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By Hariharan U
Published on October 8, 2025
The Leela Palace Jaipur has transformed its iconic restaurant, Mohan Mahal, into Jamavar, its signature Indian fine-dining concept. This marks a new chapter in the city’s culinary scene, blending culture, craftsmanship, and True Indian Luxury.
Jamavar, already celebrated at The Leela Palace New Delhi, Mumbai, and Bengaluru, now arrives in Jaipur, bringing a refined approach to royal Indian gastronomy. The restaurant’s name is inspired by the sixteenth-century Jamavar shawls of Kashmir, symbolizing elegance and intricate artistry, a philosophy reflected in both the design and cuisine.
While retaining the architectural splendor of Mohan Mahal, including 3,50,000 hand-cut Thikri mirrors and 18-carat gold-leaf work, Jamavar introduces a refreshed identity combining heritage with contemporary finesse. Guests can enjoy live instrumental performances each evening, evoking the grandeur of Rajasthan’s royal courts.
The menu highlights signature dishes like Gucchi Mutter Masala, Kofta-e-Jamavar, Dal-e-Jamavar, and Gosht ki Galouti, alongside Rajasthani specialties. Ingredients are locally sourced, and each dish is crafted with artistry, inspired by Parchinkari, the Mughal inlay craft known for meticulous detail.
Guests are welcomed with a symbolic handwash ritual, drawing from 16th-century royal dining traditions, setting a respectful and ceremonial tone for the meal. Further enhancing the experience, Jamavar Jaipur is led by an all-women service team, reflecting The Leela’s commitment to gracious hospitality and gender diversity. A narrative-driven beverage program complements the cuisine with heritage recipes, mixology, fine wines, cocktails, and spirits.
Commenting on the launch, Anoop Pandey, Vice President & General Manager, The Leela Palace Jaipur, said, "Mohan Mahal has always been a cherished icon, not only for The Leela but also for Jaipur’s dining landscape. Its transformation into Jamavar is both a tribute to its legacy and a continuation of our vision to set new benchmarks in Indian fine dining. With this, we extend the Jamavar legacy to Rajasthan, curating an experience where every dish and every detail embodies palace-worthy refinement and the soul of True Indian Luxury."
With Jamavar Jaipur, The Leela strengthens its presence in Rajasthan’s culinary landscape, offering discerning guests an immersive, memorable dining experience. This launch is part of a broader evolution in the property’s F&B offerings, with further experiences set to redefine Jaipur’s fine-dining scene in the coming months.
About The Leela Palace Jaipur
Set against the Aravalli hills, The Leela Palace Jaipur spans eight acres of landscaped gardens with 191 rooms and suites. The property blends Rajasthan’s regal heritage with modern sophistication, featuring signature dining, a serene spa, and immersive cultural rituals. Recognized in the Condé Nast Traveler Readers’ Choice Awards 2024, it is known for iconic celebrations and distinguished gatherings, offering timeless luxury and unforgettable experiences.
About The Leela
The Leela Palaces, Hotels and Resorts is India’s only institutionally owned and managed pure-play luxury hospitality company. Operating 13 properties across key Indian destinations, The Leela celebrates location, art, culture, and cuisine with bespoke services, immersive experiences, and ceremonial hospitality. Promoted by Brookfield Asset Management affiliates, The Leela is committed to delivering luxury with exclusivity, personalized service, and a focus on Indian hospitality traditions.
For more information, visit www.theleela.com.
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Published on April 2, 2026
In a significant recognition for luxury wellness hospitality, Banyan Tree Samui has been named the “Best Spa Resort – Thailand” at the Global Spa Awards 2026, presented by The Luxury Spa Edit.
The award reflects a combination of expert panel evaluations, insights from global travel journalists and sustainability specialists, and over 85,000 public votes, reinforcing the resort’s strong positioning in the global wellness space.
At the heart of this recognition is the resort’s integrated approach to holistic wellbeing. The spa experience at Banyan Tree Samui goes beyond traditional treatments, offering a thoughtfully curated journey rooted in its “8 Pillars of Wellbeing” philosophy, focusing on rest, nourishment, mindfulness, movement, and personal growth.
A standout feature is its signature hydrotherapy facility, The Rainforest, which takes guests through a multi-sensory circuit of water jets, saunas, steam rooms, ice fountains, and vitality pools. This immersive experience has become a defining element of the resort’s wellness offering.
Speaking on the achievement, Naphasawan Badklang, Spa & Gallery Manager, credited the team’s rigorous training at the Banyan Spa & Wellbeing Academy and their commitment to delivering personalised guest experiences. Each treatment begins with a detailed consultation, followed by customised herbal oils and signature rituals that include sound healing, breathwork, and traditional techniques.
The award also coincides with the rollout of Banyan Tree Spa 2.0, an evolved concept that blends ancient Asian healing practices with modern wellness techniques. From personalised therapies to curated closing rituals featuring herbal foot cleansing and tea ceremonies, the experience is designed to create a deeper sense of relaxation and renewal.
Set against the scenic backdrop of Koh Samui’s Lamai Bay, the resort’s 88 private pool villas further enhance the sense of seclusion and calm. Complemented by curated dining experiences, wellness programmes, and nature-integrated design, the property continues to offer a sanctuary for travellers seeking both luxury and restoration.
With this recognition, Banyan Tree Samui strengthens its reputation as one of Asia’s leading wellness destinations, setting new benchmarks for immersive and experience-driven hospitality.
Published on April 1, 2026
The Leela Gandhinagar marked Earth Hour 2026 with a focused set of sustainability-driven initiatives, reinforcing its commitment to responsible hospitality and environmental stewardship.
As part of the global movement, the hotel switched off non-essential lighting and reduced power consumption across key areas for 60 minutes, from 8:30 pm to 9:30 pm. The symbolic gesture reflected a collective effort towards climate awareness while maintaining the refined standards associated with luxury hospitality.
Beyond the hour, the initiative underscored the hotel’s broader sustainability philosophy. From energy-efficient systems to responsible resource management, environmentally conscious practices are integrated into its day-to-day operations, aligning with the evolving expectations of modern travellers.
Speaking on the occasion, Vikas Sood said, “Earth Hour reminds us that meaningful change begins with small yet consistent actions. At The Leela Gandhinagar, sustainability remains integral to how we operate and deliver thoughtful luxury experiences.”
Through its participation, the hotel continues to build on its commitment to sustainable hospitality, contributing to a more responsible and environmentally aware future.
By Manu Vardhan Kannan
Published on March 31, 2026
Novotel Jodhpur ITI Circle marked its third anniversary on 28th March, celebrating three years of hospitality, memorable guest experiences, and a growing presence in the city. Over this period, the hotel has welcomed guests from across India and abroad, hosted over 30 distinguished celebrities, and maintained a strong position among top properties on TripAdvisor since its opening.
While these milestones highlight its journey, the hotel places equal importance on the moments it has shared with its guests. Over the years, it has grown into more than just a place to stay, becoming a space where people come together for celebrations, conversations, and memorable experiences. The return of familiar faces and continued guest trust have played a key role in shaping its journey.
A key part of the hotel’s identity is its dining approach. Known for its 100% vegetarian, sattvic cuisine, the hotel focuses on meals that are prepared with care and authenticity, while also keeping well-being in mind. This thoughtful approach has helped create a strong connection with guests who value both taste and mindful dining.
Speaking on the occasion, Ritesh Mudgal, General Manager, said:
"These three years have been incredibly special for us. Beyond numbers and milestones, it’s the relationships we’ve built and the memories we’ve been part of that truly define our journey. We are deeply grateful to our guests for their continued trust and support."
Looking ahead, Novotel Jodhpur ITI Circle remains focused on growing further while continuing to offer experiences that reflect warmth, comfort, and flavour.
Three years. Countless memories. Infinite flavours.
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