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By Author
Published on December 24, 2023
The travel and hospitality sector in India is poised for a significant leap forward in the second half of fiscal year 2024, according to the latest 'TeamLease Employment Outlook Report'. This period, spanning from October 2023 to March 2024, is expected to witness a robust expansion in employment, with a special focus on strategic hiring trends, especially in the fourth quarter.
TeamLease Services, a leading staffing conglomerate in India, has highlighted the thriving trends within the travel and hospitality sector despite the challenging circumstances faced in H2 FY24. The sector emerges as a beacon of growth, displaying a substantial 68% Incremental Workforce Expansion. This promising trajectory is not just a marker of recovery but also an indicator of the sector's dynamism and resilience.
The analysis of the travel and hospitality industry on a city-wise basis reveals a landscape of growth with a strategic distribution of hiring. Mumbai, a key hub, leads the pack with an impressive 13.3% Incremental Workforce Expansion, underscoring its pivotal role in the industry's growth. Other major cities like Ahmedabad and Chandigarh are not far behind, each contributing significantly with 11.1%, showcasing a well-balanced approach to talent acquisition across the nation.
In terms of specific roles, the demand in the sector highlights Human Resources (HR) as a leading area. This underlines the importance the industry places on building a competent and efficient workforce. Additionally, roles in IT, Engineering, Office Services, and blue-collar professions also make substantial contributions. This diversity in demand reflects the industry's commitment to fostering a holistic hiring approach while fortifying and streamlining critical operations for long-term success.
Another significant factor contributing to the sector's growth is the ICC Cricket World Cup hosted by India. The Mastercard report reveals the multiplier effect of this global sporting event on India's economy, particularly emphasizing the notable contributions made by the accommodation and food industries. The event drew cricket enthusiasts from around the world, underscoring the broader impact of sporting and cultural events on both national and local economic landscapes.
Balasubramanian A, VP & Business Head of TeamLease Services, commented on the report, stating that the Indian hospitality and tourism industry has witnessed robust growth in 2023 predominantly due to heightened domestic travel. He added that this growth is expected to positively affect not only the hospitality industry but also adjacent sectors such as travel, aviation, ticket purchasing, and travel guides in terms of expanding their workforces. The hosting of the Cricket World Cup this year has been a significant factor in boosting the demand for workers in this segment.
The report underscores that a substantial 68% of employers are interested in incremental workforce expansion, indicating the sector's growth opportunities. Mumbai remains a pivotal city, while other cities like Chandigarh and Delhi consistently commit to talent acquisition. Roles in Human Resources, IT, Engineering, and Office Services are particularly in focus, reflecting a strategic talent acquisition approach aimed at sustaining sectoral success.
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By Hariharan U
Published on February 25, 2026
As vibrant gulal fills the air and festive music sets the mood, Haldiram's ushers in the Holi season with a specially curated festive range under its campaign, “Holi Ke Rang, Gujiya Aur Thandai Ke Sang.” The initiative celebrates the joy of togetherness, indulgence, and the timeless pairing of colours with classic festive flavours.
Blending tradition with modern celebrations, Haldiram’s Holi collection captures the essence of rangon ki dhoom dhaam, laughter shared with loved ones, and tables adorned with festive favourites. Whether it is a lively Holi party, thoughtful gifting, or a family gathering, the brand’s curated hampers and assortments are designed to add warmth and sweetness to every celebration.
At the centre of the festive spread is Haldiram’s iconic Gujiya range. The Kesar Gujiya stands out with its delicate preparation using premium saffron, lending a rich aroma, natural golden hue, and royal flavour to every bite. Its crisp outer shell encases a luscious mawa (khoya) filling, delivering the melt-in-the-mouth indulgence associated with authentic Holi traditions.Complementing the classic is the Coconut Dry Fruit Gujiya, generously filled with coconut shavings and premium dry fruits, offering a satisfying balance of crunch and sweetness. Together, the Gujiya selection brings back the nostalgic taste of Holi while catering to evolving festive preferences.
No Holi celebration is complete without thandai, and the festive range pairs seamlessly with chilled, flavourful servings of the traditional drink. The combination of gujiya and thandai ensures every colourful moment is accompanied by familiar, comforting flavours.
In addition to sweets, customers can explore Haldiram’s special chaat and snackable range, perfect for house parties and festive gatherings, adding a savoury twist to the sweet indulgence.
The Holi collection is available across Haldiram’s stores, including outlets in North Delhi. Customers can also place orders via Swiggy and Zomato, making festive treats easily accessible at home
By Manu Vardhan Kannan
A new Italian dining destination is ready to add fresh energy to Navi Mumbai’s food scene with the launch of Piccolino Italian Taproom. Designed as an all-day vegetarian space, the restaurant brings together relaxed European charm, handcrafted Italian food, and a modern taproom experience under one roof.
Inspired by the easy-going vibe of European plazas, Piccolino is created as a warm and welcoming space for every kind of gathering. From leisurely lunches and coffee catch-ups to family dinners, intimate dates, and lively evenings with friends, the restaurant is positioned as a seamless all-day destination that celebrates everyday moments.
At the core of Piccolino’s kitchen is a strong focus on honest, from-scratch cooking. Fresh pasta is rolled and shaped every morning, pizza dough is fermented for 24 hours to achieve the right texture, and breads, sauces, and dips are prepared in-house daily. The menu highlights premium produce, mature cheeses, and carefully sourced ingredients, staying true to Italian traditions while keeping flavours clean and comforting.
Some of the menu’s standout favourites include the rich Pesto Burrata Pizza, the Stuffed Ravioli with Pesto Calabrese, and the popular Spinach & Corn Croconte. For smaller bites, options like Picco Crisps and Parmesan Garlic Knots set the tone for shared dining, while the Classic Tiramisu rounds off the meal with a familiar and comforting finish.
The beverage programme follows the same attention to detail. The taproom features a curated selection of craft beers, meads, and ciders on tap, along with a thoughtfully put-together global wine list. Popular pours include the American Dream West Coast IPA, Guava Chilli, Berrylicious, and Mango Peach, adding a fun and contemporary layer to the dining experience.
Among the early movers in the region, Piccolino also introduces an elevated range of Zero Proof Cocktails in Navi Mumbai. These alcohol-free options are crafted for guests who prefer mindful drinking, without compromising on flavour or presentation.
With its polished yet friendly ambience, ingredient-led Italian menu, and vibrant taproom feel, Piccolino Italian Taproom is set to become a neighbourhood favourite in Navi Mumbai, whether for a morning espresso, a relaxed afternoon meet-up, or a long evening over food and drinks.
Set amidst flowing river waters and open natural surroundings, Stone Water by Zuper has officially opened its doors, introducing a fresh destination escape near Mumbai. Designed as a Bali-inspired retreat, the resort blends nature, thoughtful architecture, luxury living, and recreation, positioning itself as a standout hospitality offering in Karjat.
The resort features 126 well-designed rooms spread across five distinctive categories, each created to offer a close connection with nature while maintaining modern comfort. Options range from The Whispering Brook, an earth-sheltered stay opening to sweeping river views, to The Cascade Private Pool Cottages, where warm lights glow through surrounding forest greens. Guests can also choose Silver Spring Pool Access rooms with direct pool entry, or the TwinLeaf Pool Cottage, ideal for families and groups seeking private poolside stays.
Dining is a key highlight at the property. A signature restaurant set beside a legacy old banyan tree offers relaxed open-air dining, while a stylish café and bar caters to casual indulgence. Adding to the experience is a boho-inspired pool bar overlooking the river, creating a lively yet laid-back setting for evenings with handcrafted cocktails. For events and celebrations, the resort offers two indoor banquet halls, a poolside lawn, and a large river-facing lawn designed for weddings, social gatherings, and grand occasions.
One of the resort’s most anticipated features is its upcoming exclusive river canopies, positioned right in the middle of the flowing river. These private spaces promise a rare stay experience, surrounded by panoramic views and the calming sound of water, making them truly one of a kind in the region.
Recreation is equally well thought out, with facilities including pickleball courts, paddle courts, bowling alleys, and other activity zones. The mix of leisure, adventure, and social spaces allows guests to strike the right balance between relaxation and energy-filled experiences.
Speaking at the launch, Mr. Ajay Badekar, Director of Stone Water by Zuper, said, "This is how dreams turn into reality. Stone Water Resort & Spa is a sanctuary of peace and serenity where guests can create their own moments rather than wait for someone else to make them. This is where nature and design co-exist in absolute harmony & it is not just a destination, but an experience designed to be cherished for a lifetime."
The property is managed by Zuper Hotels & Resorts, a well-known name in Maharashtra’s resort and boutique hospitality space. With over 14 years of experience, Zuper manages premium properties across the state and plays an active role in weddings, corporate events, and large-scale celebrations.
With its layered pools, river-centric design, luxury stays, and vibrant lifestyle offerings, Stone Water by Zuper marks a new chapter in experiential hospitality near Mumbai, offering guests an escape that feels immersive, refreshing, and memorable.
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