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By Nishang Narayan
Published on June 5, 2025
As temperatures continue to soar across Delhi NCR, The Dark Room by Wynnd Hotels is keeping things cool with its all-new Summer Drink Menu—a fresh, inventive lineup of cocktails crafted to complement golden hours, moody nights, and everything in between.
This season’s offerings are flavour-packed and creatively presented, with a cocktail for every kind of summer vibe. Whether you're winding down after work or turning up the night with friends, these five new additions promise to surprise and satisfy in equal measure.
Highlights from the summer menu include:
The Siam Orange – A zesty blend of gin, fresh orange, kaffir lime leaves, and sweet & sour soda for an easy, citrusy refresher.
Prince of Bombay – A sophisticated gin-based cocktail kissed with cucumber, elderflower, and mint. Clean, crisp, and floral.
LIIT Fruit Spritzer – A high-energy twist on the classic Long Island, featuring multiple spirits, lemonade, elderflower, and fresh seasonal fruits.
Tropical Sundowner – A tropical escape made with vodka, orange, lime, and ginger ale—ideal for sipping at sunset.
“Every cocktail on the summer menu is an invitation to enter a new mood, a new memory,” says Gaurav Sapra, Founder of The Dark Room. “This space was never meant to be just another bar—it’s a living vibe. These drinks are for the ones who don’t just go out—they take over the night.”
Whether you're here for the deep basslines, after-hours conversations, or the immersive ambiance, The Dark Room is your perfect summer hideout. With this new menu, every drink becomes a statement, and every night, a little more unforgettable.
Founded as a disruptive cafe-club concept, The Dark Room has quickly become a pillar of Noida’s nightlife scene. It combines the spirit of underground music with a design-forward experience, attracting a crowd that craves something more meaningful than the usual weekend outing.
About The Dark Room by Wynnd Hotels:The Dark Room reimagines nightlife with a bold black-and-red aesthetic, exceptional drinks, and a vibe-first philosophy. More than just a bar or club, it’s a mood—where music, memory, and momentum come together to create nights that linger long after the last sip.
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By Hariharan U
Published on August 27, 2025
This Onam, The Filter Coffee is inviting Bengaluru to celebrate the festival with a grand Kerala-style Sadhya. Guests can enjoy the traditional vegetarian feast across all four outlets, Kalyan Nagar, Indiranagar, Brookfield, and Koramangala, from September 5th to 7th, 2025.
The Sadhya is a multi-course dining experience, designed to bring the authentic flavours of Kerala straight to the table. Each of the three days will feature a different menu, giving diners a chance to taste a wide range of festive dishes. From time-honoured favourites like Sakkara Varatti, Paruppu Vadai, Aviyal, and Ada Pradhaman, to vibrant additions such as Pineapple Pachadi, Mix Veg Sambar, and Thenga Manga Chammanthi, the spread promises to be a true celebration of tradition.
The Onam Sadhya available for dine-in only. Guests can make reservations online between 1:00 PM and 4:00 PM to secure their seats for this special experience.
The Filter Coffee, part of WishVish Foods Private Limited, has carved a niche for itself as one of Bengaluru’s most loved South Indian casual dining spots. Since opening its first outlet in Kalyan Nagar in 2014, the brand has expanded to six restaurants and three cloud kitchens, balancing the essence of tradition with modern dining.
With the Onam Sadhya, The Filter Coffee continues its journey of bringing people together over food that celebrates culture, community, and flavour.
By Manu Vardhan Kannan
As the joyous festival of Ganesh Chaturthi 2025 approaches, celebrations across India are getting sweeter with a new wave of festive hampers and modaks. Whether you’re a fan of classic flavors or love modern chocolatey twists, these curated collections promise to make your festive indulgence and gifting truly special. Here’s our roundup of this season’s must-try hampers.
1. ITC Maratha – Handcrafted Modak Hampers
ITC Maratha is celebrating Ganesh Chaturthi with indulgent festive hampers featuring handcrafted modaks in Chocolate, Kesar, and Pista flavors. Available in three sizes, these hampers are beautifully designed for gifting or festive tables. Exclusively available at ITC Maratha, Sahar, Andheri East, Mumbai, the hampers symbolize abundance and togetherness.
Known for luxury chocolates, Fantasie Fine Chocolates is reinventing tradition with exquisite chocolate modaks. Available in Milk, Dark, Pista, Almond, and Cashew flavors, these modaks let you mix, match, and create your own festive chocolate indulgence. Perfect for those who love a modern spin on a festive classic.
Mumbai’s iconic Gaylord brings together festive tradition and gourmet indulgence with a special box of 11 assorted chocolate modaks. Unique flavors like Gulkand, Hazelnut, and Coconut add a luxurious twist to the timeless festive sweet. These limited-edition boxes are perfect for gifting or enjoying at home with family.
4. Entisi – Festive Chocolate Modaks in Exotic Flavours
Entisi Chocolatier introduces its limited-edition Chocolate Modaks in Saffron Pistachio and Tender Coconut flavors. Inspired by Indian mithai and tropical freshness, these modaks combine heritage with creativity. Available in boxes of 4, 9, and 16, Entisi’s festive hampers make for elegant gifts or indulgent treats during Ganesh Chaturthi.
This festive season, whether you’re welcoming Bappa at home or searching for the perfect gift, these Ganesh Chaturthi hampers bring together tradition, flavor, and indulgence, ensuring your celebrations are as sweet as they are memorable.
Published on August 26, 2025
Ganesh Chaturthi is that time of year when homes are filled with joy, devotion, and the aroma of festive offerings. And nothing captures the spirit of welcoming Lord Ganesha better than sweets that carry tradition and taste in every bite. This season, India Sweet House has unveiled an exclusive range of handcrafted Modaks and Laddus, made with care and the finest ingredients, to make celebrations truly unforgettable.
The collection brings together both timeless and innovative flavors. From the much-loved Motichoor Modak and Coconut Modak to delightful twists like Chocolate Hazelnut Modak and Khova Butterscotch Modak, there’s something to please every palate. For those who cherish classic richness, the Jaggery Kaju Modak, Pista Modak, and the indulgent Maharaja Laddu offer a perfect balance of taste and tradition.
Each sweet is more than just a treat, it’s a symbol of devotion. Whether offered at the feet of Bappa or shared among family and friends, these creations carry warmth, joy, and festive spirit.
India Sweet House ensures that every Modak and Laddu is freshly prepared each day, blending tradition with modern taste, while staying rooted in quality and authenticity. The aim is simple: to make Ganesh Chaturthi sweeter, more memorable, and filled with togetherness.
Devotees can visit any India Sweet House outlet to explore this festive collection, crafted with love and reverence. After all, what better way to welcome Lord Ganesha than with the sweetest offerings?
To discover the full range, visit: https://indiasweethouse.in/
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