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By Nithyakala Neelakandan
Published on May 29, 2024
The Fern Hotels & Resorts, a prominent player in eco-friendly hospitality in India, is proud to announce the opening of three new hotels in Western India. This expansion includes The Fern Residency in Gandhinagar, The Fern Wisteria Resort in Dhari, Gujarat, and The Fern Residency in Bhiwandi-Pimplas, Maharashtra. With this addition, The Fern now operates 27 properties in Gujarat and 28 in Maharashtra, further solidifying its leadership in these key markets and showcasing its dedication to exceptional guest experiences.
Suhail Kannampilly, Managing Director of The Fern Hotels & Resorts, shared his excitement about the group’s ongoing growth. “We are thrilled to introduce three new hotels to our guests. Each property embodies our dedication to providing unparalleled service, comfortable accommodations, top-notch facilities and unforgettable experiences. In line with The Fern Hotels & Resorts’ philosophy of sustainability and community engagement, the new properties are committed to implementing eco-friendly practices and supporting local initiatives in their respective regions.”
The Fern Residency, Gandhinagar
Situated near Sargasan Cross Road, The Fern Residency in Gandhinagar offers 75 modern rooms and suites. The hotel features a fully-equipped gym, the multi-cuisine restaurant Amara, and extensive banquet and meeting facilities. With three distinct meeting spaces—Utsav I, Utsav II, and Utsav Hall—the hotel caters to both social and corporate events. Its strategic location, just 8.4 km from Gandhinagar Railway Station and 17.6 km from Sardar Vallabhbhai Patel International Airport, makes it ideal for business and leisure travelers.
The Fern Wisteria Resort, Dhari
Located in the serene surroundings of Gujarat’s Ambardi Safari Park in Amreli District, The Fern Wisteria Resort in Dhari offers a tranquil retreat with 30 well-appointed cottages and villas. Guests can enjoy facilities such as a gym, the vegetarian specialty restaurant Orchard, the open-air Wisteria Café, and spaces for indoor and outdoor games. The resort is also equipped for large gatherings, with the 1034 sq. ft. Den and the expansive 28,000 sq. ft. Sherbagh. Despite its peaceful setting, the resort is easily accessible, being only 6 km from Dhari Railway Station and 170 km from Rajkot International Airport.
The Fern Residency, Bhiwandi-Pimplas
The Fern Residency in Bhiwandi-Pimplas, located north-east of Thane, offers 79 rooms and suites. As a significant trade hub connecting Mumbai and North-West Maharashtra, Bhiwandi is a strategic location for business travelers. The hotel boasts a range of facilities, including a gym, swimming pool, the multi-cuisine restaurant Flavors, a pool-side café, and a rooftop Restobar. For events, the hotel provides the 268 sq. ft. Board Room, Grand I and Grand II Banquet Halls, each 2500 sq. ft., and an 8000 sq. ft. lawn, perfect for weddings and corporate events. Conveniently, the hotel is only 3.9 km from Bhiwandi Railway Station and 34 km from Chhatrapati Shivaji Maharaj International Airport.
Each property integrates eco-friendly practices, ensuring that guests can enjoy luxury and comfort with a minimal environmental footprint.
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By Manu Vardhan Kannan
Published on August 25, 2026
Courtyard by Marriott Madurai is celebrating its eighth anniversary, marking eight years of hospitality, culinary experiences and strong connections with the city. Since opening in 2018, the hotel has grown alongside Madurai’s tourism, business and hospitality sectors.
The property has built a strong presence among Leisure Travellers, Temple Tourists, Corporate Guests, MICE groups and Wedding celebrations. Over the years, it has continued to adapt to changing guest expectations while focusing on personalized and experience-led hospitality.
Mr. V. Vasudevan, Chairman, said, “Eight years in Madurai is a milestone built on trust, commitment and strong relationships. We are proud to have grown alongside the city and look forward to creating greater value for Madurai’s hospitality landscape in the years ahead.”
The hotel is also seeing strong business momentum in 2026. During the first half of the year, Courtyard by Marriott Madurai recorded 25%+ growth, with occupancy crossing 85%. Hotel revenue grew by 19.9%, while occupancy growth stood at 8.8%.
Mr. C. Muralikrishnan, Managing Director, said, “Our eight-year journey reflects our ability to evolve with Madurai and its changing hospitality landscape. The strong growth this year reinforces our confidence in the city’s potential and our vision for the future.”
Food and beverage continues to be an important part of the hotel’s offering, with Madurai Kitchen becoming a prominent dining destination for both hotel guests and local diners. Its buffet, food festivals, brunches and curated culinary experiences have added to Madurai’s growing premium dining culture. The hotel has also strengthened its presence in the weddings and MICE segment, having hosted 25+ medical conferences, including national and global associations.
Mr. V. Akshay Ram, Executive Director, said, “Hospitality is ultimately about creating experiences that guests remember. Over the past eight years, we have continually evolved our offerings while staying committed to personalized service and meaningful guest experiences.”
Guest loyalty remains an important part of the hotel’s journey, with repeat guests returning year after year. The property also recorded record guest satisfaction in the first half of 2026. Alongside technology-led convenience, the hotel continues to focus on the human connection that remains central to hospitality.
Sustainability has also become part of the property’s daily operations. Its glass-bottle water plant and energy-efficiency initiatives have helped bring annual electricity consumption down from 2,980,550 kWh to 2,908,447 kWh, saving 72,103 kWh despite an 8.8% increase in occupancy and 19.9% growth in hotel revenue. Engineering-led operational practices have also helped reduce HLP costs from 9.4% to 8.4%.
Mr. Mahesh Padala, General Manager, said, “Our eighth anniversary is a celebration of our guests and our associates who make every experience special. The loyalty of our guests and record satisfaction this year inspire us to raise the bar even further.”
As Courtyard by Marriott Madurai enters its ninth year, the hotel will continue to focus on guest experience, F&B innovation, weddings, MICE, technology and sustainability, while growing alongside Madurai and contributing to the city’s evolving hospitality landscape.
By Hariharan U
Published on August 23, 2026
Taj Agra is inviting guests to make the most of the monsoon season with a specially curated Monsoon Staycation, combining comfortable accommodation with dining and wellness benefits for a relaxed getaway in the historic city.
The staycation offer provides guests with savings across key aspects of their stay, including accommodation, food and beverages, and spa and salon services.
Guests can avail 25% savings on breakfast-inclusive stays, along with daily breakfast at the designated dining venue. The offer also includes 25% savings on food and beverages and 25% savings on spa therapies and salon services during the stay.
Speaking about the offer, Bikram Pradhan, Revenue Manager, Taj Agra, said, “The monsoon season offers a wonderful opportunity to slow down, reconnect and enjoy a more leisurely getaway. Through our Monsoon Staycation, we are delighted to welcome guests to Taj Agra for a relaxed and enriching experience, with thoughtfully curated dining and wellness benefits.”
Additional benefits under the offer include up to 8% NeuCoins on eligible bookings and spends, along with standard Wi-Fi throughout the stay.
The Monsoon Staycation is available for bookings from 18 July to 23 August 2026, with stays valid from 18 July to 30 September 2026.
Located in Agra, Taj Agra offers guests a blend of contemporary hospitality and the cultural heritage of the destination, making it a setting for leisure escapes, celebrations and business stays.
Guests can book the offer through Taj Hotels' official booking platform.
Published on August 22, 2026
The Leela Ambience Gurugram Hotel & Residences is inviting guests to slow down and enjoy a more relaxed city escape with its new Luxury Retreat Reserve, an experience created around leisurely mornings, unhurried afternoons and memorable evenings.
Set within the luxury urban sanctuary, the stay offers rooms overlooking a sprawling 1,000-acre forest, giving guests a peaceful setting while still being in the heart of the city.
The experience begins with breakfast at Spectra, the award-winning all-day dining restaurant, followed by a three-course lunch at Diya. Known for its contemporary take on Indian cuisine, Diya brings together traditional flavours and a refined dining setting.
Guests can then spend a relaxed afternoon at The Courtyard Garden, where afternoon tea is served among lush greenery and private cabanas. The setting offers a quiet break from the pace of everyday city life.
For guests who prefer to spend their leisure time outdoors, the experience also includes access to activities at The Leela Ambience Golf Greens and The Leela Cycling Trail, available at an additional charge. The 9-hole golf course offers views of the surrounding landscape, while the cycling trail features curated routes for guests looking to explore the outdoors. After an active afternoon, guests can unwind at the spa with an exclusive credit, which can be used towards personalised therapies.
As the day comes to an end, Zanotta offers an Italian dining experience with panoramic Pearl and Ruby views overlooking Gurugram’s skyline. The restaurant combines Italian cuisine, elegant interiors and a curated beverage selection for a refined evening. The experience also includes round-trip transfers within a 10-kilometre radius and a bottle of house wine, adding to the ease of the stay from arrival to departure.
Available for bookings from 1 September 2026, Luxury Retreat Reserve is designed for guests looking to step away from busy schedules and simply enjoy a slower pace, good food, outdoor experiences and the comfort of having nowhere else to be.
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