. This Republic Day, it was an honor to host these wonderful kids and share the spirit of unity and happiness through play and togetherness."

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About Somersault
Founded by Nishit Jain and Sakshi Poddar, Somersault is Kolkata’s premier indoor playground and café, offering a dynamic 7,000 square feet of fun-filled, interactive spaces for children aged 2-12. With trained ‘Fun Officers’ and innovative play zones, it is the perfect destination for families to bond, celebrate, and create lasting memories.

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The event truly captured the essence of Republic Day, fostering a sense of togetherness, love, and inclusivity. It was a day where laughter echoed through the vibrant play zones, creating cherished memories that reflected the heart of India’s journey—unity in diversity.


District by Zomato Launches Inclusive Dining Toolkit for Restaurants

District by Zomato Launches Inclusive Dining Toolkit for Restaurants

By Manu Vardhan Kannan

Published on June 1, 2026

District by Zomato has launched the Inclusive Dining Toolkit, a first-of-its-kind initiative designed to help restaurants create more accessible and inclusive dining spaces for persons with disabilities (PwDs), senior citizens, pregnant women, and others with accessibility needs.

The toolkit has been developed in collaboration with the Department of Empowerment of Persons with Disabilities, Samarthyam, and The Association of People with Disability. Its development also involved consultations with persons with disabilities, restaurant partners, and accessibility experts to ensure practical and meaningful recommendations.

The initiative aims to help restaurants identify accessibility gaps, make operational improvements, and provide diners with greater visibility into accessibility-related information before they visit. In addition to promoting inclusion, the toolkit highlights how accessible dining spaces can support business growth through increased footfall, repeat visits, and larger group gatherings.

The launch event was attended by Ms. Manmeet Kaur Nanda, Additional Secretary, Department of Empowerment of Persons with Disabilities, who participated as the Chief Guest.

In a message shared during the launch, Shri B. L. Verma, Minister of State, Ministry of Social Justice and Empowerment, said that accessible dining environments are essential for enabling persons with disabilities to participate independently and with dignity in everyday public life. He described the toolkit as a practical resource that can help the hospitality industry build more inclusive spaces.

Ms. Manmeet Kaur Nanda noted that the initiative reflects a broader effort to make public spaces and experiences more accessible. She highlighted that while significant progress has been made through the Rights of Persons with Disabilities Act and the Accessible India Campaign, accessibility and inclusion should become a standard part of infrastructure planning and service delivery across industries.

According to the company, India is home to more than 2.68 crore persons with disabilities, many of whom continue to face challenges while dining out due to inaccessible infrastructure and limited information about accessibility features at restaurants.

During consultations, restaurant operators expressed a willingness to improve accessibility but also highlighted practical challenges, particularly around infrastructure changes in leased properties. The toolkit has been designed to offer actionable recommendations that restaurants can implement within such operational constraints.

Alongside the launch of the toolkit, District by Zomato has also introduced several accessibility-focused features on its platform. These include improved support for screen-reader users, accessibility filters on dining pages, and AI-powered solutions aimed at helping users make more informed dining decisions based on their accessibility requirements.

Through this initiative, District by Zomato aims to encourage greater inclusivity within the hospitality sector while helping restaurants create welcoming experiences for a wider range of guests.


IndiGo and Air India Cut Domestic Flights as Fuel Costs Rise

IndiGo and Air India Cut Domestic Flights as Fuel Costs Rise

By Manu Vardhan Kannan

Published on June 1, 2026

India’s two largest airline groups, IndiGo and Air India, are set to reduce domestic flight operations during the June-August period as rising aviation fuel costs and a weaker rupee continue to put pressure on airline profitability.

According to aviation data analytics agency Cirium, Air India and its low-cost subsidiary Air India Express are expected to operate around 20 per cent fewer domestic flights during June and July. Meanwhile, IndiGo, the country’s largest airline by market share, is likely to reduce its domestic flight operations by 10 to 12 per cent during the same period.

The move comes as airlines face increasing operational expenses driven by elevated global jet fuel prices and currency-related cost pressures. Despite government support measures for the aviation sector, carriers continue to deal with higher input costs that are affecting route planning and capacity deployment.

The reduction in flights is expected to have a direct impact on airfares. Together, IndiGo and Air India account for more than 90 per cent of India’s domestic aviation market. With fewer seats available across several routes, travellers could see ticket prices rise during the peak travel season.

Industry observers note that airlines are balancing demand with profitability, adjusting capacity to manage costs while maintaining operational efficiency. The coming months will be closely watched as carriers respond to fuel price movements and changing market conditions.


DS Group Brings Ben’s Cookies to India with Exclusive Partnership

DS Group Brings Ben’s Cookies to India with Exclusive Partnership

By Hariharan U

Published on May 31, 2026

DS Group has announced an exclusive partnership with British dessert brand Ben’s Cookies, marking the brand’s official entry into the Indian market.

As part of the long-term master franchise agreement, DS Group plans to open up to 10 Ben’s Cookies outlets during the current financial year across Delhi and Mumbai, with the first six to seven stores expected to launch in June and July.

Founded in 1983 at Oxford’s Covered Market, Ben’s Cookies is globally known for its signature chunky and gooey cookies and freshly baked artisanal approach. Through this partnership, the brand aims to introduce its bakery-first retail concept to Indian consumers, focusing on in-store freshness and premium ingredients.

According to the company, the India expansion aligns with the growing demand for premium dessert formats, café-style experiences, and freshly prepared bakery products among urban consumers.

Sanskriti Gupta said the partnership represents an important step in DS Group’s expansion within the premium food retail segment. She added that the company plans to establish eight to ten physical stores across India during the current fiscal year as part of its broader growth strategy.

In addition to standalone retail outlets, Ben’s Cookies products will also be made available through leading food delivery and e-commerce platforms to expand accessibility across key markets.

Speaking about the collaboration, Luke Menezes shared that every Ben’s Cookies boutique in India will feature live-oven baking throughout the day to maintain the brand’s traditional freshness standards.

Alongside its signature cookies, the brand also plans to introduce cookie shakes, coffee offerings, and cookie ice cream sandwiches to the Indian market.

The partnership further reflects the growing appetite for premium dessert and café concepts in India, particularly among younger consumers seeking experiential dining and indulgent bakery offerings.

With its India debut, Ben’s Cookies is expected to strengthen the premium dessert retail landscape while expanding its international footprint through one of the world’s fastest-growing consumer markets.

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