Loading...
You have Successfully logged In !
Already have an account? Login
By clicking Register you agree to the Terms & Conditions and acknowledge our Privacy Policy.
Don't have an account?Register
Enter your E-mail address below, We will send the verification code
Please enter the code send to
Didn't receive the email?Click to resend
Your password has been successfully reset!.
Please login again to access your account.
An OTP has been sent to
Enter the 4-digit code
By Author
Published on February 10, 2024
Actress and entrepreneur Sunny Leone is set to transform the culinary scene in Noida with the launch of her restaurant, 'Chica Loca by Sunny Leone'. This flagship outlet, a collaboration with Singing Bowls Hospitality, is scheduled to welcome guests on January 22nd at Gulshan One 29. The venture promises to offer an exciting mix of progressive world cuisine and a gourmet cocktail bar, setting new standards in the food and entertainment landscape.
Yukti Nagpal, Director of Gulshan Group, expressed her enthusiasm for hosting 'Chica Loca by Sunny Leone' within Gulshan One 29. She highlighted the restaurant's potential to enhance the mall's appeal as Noida's premier destination for food and entertainment, thanks to its unique blend of global culinary influences and local flavors.
The menu at Chica Loca, curated by Chef Vaibhav Bhargava, reflects Leone's extensive global travels and rich experiences. It aims to introduce patrons to a wide array of unexplored flavors and cooking techniques from around the world, including Indian, Asian, Mexican, and Italian cuisines. This innovative approach to dining is designed to create a modern multi-cuisine experience that resonates with both international and local tastes.
Adding to the culinary experience, "Potions by Sunny Leone" features a selection of signature cocktails inspired by Leone's Bollywood career, travel adventures, and personal life stories. Leone herself describes 'Chica Loca' as an embodiment of her personality, offering a glamorous yet welcoming atmosphere for guests to enjoy diverse performances, indulge in their favorite cocktails, and explore her 'loca' world.
Sahil Baweja, Director of Singing Bowls Hospitality, shared the vision behind Chica Loca, emphasizing the goal to create an environment that reflects Leone's vibrant energy and joyful persona. The venue itself spans 7,000 square feet and includes a performance stage, a cocktail bar, and a sprawling terrace that offers stunning views.
Leone has ambitious plans for 'Chica Loca', aiming to expand the brand to major markets like Goa, Hyderabad, and Mumbai. This venture marks an important milestone in her journey as an entrepreneur, blending gastronomy and entertainment in a way that promises to captivate and delight guests.
As the grand opening of 'Chica Loca by Sunny Leone' approaches, Noida anticipates the start of a new culinary era. This establishment is poised to become a landmark destination, celebrating the fusion of diverse flavors and the essence of Sunny Leone's dynamic world.
Christmas Must-Try Menus and Festive Events to Explore in Mu...
Mumbai’s festive season dining gets a vibrant lift this Chri...
Healthy Plum Cake Recipe: Elevate Your Christmas Table with ...
This Christmas season, festive baking gets a healthier and m...
Elevated Festivity Unfolds at Novotel Vijayawada Varun with ...
Novotel Vijayawada Varun ushers in the festive season with a...
Celebrate New Year 2026 in Style with Glitz and Glam at Cour...
Courtyard by Marriott Pune Chakan is set to ring in the New ...
Published on December 29, 2025
ibis and ibis Styles hotels in India have announced the appointment of Arish Mehta as Portfolio Director of Revenue Management, effective December 2025. Based in New Delhi, Arish will lead the revenue management strategy across the ibis and ibis Styles portfolio in India, with a mandate to drive sustainable growth, enhance commercial performance, and strengthen collaboration across sales, operations, and digital teams.
Arish brings over 13 years of extensive experience with Accor, during which he has played a key role in shaping revenue and commercial strategies across rooms, food and beverage, and MICE segments. In his most recent role as Director of Revenue Management at a flagship Accor hotel in Mumbai, he oversaw the total revenue strategy for a 268-room property with four F&B outlets and large banquet facilities. Under his leadership, the hotel achieved a 29 percent year-on-year growth in room revenue, along with notable improvements in occupancy, average daily rate, and market share in a highly competitive premium segment.
Previously, as Cluster Revenue Manager, Arish managed revenue strategies for a portfolio of ibis hotels across major Indian cities. In this role, he consistently improved hotel performance and market rankings through disciplined pricing strategies, robust demand analysis, and effective inventory management. He also played an active role in mentoring junior revenue managers and contributing to Accor’s internal talent development initiatives.
Commenting on the appointment, Animesh Kumar, Commercial Head – ibis and ibis Styles India, said that as the ibis and ibis Styles network continues to expand across the country, strong portfolio-level revenue leadership is essential. He added that Arish’s deep understanding of the brands and markets, combined with his analytical strength and collaborative approach, makes him a valuable addition to the leadership team.
In his new role, Arish will focus on unlocking synergies across the ibis and ibis Styles brands, strengthening total revenue performance, and implementing a consistent, data-led revenue management approach across all markets.
Sharing his thoughts, Arish Mehta said he is excited to take on the portfolio role and contribute to the continued growth of ibis and ibis Styles in India. He noted that sustainable revenue performance comes from aligning data, systems, and people with a clear commercial vision, and he looks forward to building long-term impact across the portfolio in an evolving hospitality landscape.
With this appointment, ibis and ibis Styles India reaffirm their commitment to robust commercial leadership and long-term value creation across their growing hotel portfolio.
Phulay Bay, a Ritz-Carlton Reserve, invites discerning travellers to celebrate the festive season in an atmosphere of timeless rituals, refined gastronomy, and serene natural beauty along the untouched shores of the Andaman Sea. This year-end, the ultra-luxury retreat presents six thoughtfully curated experiences that blend cultural authenticity, culinary excellence, and meaningful moments of celebration.
The festive journey begins with a sacred traditional Buddhist monk blessing at Sala Srichan, coinciding with Phulay Bay’s 16th anniversary of warm hospitality. As the sun sets over the sea, guests are welcomed with cocktails followed by a special anniversary dinner inspired by the four elements—Earth, Water, Air, and Fire—artfully crafted by Michelin-starred Executive Chef Christian Herrgesell.
Christmas Eve at Phulay Bay is marked by one of the resort’s most enchanting traditions, as Santa arrives by long-tail boat at sunset. The day unfolds with a festive breakfast, engaging children’s workshops, and culminates in an elegant Christmas Eve dinner under the stars at Jampoon, where classic holiday flavours are reimagined with a tropical twist.
On Christmas Day, the celebration continues with “Gifts from the Grove,” a showcase of handcrafted ornaments by local artisans, family-friendly activities, and a vibrant Christmas Buffet and Market Fair on the Pool Lawn. Guests can enjoy gourmet food stations and a lively festive ambience beneath the night sky.
For those seeking an elevated culinary experience, the Intimate Champagne Pairing Evening on 28 December offers an exclusive dinner for just 20 guests at Sala Srichan. A refined four-course menu is paired with exceptional Ruinart champagnes, creating an evening of elegance, artistry, and indulgence.
New Year’s Eve transports guests back in time with “A Night of Siam,” inspired by the era of King Rama VI, when Western elegance merged seamlessly with Siamese grace. The evening features sunset cocktails, a grand gala dinner with cultural performances, and transitions into a beachfront countdown party with live DJ music and fireworks illuminating the Andaman Sea.
As midnight approaches, celebrations move to the sandy shores of Chomtawan Bar, where festive cocktails, energetic music, and a spectacular fireworks display welcome 2026 in signature Phulay Bay style. The festivities conclude on a serene note with a New Year’s Day brunch at Jampoon, followed by the traditional Thai monk offering ceremony, Tak Bat—a meaningful ritual symbolising gratitude, generosity, and new beginnings.
MAYFAIR Hotels & Resorts has announced a significant strengthening of its sales leadership with the appointment of three seasoned hospitality professionals as Deputy General Managers – Sales & Marketing. These strategic appointments underline the brand’s continued focus on market expansion, revenue growth, and relationship-driven leadership across key regions in India.
Akhil Tanwar joins as Deputy General Manager – Sales & Marketing at the MAYFAIR Regional Office North, Delhi. With over 22 years of extensive experience in the hospitality industry, Mr. Tanwar brings deep expertise in sales strategy, corporate partnerships, and destination-led business development. His career spans leading hospitality brands including Clarion, InterContinental Hotels Group, Jaypee Hotels, Radisson Hotel Group, IHCL (Taj Hotels), and most recently Novotel Jaipur Convention Centre and Jaipur Exhibition & Convention Centre, where he served as Associate Director of Sales.
Ashwani Kumar, also appointed as Deputy General Manager – Sales & Marketing at the MAYFAIR Regional Office North, Delhi, brings 17 years of diverse experience across hospitality, events, and integrated sales platforms. He began his career with The Oberoi, New Delhi in Food & Beverage Events and has since worked with Weddingz.in, Ramada by Wyndham Neemrana, and The Lalit Group of Hotels, Delhi, where he last held the position of Associate Head of Sales.
Madhuri Nilesh Dixit takes on the role of Deputy General Manager – Sales & Marketing for the MAYFAIR West Region, based in Mumbai. With over 16 years of rich hospitality experience, Ms. Dixit is known for her strong capabilities in sales strategy, business development, and brand positioning. Her professional journey includes leadership roles at JW Marriott Goa, Hilton Shillim Estate Retreat & Spa, Lonavala, and Fairmont Jaipur. She is widely recognized for her strategic acumen and relationship-focused leadership style that enhances brand visibility across key markets.
Together, these appointments mark an important milestone in MAYFAIR Hotels & Resorts’ commitment to building a future-ready sales organization. The leadership team is expected to play a pivotal role in driving sustained growth, deeper market penetration, and long-term partnerships for the brand.
MAYFAIR Hotels & Resorts warmly welcomes Akhil Tanwar, Ashwani Kumar, and Madhuri Nilesh Dixit and looks forward to their contributions in advancing the group’s growth and success.
Stay up-to-date with the latest Hospitality news and trends in the Hospitality industry!
Subscribe to Hospitality news e-magazine for free and never miss an issue.
By clicking subscribe for free you agree to the Terms & Conditions and acknowledge our Privacy Policy.
Advertise With Us
We have various options to advertise with us including Events, Advertorials, Banners, Mailers, etc.
A platform dedicated to showcase the skills and creativity of hospitality professionals. Share your articles, videos and other content related to the industry and get recognized for your unique perspective and expertise. By posting your content and gaining likes from your own community, we'll categorize your talents and expose them to the hospitality world. Join our community of passionate hospitality professionals and let your talent shine!.
Already have an account?Login
By clicking you agree to the Terms & Conditions and acknowledge our Privacy Policy.
Subscribe for ₹2,000 and receive our monthly magazine for one year (12 months) from the coming month and save 2 months cost.