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By Nithyakala Neelakandan
Published on June 5, 2024
The Earth at Ranthambore in Rajasthan is now fully operational, offering an eco-conscious luxury experience amidst the wilderness. This unique property stands out as the only resort in Ranthambore where sustainability and luxury coexist seamlessly.
With the recent addition of 12 new, eco-friendly cottages, The Earth at Ranthambore now features a total of 37 cottages made from mud, wood, and limestone, spread across nearly five acres of lush greenery. These new cottages are not only durable and energy-efficient but also fireproof, constructed primarily from soil and wood.
Rohit Pareek, Managing Director of The Earth at Ranthambore, emphasizes their commitment to sustainability. “Our goal was to blend with the local ecology rather than disrupt it. We used natural and sustainable materials sourced from around the site to build these cottages. Our rammed mud and cob earth walls are self-insulating and energy-efficient, maintaining a stable internal temperature through all seasons,” Pareek explains.
Earth Structure Benefits
The Earth structures at Ranthambore offer numerous benefits:
Warm, Dry, and Healthy: These cottages provide a healthy indoor environment, counteracting humidity and maintaining a stable internal temperature throughout the seasons. This creates a warm and dry living space that is energy efficient.
Non-Toxic: Built with non-toxic materials, the cottages ensure a safe and healthy environment for guests.
Sustainable and Eco-Friendly: These structures are low in embodied energy and produce reduced waste during the building process. They fit seamlessly into the landscape and look great while being sustainable.
Strong and Durable: The cottages are weather-resistant and suitable for a range of climates. Experienced rammers ensure maximum strength and durability for every project.
Unique and Customized Look: Each cottage has a unique and customised appearance, blending perfectly with the natural surroundings.
Energy Efficient: The natural insulation of these cottages reduces the need for power-based heating and cooling systems, contributing to energy efficiency.
Noise, Pest, and Fire Proof: The cottages are sound insulated, reduce pest problems, and are fire-resistant, offering a secure and peaceful stay.
Designed by renowned architect Eugene Pandala, The Earth at Ranthambore offers a range of amenities to enhance the guest experience. Guests can enjoy the all-day multi-cuisine restaurant (Tattva), a swimming pool (Taranaalya), and a recreation hall. For those seeking cultural experiences, Raasa provides an outdoor dining venue, while Kriya, the open-air amphitheater, hosts folk performances and wildlife documentaries. The spa, Sattva, offers a serene space for relaxation and rejuvenation.
The resort boasts seven categories of rooms, each designed to offer a unique blend of rustic charm and modern comfort:
Ambar Villas (5): These villas, crafted using the ancient cob earth technique, feature a king-size bed on the ground floor, a twin-sized bed on the mezzanine, and a spacious verandah overlooking the resort's Miyawaki forest. They also include an open-to-the-sky shower.
Neer Cottages (8): These intimate mud cottages, ideal for honeymooners and couples, come with a private indoor pool, a large bed, and a personal sit-out area.
Vayu Villas (4): Majestic duplex villas made entirely from rammed mud and cob earth, featuring a king-size bed on the ground floor, two twin-sized beds on the mezzanine, and an open-to-the-sky shower.
Tejas Cottages (8): Sustainably crafted mud cottages with an open-to-the-sky shower, offering a direct connection to nature.
Dhara Rooms (4): Luxurious cottages made entirely from stone and lime with oxide-finished floors and a personal sit-out area.
Vanam Cottages (4): Unique wooden cottages overlooking a tranquil pond, featuring an open-to-the-sky shower.
Anantam Rooms (4): Elegant rooms with stone and lime mortar construction, wooden flooring, a lavish bathtub, a kitchenette, and a private balcony.
Located just 600 meters from Ranthambore National Park, 10 km from the railway station, and 4 km from the Trinetra Ganesh temple, the resort is easily accessible, being a five-hour drive from the National Capital Region (NCR) of New Delhi.
The Earth at Ranthambore takes pride in its sustainable construction practices. “We recycle or reuse materials from different stages of the build where possible and source materials locally to reduce carbon emissions,” adds Pareek.
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By Manu Vardhan Kannan
Published on July 20, 2026
Ukiyo, the signature Japanese restaurant at The Ritz-Carlton, Pune, has been featured on 50 Best Discovery, the global platform that highlights outstanding restaurants, bars, hotels and vineyards across the world.
The inclusion comes as part of the platform's latest expansion in July 2026, which added more than 650 hospitality venues. The update also introduced over 75 new cities and towns to the platform, further broadening its global coverage of dining, drinking and travel destinations.
With the latest additions, 50 Best Discovery now features more than 3,500 hospitality establishments across 800+ cities and towns worldwide, including over 210 restaurants, 110 bars, 130 hotels, and, for the first time, more than 190 vineyards as a dedicated category.
Each venue on the platform, including Ukiyo, is selected based on votes from the expert voting Academies responsible for creating the annual global and regional 50 Best lists.
At The Ritz-Carlton, Pune, Ukiyo offers a contemporary Japanese dining experience that combines traditional techniques with modern influences. The menu features handcrafted sushi, sashimi, robata-grilled specialities and signature dishes designed for sharing, prepared using premium ingredients while staying true to authentic Japanese flavours.
Complementing the dining experience is an elegant al fresco bar, serving handcrafted cocktails inspired by Japanese artistry. The venue is designed to cater to intimate dinners, celebrations and social gatherings in a refined setting.
A key highlight of the restaurant is the Ukiyo Drift deck, home to Pune's iconic al fresco bar. Featuring Japanese-inspired mixology, seasonal ingredients and signature cocktails, the space has become one of the city's sought-after destinations for elevated evening experiences.
50 Best Discovery serves as a curated digital guide for travellers, diners and cocktail enthusiasts. More than 3,000 Academy members from around the world, recognised for their expertise in local hospitality scenes, contribute to the selection process. While the platform extends the annual 50 Best rankings, it is not a ranking itself, and venues cannot apply for inclusion. Instead, selections are made solely through recommendations from the expert voting Academies.
The inclusion of Ukiyo on the platform further strengthens The Ritz-Carlton, Pune's position as a destination for world-class dining and premium hospitality experiences.
By Author
Published on July 19, 2026
Cravings, the signature all-day dining restaurant at Sayaji Hotel Vadodara, has been honoured with the prestigious ‘Family Restaurant of the Year 2026’ award at the Restaurant India Awards 2026. The recognition celebrates the restaurant’s commitment to culinary excellence, exceptional service, and creating memorable dining experiences for families and guests across generations.
A flagship dining destination at Sayaji Hotel Vadodara, Cravings has established itself as a preferred choice for guests seeking quality cuisine, variety, and warm hospitality. Known for its extensive breakfast, lunch, and dinner buffets, the restaurant offers a diverse selection of Indian and international cuisines, along with thoughtfully curated menus, seasonal food festivals, and live culinary experiences.
With its inviting ambience and guest-focused approach, Cravings caters to a wide range of occasions including family celebrations, festive gatherings, business lunches, and casual dining experiences. The restaurant continues to blend culinary innovation with the signature hospitality standards of Sayaji Hotels.
Commenting on the achievement, Anand Mishra, Director of Operations, Sayaji Hotel Vadodara, said, "We are honoured to receive the 'Family Restaurant of the Year 2026' award at the Restaurant India Awards. This recognition reflects the dedication of our team and the trust of our guests, who inspire us to continually elevate our dining experiences. We remain committed to delivering exceptional hospitality and creating memorable moments for every family that dines with us."
The award highlights the passion and dedication of Cravings’ culinary and service teams, who continue to enhance the dining experience through innovative concepts, regional food festivals, interactive dining experiences, and personalised service.
Through its focus on quality cuisine, guest satisfaction, and memorable experiences, Cravings continues to strengthen its position as one of Gujarat’s leading family dining destinations. The recognition further reinforces Sayaji Hotel Vadodara’s commitment to delivering exceptional culinary experiences and hospitality excellence.
By Hariharan U
Published on July 14, 2026
Hyatt Hotels in Goa have announced the launch of GOA YOU 2026, marking the fourth consecutive year of the destination-led campaign that celebrates Goa beyond its traditional tourism experiences. This year's edition introduces Hyatt Hideaways, a seasonal stay offering designed to encourage travellers to experience the destination at a slower, more personal pace during the summer and monsoon months.
Built around the belief that Goa allows every traveller to discover a different version of themselves, GOA YOU 2026 focuses on meaningful experiences ranging from relaxed mornings and local discoveries to leisurely dining and moments of quiet indulgence. The initiative highlights how every visit to Goa is unique, whether for families, couples, or solo travellers.
The campaign brings together Hyatt's five properties across the state: Grand Hyatt Goa, Alila Diwa Goa, Hyatt Centric Goa, Ronil Goa – a JdV by Hyatt Hotel, and Hyatt Place Goa. Together, the hotels offer diverse experiences spanning luxury resorts, lifestyle hotels, and contemporary accommodation across North and South Goa.
Introduced as the centrepiece of this year's campaign, Hyatt Hideaways is a curated seasonal package available for stays from 28 April to 30 September 2026, with bookings open until 15 September 2026. The offer requires a minimum stay of two nights and is designed to encourage guests to explore Goa beyond the peak holiday season.
The package includes a welcome beer on arrival, daily buffet breakfast, one cocktail or mocktail per guest during dinner or a daily beer bucket, along with an INR 1,000 hotel credit per night. Through these inclusions, Hyatt aims to enhance the guest experience while promoting longer, more immersive stays.
By showcasing Goa's lush monsoon landscapes, local culinary experiences, and slower pace of life, GOA YOU 2026 encourages travellers to rediscover the destination from a fresh perspective. The initiative reinforces Hyatt Hotels' long-standing connection with Goa while positioning the state as a year-round destination for leisure and experiential travel.
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