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By Nishang Narayan
Published on March 8, 2025
Stone Wood Hotels & Resorts has bolstered its leadership team with key appointments, further strengthening its commitment to exceptional guest experiences and seamless operations. As the brand continues its expansion across India, these new leadership roles bring extensive experience and expertise to drive operational excellence.
A. B. Chaki – Operations Manager, Stone Wood Hotel Kumbhalgarh
With over 20 years of experience, A. B. Chaki steps in as the Operations Manager at Stone Wood Hotel Kumbhalgarh. His expertise in Front Office Operations, planning, and general management, gained from his tenure at Lords Hotels & Resorts and Via Lakhela Resorts, positions him well to enhance guest satisfaction while maintaining strong financial performance.
Laxman Parab – General Manager, Stone Wood Beach Resort, Vagator
Bringing 27 years of experience in Front Office Operations, Revenue Generation, and Cost Management, Laxman Parab takes charge as the General Manager at Stone Wood Beach Resort, Vagator. His extensive background with Spazio Leisure Resort, Ramatan Resort, and Baga Hideout equips him with the skills to sustain business growth while delivering outstanding service.
Abhishek Kumar – General Manager, Stone Wood Hotel, Rishikesh
With a rich career spanning esteemed brands like Club Mahindra, ITC Fortune, Radisson, Ananta Spa & Resorts, Ahuja Residency Private Limited, and Ramada Encore by Wyndham, Abhishek Kumar joins as the General Manager at Stone Wood Hotel, Rishikesh. His expertise in guest services, front office operations, and property management ensures the highest standards of hospitality at the property.
Santosh Bartakke – General Manager, Stone Wood Premier Dandeli
A seasoned hotelier with over 20 years of experience, Santosh Bartakke steps in as the General Manager at Stone Wood Premier Dandeli. His leadership roles at Le Meridien Pune, Royal Orchid, Spree Shivai Hotel, and Bizzgrow Hotels have honed his skills in hotel openings, revenue management, and customer relations, making him a valuable addition to the team.
These appointments underscore Stone Wood Hotels & Resorts’ dedication to assembling a leadership team that aligns with its vision of delivering memorable and personalized guest experiences.
Speaking on the new appointments, Shikhar Kumar, Managing Director, Stone Wood Hotels & Resorts, stated:"At Stone Wood, we believe that strong leadership is the foundation of great hospitality. Each of these industry experts brings immense value to our brand, and their expertise will be instrumental in driving operational efficiency and enhancing guest satisfaction. As we continue to expand, our focus remains on creating memorable experiences for our guests while fostering a culture of excellence within our team."
With its growing portfolio of boutique resorts, villas, serviced apartments, and clubs across India, Stone Wood Hotels & Resorts remains committed to innovation, sustainability, and world-class service. These strategic leadership appointments mark yet another step in the brand’s journey toward redefining hospitality standards in India.
For bookings and more information, visit www.stonewoodresorts.com.
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By Manu Vardhan Kanna
Published on February 24, 2026
The LaLiT New Delhi has announced the appointment of Vishal Sharma as its new General Manager. Bringing over 18 years of experience across sales, marketing, and hotel operations, Vishal adds a strong commercial edge and leadership depth to the iconic luxury hotel in New Delhi.
Vishal started his hospitality journey with Taj Hotels, Resorts and Palaces and went on to take up senior sales and marketing roles at leading properties such as The Imperial New Delhi, The Claridges New Delhi, and Radisson MBD Noida. His association with the brand is long-standing, having earlier served as Head of Sales at The LaLiT New Delhi, followed by his role as National Head of Sales (Business Hotels) at The Lalit Suri Hospitality Group.
Most recently, Vishal was Director of Sales and Marketing at IHG Crowne Plaza New Delhi Rohini. He was also part of the IHG EMEAA General Manager Development Programme 2025, further strengthening his leadership credentials.
Commenting on the appointment, Mr. Vivek Shukla, Chief Executive Officer, The Lalit Suri Hospitality Group, said, “We are delighted to welcome Vishal back to The LaLiT New Delhi in this leadership role. His deep commercial expertise, strong understanding of the luxury hospitality landscape, and long-standing association with the brand position him exceptionally well to lead the property into its next phase of growth. We are confident that under his leadership, the hotel will continue to deliver elevated guest experiences and strengthen its market presence.”
In his new role, Vishal will be responsible for overseeing overall hotel operations, shaping commercial strategy, and leading guest engagement initiatives, further strengthening the hotel’s standing in the luxury hospitality segment.
Sharing his thoughts on the appointment, Vishal Sharma said, “It is truly an honour to take on this responsibility at The LaLiT New Delhi, a brand widely recognised for its commitment to diversity, equity, and inclusive hospitality. I look forward to fostering a culture where every team member feels valued and empowered, while ensuring our guests experience not only exceptional service, but a space that celebrates individuality, respect, and belonging.”
By Hariharan U
Published on February 23, 2026
Espire Hospitality Limited has strengthened its commercial team with the appointment of Mr. Daksh Shandilya and Ms. Ashwini Alpesh Taware as Director of Sales. This step reflects the company’s clear focus on expanding its reach and sharpening its sales strategy for ZANA Luxury Resorts and Country Inn Hotels & Resorts.
Daksh Shandilya brings over nine years of experience in hospitality sales and marketing. Over the years, he has worked with leading brands such as The Lalit Suri Hospitality Group, Lemon Tree Hotels, Treehouse Hotels & Resorts, and Old-World Hospitality. His experience covers key account management, business development, and market expansion across competitive regions. He has handled segments including PCO, DMC, and MICE, helping brands grow through structured planning and strong long-term partnerships.
Ashwini Alpesh Taware joins with more than a decade of experience across corporate sales, travel trade, events, and MICE. She has been associated with brands like Lemon Tree Hotels, Radisson Blu Hotel & Spa Nashik, Royal Orchid & Regenta Hotels, and The Orchid Hotel Mumbai. Having worked at both property-level and national sales offices, she understands client expectations and market trends closely.
Commenting on the appointments, Mr. Akhil Arora, CEO & MD, Espire Hospitality Limited, said, "Our focus has always been on building strong leadership teams that can take our brands forward in a competitive market. Daksh and Ashwini come with solid industry experience and a clear understanding of how today's hospitality business works. Their addition strengthens our focus to grow our market footprint, deepen our engagement with key partners, and drive consistent performance across ZANA Luxury Resorts and Country Inn Hotels & Resorts."
In their new roles, Daksh Shandilya and Ashwini Alpesh Taware will focus on improving sales performance and supporting Espire Hospitality Limited’s long-term growth plans across its brands
By Manu Vardhan Kannan
Published on February 22, 2026
The Leela Hyderabad has announced the appointment of Krishna Rana as Chef de Cuisine at its signature dining destination, Tiga, further reinforcing the hotel’s focus on culinary excellence and leadership.
With close to three decades of experience in luxury hospitality, Rana brings with him a strong professional foundation shaped by his tenure across several renowned hotel brands. His career includes stints at Park Hyatt Hotels, Grand Hyatt Mumbai, Grand InterContinental, Le Royal Meridien, and The St. Regis. Over the years, his work has been defined by a disciplined approach to global cuisines, with a sharp focus on authenticity, precision, and guest satisfaction.
Speaking on his appointment, Rana said, “cooking, for me, is a continuous journey of learning and refinement. i believe in respecting ingredients, techniques, and authentic recipes while evolving with guest expectations. at the leela hyderabad, i look forward to creating dining experiences that balance global influences with flavours that resonate with the local palate.”
At Tiga, Rana aims to curate menus that blend international culinary trends with regional sensibilities. A key highlight of his vision is a strong emphasis on Sichuan-style cuisine, known for its bold spices, layered aromas, and balanced heat, while ensuring the offerings remain approachable for local diners.
Welcoming him to the team, Rajesh Gopalakrishnan, General Manager of The Leela Hyderabad, said, “chef rana’s extensive experience across some of the world’s most respected hospitality brands, combined with his commitment to consistency and quality, makes him a valuable addition to our culinary team. his leadership will play a key role in further elevating the dining experience at the leela hyderabad.”
With this appointment, The Leela Hyderabad continues to strengthen its culinary portfolio, positioning Tiga as a destination for refined global flavours delivered with consistency and care.
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