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By Manu Vardhan Kannan
Published on March 15, 2025
Stone Wood Hotels & Resorts, one of India's rapidly expanding hospitality chains known for its boutique and experiential stays, is set for a significant expansion in 2025. The brand has announced plans to launch six new properties, further solidifying its presence across key destinations. Notably, three of these new additions will be in premium leisure locations in Andhra Pradesh and Telangana -two states known for their scenic beauty, rich culture, and growing demand for luxury stays.
Reflecting on this expansion, Shikhar Kumar, Managing Director, Stone Wood Hotels & Resorts, shared, "At Stone Wood Hotels & Resorts, our commitment to exceptional hospitality drives us to expand into new destinations. Our focus remains on offering unique and enriching experiences for travelers while maintaining our asset-light strategy. The upcoming properties will further enhance our ability to cater to the evolving needs of modern travelers."
The brand’s 2025 expansion aligns with its ambitious growth strategy, adding six new hotels, including key properties in Andhra Pradesh and Telangana. Currently operating 16 properties across six states and 11 cities, the group will boost its inventory beyond 500 rooms. With this expansion, Stone Wood Hotels projects a minimum 10% increase in top-line revenue in 2025, alongside a rise in Average Room Rate (ARR) and Revenue per Available Room (RevPAR).
Stone Wood Hotels will continue leveraging an asset-light model focusing on lease and revenue-share partnerships, ensuring sustainable and flexible growth. The investment for these new properties will be backed by strategic collaborations.
The Meetings, Incentives, Conferences, and Exhibitions (MICE) sector and destination weddings have emerged as major revenue contributors for the brand. The success of its current 16 properties across six states and 11 cities—boasting over 500 rooms—has further fueled its ambitious expansion roadmap.
In addition to its existing portfolio, the upcoming properties will feature dedicated event spaces, catering to the growing demand for MICE and wedding venues. Stone Wood Hotels is also known for its vibrant F&B concepts and immersive hospitality experiences, making it a preferred choice among travelers seeking unique getaways.
With these six new additions, the brand aims to enhance its top-line revenue by at least 10% in 2025 while introducing guests to offbeat destinations like Jawai, Tadoba, and Coorg. The group is now on course to redefine boutique luxury with personalized experiences, aligning with the growing demand for nature-centric retreats in India.
Expansion Year: 2025New Properties: 6 across multiple locationsCurrent Portfolio: 16 properties, 500+ rooms, 6 states, 11 citiesUpcoming Locations: Jawai, Tadoba, Godavari, Coorg & moreGrowth Focus: Luxury boutique stays, MICE & wedding segments, asset-light expansionProjected Growth (2025): Minimum 10% revenue increase, rising ARR & RevPARWebsite: Stone Wood Hotels & Resorts
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Published on July 20, 2026
Ukiyo, the signature Japanese restaurant at The Ritz-Carlton, Pune, has been featured on 50 Best Discovery, the global platform that highlights outstanding restaurants, bars, hotels and vineyards across the world.
The inclusion comes as part of the platform's latest expansion in July 2026, which added more than 650 hospitality venues. The update also introduced over 75 new cities and towns to the platform, further broadening its global coverage of dining, drinking and travel destinations.
With the latest additions, 50 Best Discovery now features more than 3,500 hospitality establishments across 800+ cities and towns worldwide, including over 210 restaurants, 110 bars, 130 hotels, and, for the first time, more than 190 vineyards as a dedicated category.
Each venue on the platform, including Ukiyo, is selected based on votes from the expert voting Academies responsible for creating the annual global and regional 50 Best lists.
At The Ritz-Carlton, Pune, Ukiyo offers a contemporary Japanese dining experience that combines traditional techniques with modern influences. The menu features handcrafted sushi, sashimi, robata-grilled specialities and signature dishes designed for sharing, prepared using premium ingredients while staying true to authentic Japanese flavours.
Complementing the dining experience is an elegant al fresco bar, serving handcrafted cocktails inspired by Japanese artistry. The venue is designed to cater to intimate dinners, celebrations and social gatherings in a refined setting.
A key highlight of the restaurant is the Ukiyo Drift deck, home to Pune's iconic al fresco bar. Featuring Japanese-inspired mixology, seasonal ingredients and signature cocktails, the space has become one of the city's sought-after destinations for elevated evening experiences.
50 Best Discovery serves as a curated digital guide for travellers, diners and cocktail enthusiasts. More than 3,000 Academy members from around the world, recognised for their expertise in local hospitality scenes, contribute to the selection process. While the platform extends the annual 50 Best rankings, it is not a ranking itself, and venues cannot apply for inclusion. Instead, selections are made solely through recommendations from the expert voting Academies.
The inclusion of Ukiyo on the platform further strengthens The Ritz-Carlton, Pune's position as a destination for world-class dining and premium hospitality experiences.
By Author
Published on July 19, 2026
Cravings, the signature all-day dining restaurant at Sayaji Hotel Vadodara, has been honoured with the prestigious ‘Family Restaurant of the Year 2026’ award at the Restaurant India Awards 2026. The recognition celebrates the restaurant’s commitment to culinary excellence, exceptional service, and creating memorable dining experiences for families and guests across generations.
A flagship dining destination at Sayaji Hotel Vadodara, Cravings has established itself as a preferred choice for guests seeking quality cuisine, variety, and warm hospitality. Known for its extensive breakfast, lunch, and dinner buffets, the restaurant offers a diverse selection of Indian and international cuisines, along with thoughtfully curated menus, seasonal food festivals, and live culinary experiences.
With its inviting ambience and guest-focused approach, Cravings caters to a wide range of occasions including family celebrations, festive gatherings, business lunches, and casual dining experiences. The restaurant continues to blend culinary innovation with the signature hospitality standards of Sayaji Hotels.
Commenting on the achievement, Anand Mishra, Director of Operations, Sayaji Hotel Vadodara, said, "We are honoured to receive the 'Family Restaurant of the Year 2026' award at the Restaurant India Awards. This recognition reflects the dedication of our team and the trust of our guests, who inspire us to continually elevate our dining experiences. We remain committed to delivering exceptional hospitality and creating memorable moments for every family that dines with us."
The award highlights the passion and dedication of Cravings’ culinary and service teams, who continue to enhance the dining experience through innovative concepts, regional food festivals, interactive dining experiences, and personalised service.
Through its focus on quality cuisine, guest satisfaction, and memorable experiences, Cravings continues to strengthen its position as one of Gujarat’s leading family dining destinations. The recognition further reinforces Sayaji Hotel Vadodara’s commitment to delivering exceptional culinary experiences and hospitality excellence.
By Hariharan U
Published on July 14, 2026
Hyatt Hotels in Goa have announced the launch of GOA YOU 2026, marking the fourth consecutive year of the destination-led campaign that celebrates Goa beyond its traditional tourism experiences. This year's edition introduces Hyatt Hideaways, a seasonal stay offering designed to encourage travellers to experience the destination at a slower, more personal pace during the summer and monsoon months.
Built around the belief that Goa allows every traveller to discover a different version of themselves, GOA YOU 2026 focuses on meaningful experiences ranging from relaxed mornings and local discoveries to leisurely dining and moments of quiet indulgence. The initiative highlights how every visit to Goa is unique, whether for families, couples, or solo travellers.
The campaign brings together Hyatt's five properties across the state: Grand Hyatt Goa, Alila Diwa Goa, Hyatt Centric Goa, Ronil Goa – a JdV by Hyatt Hotel, and Hyatt Place Goa. Together, the hotels offer diverse experiences spanning luxury resorts, lifestyle hotels, and contemporary accommodation across North and South Goa.
Introduced as the centrepiece of this year's campaign, Hyatt Hideaways is a curated seasonal package available for stays from 28 April to 30 September 2026, with bookings open until 15 September 2026. The offer requires a minimum stay of two nights and is designed to encourage guests to explore Goa beyond the peak holiday season.
The package includes a welcome beer on arrival, daily buffet breakfast, one cocktail or mocktail per guest during dinner or a daily beer bucket, along with an INR 1,000 hotel credit per night. Through these inclusions, Hyatt aims to enhance the guest experience while promoting longer, more immersive stays.
By showcasing Goa's lush monsoon landscapes, local culinary experiences, and slower pace of life, GOA YOU 2026 encourages travellers to rediscover the destination from a fresh perspective. The initiative reinforces Hyatt Hotels' long-standing connection with Goa while positioning the state as a year-round destination for leisure and experiential travel.
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