Loading...
You have Successfully logged In !
Already have an account? Login
By clicking Register you agree to the Terms & Conditions and acknowledge our Privacy Policy.
Don't have an account?Register
Enter your E-mail address below, We will send the verification code
Please enter the code send to
Didn't receive the email?Click to resend
Your password has been successfully reset!.
Please login again to access your account.
An OTP has been sent to
Enter the 4-digit code
By Nishang Narayan
Published on February 22, 2025
Indian Hotels Company (IHCL), India’s largest hospitality company, has announced the opening of Taj Mussoorie Foothills, Dehradun. Speaking about the launch, Puneet Chhatwal, Managing Director & CEO, IHCL, said, "We are delighted to expand Taj’s presence in Uttarakhand with the opening of Taj Mussoorie Foothills in the capital city of Dehradun. IHCL will have a multi-brand presence in the city, and with the recently opened Delhi-Dehradun Expressway enhancing connectivity, Dehradun has evolved into a commercially significant hub. Its proximity to Mussoorie, Rishikesh, and Haridwar makes it an attractive destination for leisure, adventure, and spiritual tourism."
Located in the tranquil foothills of the Himalayas, Taj Mussoorie Foothills is a luxurious retreat that blends contemporary elegance with nature’s beauty. The 115-key hotel, including 16 exquisitely designed suites, provides a serene escape with breathtaking views.
The hotel features an array of dining options, including Vista, an all-day dining restaurant offering global and Indian flavors, House of Nomad, a sophisticated gastro pub, Tropics, a poolside dining venue, and Emperor Lounge, a space for high tea and handcrafted beverages.
With four versatile banqueting spaces ranging from 1,200 sq. ft. to 8,000 sq. ft., along with well-equipped meeting rooms, the property is an ideal venue for weddings, conferences, and social gatherings.
Guests can rejuvenate at the J Wellness Spa, which offers signature therapies. Additional facilities include dedicated pet-friendly amenities, a kids’ activity zone, a walking track with accessibility features, and EV charging stations. The hotel also offers exclusive curated experiences, such as the Malsi Nature Forest Walk, a trek to Shikhar Falls, and a wildlife safari at Rajaji National Park.
Naveen Tomar, General Manager, Taj Mussoorie Foothills, Dehradun, shared his excitement about the launch, stating, "Taj Mussoorie Foothills is designed to offer guests an immersive experience in the lap of nature. From curated experiences to bespoke services, we look forward to creating unforgettable stays for our guests."
Often called the ‘Doon Valley’, Dehradun is known for its scenic beauty and pleasant climate. While it serves as a gateway to Mussoorie, the city itself boasts attractions such as Robber’s Cave and Sahastradhara.
With this latest addition, IHCL now has 17 hotels in Uttarakhand, including 7 under development.
The Indian Hotels Company Limited (IHCL) brings together a portfolio of world-class brands, including Taj, SeleQtions, Vivanta, Ginger, and Tree of Life. The company, founded by Jamsetji Tata, opened its first hotel, The Taj Mahal Palace, Bombay, in 1903. Today, IHCL operates 362 hotels, with 125 under development, spanning 14 countries and over 150 locations worldwide.
Yeh Dil Aashiqanaa Returns to Cinemas on Valentine’s Eve, 24...
In a move set to delight romance lovers and cinema nostalgis...
Emirates and Marriott International to Open World’s First Ri...
Emirates and Marriott International, Inc. have signed an agr...
Pre-Budget 2026: Travel & Hospitality Seek Policy Push to Su...
As the Union Budget 2026 approaches, India’s travel and hosp...
Tamil Nadu Signs MoUs Worth Rs 22,700 Crore at Tamil Nadu Gl...
Tamil Nadu witnessed a major boost to its tourism and hospit...
By Hariharan U
Published on February 6, 2026
Sterling Holiday Resorts has announced the launch of Sterling Valley of Pine, Lansdowne, a boutique mountain retreat nestled amid dense pine forests near Gumkhal, marking the brand’s ninth resort in Uttarakhand. Designed as an off-the-grid escape, the property is aimed at travellers seeking slower, more meaningful stays surrounded by nature, with warm pinewood interiors, open terraces, and uninterrupted valley views.
All rooms feature private balconies overlooking forested landscapes, while select indulgent havens offer access to open terraces facing the pool and the valley beyond. The retreat is positioned for leisure holidays, workcations, leadership offsites, and intimate celebrations, while also fitting seamlessly into Sterling’s wider Uttarakhand circuit for drive-to travellers from Delhi NCR and Western Uttar Pradesh.
The guest experience revolves around food, togetherness, and time outdoors, supported by three signature spaces: Lans Café, an all-day dining venue with valley and garden views; Sky Social, an open-air terrace for sunset gatherings, bonfires, and small celebrations; and Sky Vista, a glass-walled meeting venue overlooking the forests, designed for focused offsites and workshops.
Commenting on the launch, Vikram Lalvani, Managing Director & CEO, Sterling Holiday Resorts, said the new property adds a calmer, more design-led dimension to Sterling’s mountain portfolio while strengthening its presence across Uttarakhand’s key destinations. Ms. Meghna Bhatnagar of Dev Bhoomi added that partnering with Sterling brings refined hospitality and national scale to their Lansdowne vision.
With curated regional cuisine, a swimming pool, wellness facilities, guided nature walks, bonfire evenings, and pet-friendly stays, Sterling Valley of Pine, Lansdowne offers a well-rounded forest retreat within easy driving distance of Rishikesh, Dehradun, Mussoorie, Nainital, and Jim Corbett National Park.
By Manu Vardhan Kannan
Published on February 5, 2026
Sofitel Mumbai BKC has announced the achievement of its third consecutive Green Key Certification, reinforcing its position as a leader in sustainable luxury hospitality in India. The hotel continues to hold the distinction of being the first hotel in India to receive the prestigious Green Key Certification, highlighting its long-standing commitment to environmental responsibility and ethical operations.
This recognition reaffirms Sofitel Mumbai BKC’s consistent efforts to embed sustainability into the core of its luxury hospitality operations, while meeting stringent international benchmarks year after year.
Commenting on the achievement, Ms. Neha Chhabra, General Manager, Sofitel Mumbai BKC, said, “Achieving the Green Key Certification for the third consecutive year is a moment of immense pride for our entire team. Being the first hotel in India to receive this globally respected certification makes this recognition even more meaningful for us. It reflects our belief that sustainability is not a one-time initiative, but an ongoing commitment that shapes the way we operate, innovate, and deliver thoughtful luxury experiences to our guests.”
Demonstrating strong leadership in clean energy adoption, Sofitel Mumbai BKC now sources 78% of its total energy consumption from green energy. This transition marks a significant step in reducing the hotel’s carbon footprint and reflects a strategic focus on renewable energy solutions and operational efficiency, without compromising on guest comfort or luxury.
The hotel has also made measurable progress in responsible food management. In 2025, Sofitel Mumbai BKC achieved a reduction of 31,019 kilograms of food waste compared to 2024. This milestone was driven by improved forecasting, thoughtful planning, and conscious kitchen practices, reinforcing the hotel’s commitment to minimizing waste across its culinary operations.
Water stewardship remains a key pillar of the hotel’s sustainability journey. Sofitel Mumbai BKC has implemented advanced water-efficient automation systems to reduce overall water consumption. The Intellipool System enables real-time monitoring of swimming pool water quality, reducing maintenance needs and saving approximately 120 KL of water per month while using Diversey-certified eco-friendly products. Additionally, the Intellitower System automates chemical dosing and optimises cooling tower water quality, resulting in further water conservation of around 150 KL per month.
The third consecutive Green Key Certification adds to a strong year for Sofitel Mumbai BKC, which received over 20 awards in 2025 across sustainability, guest experience, culinary innovation, and luxury hospitality benchmarks. Together, these recognitions reinforce the hotel’s position as a destination that seamlessly blends conscious luxury with world-class experiences, setting new standards for responsible hospitality in India.
Published on February 3, 2026
Eco Hotels and Resorts Limited has announced the signing of its first boutique property in Udaipur, marking a key milestone in the company’s brand expansion strategy and its entry into India’s growing boutique hospitality segment.
Located in the city of Udaipur and set amid the Aravali mountain range, the upcoming property will feature 20 thoughtfully designed rooms. According to the company, the rooms will be crafted with artistic elements and attention to detail, offering guests a blend of comfort, elegance and a serene, immersive environment complemented by scenic mountain views.
A major highlight of the property will be GG’s, a pure vegetarian, double-decker rooftop restaurant. Designed with both open-to-sky and covered dining spaces, the restaurant will offer panoramic views of the surrounding landscape, positioning it as a distinctive culinary destination aligned with Eco Hotels’ focus on quality and innovation.
The Udaipur signing also marks the launch of Eco Hotels’ fourth brand, The Eco Boutique, following its existing brands -The Eco, Eco Xpress and Eco Value. The new boutique brand is aimed at travellers seeking premium, experience-driven stays in culturally rich and scenic leisure destinations.
Commenting on the development, Vinod Kumar Tripathi, Chairman, Eco Hotels and Resorts Limited, said, “With the Eco Boutique Udaipur, we aim to deliver a refined hospitality experience that reflects the cultural richness and natural beauty of the region. This expansion is part of our broader strategy to strengthen our footprint in high-growth markets while maintaining our commitment to sustainability, guest comfort, and operational excellence.”
Sharing a financial and growth perspective, Vikram Doshi, Director – Finance & CFO, Eco Hotels and Resorts Limited, added, “The signing of our first boutique property in Udaipur reflects our focused approach toward expanding into high-demand leisure markets with strong revenue potential. This property is expected to strengthen our portfolio by offering a differentiated guest experience while maintaining operational efficiency and financial discipline. We remain confident that such strategic expansions will contribute positively to the company’s long-term growth trajectory.”
The property is scheduled to go live in March 2026 and is expected to further strengthen Eco Hotels’ presence in India’s leisure hospitality landscape, while offering guests a distinctive blend of comfort, elegance and scenic charm.
Stay up-to-date with the latest Hospitality news and trends in the Hospitality industry!
Subscribe to Hospitality news e-magazine for free and never miss an issue.
By clicking subscribe for free you agree to the Terms & Conditions and acknowledge our Privacy Policy.
Advertise With Us
We have various options to advertise with us including Events, Advertorials, Banners, Mailers, etc.
A platform dedicated to showcase the skills and creativity of hospitality professionals. Share your articles, videos and other content related to the industry and get recognized for your unique perspective and expertise. By posting your content and gaining likes from your own community, we'll categorize your talents and expose them to the hospitality world. Join our community of passionate hospitality professionals and let your talent shine!.
Already have an account?Login
By clicking you agree to the Terms & Conditions and acknowledge our Privacy Policy.
Subscribe for ₹2,000 and receive our monthly magazine for one year (12 months) from the coming month and save 2 months cost.