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By Author
Published on December 24, 2023
The travel and hospitality sector in India is poised for a significant leap forward in the second half of fiscal year 2024, according to the latest 'TeamLease Employment Outlook Report'. This period, spanning from October 2023 to March 2024, is expected to witness a robust expansion in employment, with a special focus on strategic hiring trends, especially in the fourth quarter.
TeamLease Services, a leading staffing conglomerate in India, has highlighted the thriving trends within the travel and hospitality sector despite the challenging circumstances faced in H2 FY24. The sector emerges as a beacon of growth, displaying a substantial 68% Incremental Workforce Expansion. This promising trajectory is not just a marker of recovery but also an indicator of the sector's dynamism and resilience.
The analysis of the travel and hospitality industry on a city-wise basis reveals a landscape of growth with a strategic distribution of hiring. Mumbai, a key hub, leads the pack with an impressive 13.3% Incremental Workforce Expansion, underscoring its pivotal role in the industry's growth. Other major cities like Ahmedabad and Chandigarh are not far behind, each contributing significantly with 11.1%, showcasing a well-balanced approach to talent acquisition across the nation.
In terms of specific roles, the demand in the sector highlights Human Resources (HR) as a leading area. This underlines the importance the industry places on building a competent and efficient workforce. Additionally, roles in IT, Engineering, Office Services, and blue-collar professions also make substantial contributions. This diversity in demand reflects the industry's commitment to fostering a holistic hiring approach while fortifying and streamlining critical operations for long-term success.
Another significant factor contributing to the sector's growth is the ICC Cricket World Cup hosted by India. The Mastercard report reveals the multiplier effect of this global sporting event on India's economy, particularly emphasizing the notable contributions made by the accommodation and food industries. The event drew cricket enthusiasts from around the world, underscoring the broader impact of sporting and cultural events on both national and local economic landscapes.
Balasubramanian A, VP & Business Head of TeamLease Services, commented on the report, stating that the Indian hospitality and tourism industry has witnessed robust growth in 2023 predominantly due to heightened domestic travel. He added that this growth is expected to positively affect not only the hospitality industry but also adjacent sectors such as travel, aviation, ticket purchasing, and travel guides in terms of expanding their workforces. The hosting of the Cricket World Cup this year has been a significant factor in boosting the demand for workers in this segment.
The report underscores that a substantial 68% of employers are interested in incremental workforce expansion, indicating the sector's growth opportunities. Mumbai remains a pivotal city, while other cities like Chandigarh and Delhi consistently commit to talent acquisition. Roles in Human Resources, IT, Engineering, and Office Services are particularly in focus, reflecting a strategic talent acquisition approach aimed at sustaining sectoral success.
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By Manu Vardhan Kannan
Published on October 1, 2025
Holiday Inn Gurgaon NH8 is setting a strong benchmark in eco-friendly hospitality with the launch of two landmark initiatives, an in-house water bottling plant and the installation of an EV charging station. These steps reinforce the hotel’s dedication to IHG’s global sustainability vision, Journey to Tomorrow, which focuses on protecting the planet, supporting communities, and driving meaningful change.
The newly inaugurated water bottling plant is a game-changer in the hotel’s sustainability efforts. With the capacity to produce up to 700 bottles of purified water daily in reusable glass bottles, the initiative eliminates thousands of single-use plastic bottles every year. Beyond reducing plastic waste, the move also cuts down on carbon emissions linked to transportation, making it a significant leap toward greener operations.
Extending its commitment to sustainable travel, the hotel has also introduced an EV charging station. This facility enables electric vehicle owners to conveniently charge their cars while enjoying the hotel’s services, ensuring a seamless and worry-free travel experience. By providing such infrastructure, Holiday Inn Gurgaon NH8 is not only catering to growing guest demand but also actively supporting India’s transition to clean mobility.
Mukta Khanna, General Manager of Holiday Inn Gurugram NH8, remarked, “Sustainability is no longer an option, it is essential. Our in-house water bottling plant and our proactive installation of EV charging stations are not just business decisions; they are a clear statement of our core values and our deep commitment to IHG’s Journey to Tomorrow. We provide the comfort hospitality our guests expect while actively championing a healthier planet.”
With these initiatives, Holiday Inn Gurgaon NH8 continues to combine world-class service with responsible practices, creating a guest experience that is not only comfortable but also environmentally conscious.
Thomas Cook (India) Limited, India’s leading omnichannel travel services company, has partnered with the Ministry of Tourism (MoT), Government of India, in a strategic initiative to transform the country’s tourism landscape. The Memorandum of Understanding (MoU) was signed by Ms. Seema Jain, Director, Destination Development Division, Ministry of Tourism, and Mr. Romil Pant, Executive Vice President & Head – Holidays, Thomas Cook (India) Limited. The event took place in the presence of key dignitaries, including Mr. Suman Bery, Vice Chairman, NITI Aayog, Mr. Suresh Gopi, Minister of State for Tourism, Petroleum and Natural Gas, Mr. Suman Billa, Additional Secretary and Director General, Ministry of Tourism, and Mr. Gyan Bhushan, Senior Economic Advisor, Ministry of Tourism.
The collaboration focuses on gathering direct and verified traveller feedback to assess India’s best-performing tourism destinations while identifying areas that need improvement. By leveraging its strong physical and digital presence, Thomas Cook India will integrate a co-branded feedback form, standardised by the Ministry, across its platforms. These insights will capture visitor opinions on cleanliness, safety, accessibility, service standards, and overall experiences.
This MoU, valid for three years, underscores a shared commitment to enhancing domestic tourism through transparency and data-driven decision-making. The anonymised, aggregated data will be shared with the Ministry of Tourism to support interventions aimed at improving infrastructure and services at destinations across India.
Mr. Suman Billa, Additional Secretary & Director General – Ministry of Tourism, said, “We are extremely delighted to sign this Memorandum of Understanding with Thomas Cook India. The idea behind this collaboration is to see how the Ministry of Tourism can collect real-time feedback from users at key destinations across the country. Our aim is to use this data as a foundation to identify and promote destinations that are able to provide great experiences. This marks the first step in a long journey ahead, and we hope this partnership proves fruitful for both of us.”
Mr. Rajeev Kale, President & Country Head, Holidays, MICE, Visa – Thomas Cook (India) Limited, added, “We are delighted to partner with the Ministry of Tourism on this transformative initiative. With our extensive reach and deep understanding of Indian travellers, Thomas Cook India is uniquely positioned to provide valuable insights on destination performance. Our collaboration will focus on gathering authentic feedback from our customers to empower the Ministry’s efforts in enhancing the quality, safety, and sustainability of India’s tourism offerings.”
SOCIAL, India’s favorite neighborhood café-bar, is back with its much-awaited Oktobeerfest 2025, running from 6th to 19th October. This year’s edition promises bigger buckets, bolder bites, and playful new experiences designed to bring people together over food, beer, and festive cheer.
Beer takes the spotlight with bucket deals offering up to 20% savings on 3, 6, and 9 pints, perfect for sharing with friends. Making a comeback is SOCIAL’s popular Sausage Platter, the perfect companion to chilled brews. Guests can also indulge in exclusive bucket-and-platter pairings crafted to spark camaraderie and turn group hangouts into memorable beer-filled feasts.
Adding a quirky SOCIAL twist, each table will feature Brew Bingo, a beer-inspired challenge card with fun prompts like “chugged a pint in one go,” “spilled beer on yourself and kept drinking,” or “paired beer with dessert.” Guests can tick off their challenges as they go, creating laughter-filled moments to remember.
All SOCIAL outlets nationwide will transform with buntings, quirky décor, and festive energy. True to SOCIAL’s spirit of being a second home for communities, the festival combines good beer, hearty food, and togetherness.
Divya Aggarwal, Chief Growth Officer, Impresario Entertainment & Hospitality Pvt Ltd, shared, “Oktobeerfest at SOCIAL has become a custom our communities look forward to every year. It’s our way of raising a toast to togetherness with buckets to share, a hearty platter to dig into, and playful experiences that bring people closer. Every year, we add a new SOCIAL twist to the global Oktobeerfest tradition, making it uniquely ours and something our guests can truly call their own.”
With bigger buckets, flavorful pairings, and engaging activities, Oktobeerfest 2025 is set to turn October into a month-long celebration of flavor, fun, and friendship, reaffirming SOCIAL’s place as the go-to neighborhood destination for unforgettable gatherings.
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